Fruit for ID. - 03Jul2010AR01

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raghu ananth

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Jul 3, 2010, 1:21:16 AM7/3/10
to indian...@googlegroups.com
Fruit for Id.
 
Tamil : Aad thuntiga (To be validated)
(Sold in temple markets probably for pooja, appearance -water melon)
Size: small fruit, 5-6cms,
30 jun 2010, Chennai
 
Regards
Raghu
 
 
 
 

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R. Vijayasankar

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Jul 5, 2010, 3:22:40 PM7/5/10
to raghu ananth, indian...@googlegroups.com
This is Citrullus colocynthis, a sister species of watermelon (C. lanatus).

With regards

R. Vijayasankar


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tanay bose

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Jul 5, 2010, 11:20:01 PM7/5/10
to R. Vijayasankar, raghu ananth, indian...@googlegroups.com

Citrullus colocynthis (L.) Schrad.

Cucurbitaceae
Colocynth, Bitter apple, Wild gourd (Biblical), Gall (Biblical)

Uses

Dried pulp of unripe fruit is used medicinally for its drastic purgative and hydragogue cathartic action on the intestinal tract. When the fruit is ripe its pulp dries to form a powder used as a bitter medicine and drastic purgative. This powder is so inflammable that the Arabs collect it to use as kindling. The fruit is used to repel moths from wool. In India, the vine is planted as a sand binder. Seed, often removed from the poisonous pulp and eaten in Central Sahara regions, contains a fixed oil.

Folk Medicine

Considered cathartic, ecbolic, emmenagogue, febrifuge, hydragogue, purgative, and vermifugal, the colocynth is used for amenorrhea, ascites, bilious disorders, cancer, fever, jaundice, leukemia, rheumatism, snakebite, tumors (especially of the abdomen), and urogenital disorders. According to Hartwell the plant figures into remedies for cancer, carcinoma, endothelioma, leukemia, corns, tumors of the liver and spleen, even the eye. It is interesting to note that this folk cancer "remedy" contains three antitumor ingredients: cucurbitacin B (active against PS-134 and KB tumor systems), cucurbitacin E (active against LL and KB systems) and the D-glucoside of beta-sitosterol (active against CA, LL and WA tumor systems). The pulp or leaves is a folk remedy for cancerous tumors. A decoction of the whole plant, made in juice of fennel, is said to help indurations of the liver. Roots may also be used as purgative against ascites, for jaundice, urinary diseases, rheumatism, and for snake-poison.

Chemistry

Active drug contains an ether-chloroform soluble resin, a phytosterol glycoside (citrullol), other glucosides (elaterin, elatericin B and dihydro-elatericin B), pectins and albuminoids. Bitter substance is colocynthin and colocynthetin. Roots contain a-elaterin, hentriacontane, and saponins. Per 100 g, the seed is reported to contain 556 calories, 6.7 g H2O, 23.6 g protein, 47.2 g fat, 19.5 g total carbohydrates, 1.5 g fiber, 3.0 g ash, 46 mg Ca, and 580 mg P. The oil contains oleic, linoleic, myristic, palmitic, and stearic acids. Seeds contain the phyto sterolin (ipurand), 2 phytosterols, 2 hydrocarbons, a saponin, an alkaloid, a polysaccharide or glycoside, and tannin.

Description

Annual or perennial (in wild) herbaceous vine; stems angular and rough; leaves rough, 3- to 7-lobed, 5-10 cm long, middle lobe sometimes ovate, sinuses open; flowers monoecious, solitary, peduncled, axillary, corollas 5-lobed; ovary villous; fruit a pepo, nearly globular, 4-10 cm in diameter with somewhat elliptical fissures, about size of small orange, green and yellow variegated becoming yellow when ripe, with hard rind, pulp light in weight, spongy, easily broken, light yellowish-orange to pale yellow; intensely bitter; seeds numerous, ovoid, compressed, smooth, dark brown to light yellowish-orange, borne on parietal placenta. Fl. summer.

Germplasm

Many cvs have been developed, but drug from these is inferior. Cultures in New Mexico produce large fruits but are less active. Reported from the Hindustani and Mediterranean Centers of Diversity, colocynth, or cvs thereof, is reported to tolerate bacteria, drought, high pH, low pH, sand and virus (2n = 22, 24) (Duke, 1978).

Distribution

Native to dry areas of North Africa, being common throughout the Sahara, areas of Morocco, Egypt and Sudan, eastward through Iran to India and other parts of tropical Asia. Has been known since Biblical times and cultivated in the Mediterranean region, especially in Cyprus and in India for many centuries.

Ecology

Ranging from Cool Temperate Moist through Tropical Desert to Wet Forest Life Zones, colocynth is reported to tolerate annual precipitation of 3.8 to 42.9 dm (mean of 10 cases = 11.9), annual temperature of 14.8 to 27.8°C (mean of 10 cases = 22.5), and pH of 5.0 to 7.8 (mean of 8 cases = 6.8). A highly xerophytic plant, it thrives where mean annual temperature is from 23-27°C and annual rainfall ranges from 25-37 cm. Thrives on sandy loam, subdesert soils, and along sandy sea coasts.

Cultivation

Easily cultivated from seed, as it grows rapidly, requiring no attention once fields have been sown.

Harvesting

In most regions where it is native, the crop is harvested from wild plants. Fruits gathered when still unripe but fully developed. Fruit is hand-picked, the thin, hard, gourd-like outer ring (pericarp) removed by peeling, and inner white spongy pulp filled with seeds, is dried in the sun or in ovens. Seeds constitute about 75% the weight of the dried product. Commercial colocynth occurs in two forms: as pulp from which most of seeds have been removed, and as 'bitter apples' or masses of pulp filled with seeds that have been rolled into balls. Both forms usually shipped in boxes.

Yields and Economics

Duke (1978) reported a seed yield of 6,700 kg/ha. Commercial supplies obtained from wild and cultivated plants. Sudan is the main source for the United States; also imported from Spain and Turkey, which supplies the finest grade. In Egypt plant is not cultivated but fruit yields from wild plants supply small amount of yellow pulp.

Energy

If yields of 6,700 kg/ha are attainable with low energy inputs, and if oil yields are 47.2% as the Food Composition Tables suggest, oil yields might exceed 3,000 kg/ha, placing this among the serious oilseed energy candidates, with medicinal byproducts. (cf. 3,000 kg seed/ha with 24-34% oil for the buffalo gourd, Cucurbita foetidissima.)

Biotic Factors

The following fungi are known to attack colocynth: Colletotrichum bryoniae, Erysiphe cichoracearum, E. polyphaga, E. semitectum, Fusarium oxysporum, and Puccinis citrulli. The Bottle gourd mosaic virus and the nematode, Meloidogyne sp. also attack this plant.

Reference

http://www.hort.purdue.edu/newcrop/duke_energy/Citrullus_colocynthis.html#Uses

 

Regards

Tanay

 

raghu ananth

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Jul 6, 2010, 12:08:07 AM7/6/10
to tanay bose, R. Vijayasankar, indian...@googlegroups.com
Thanks for the ID  - Citrullus colocynthis   
 
From our ITP link
 
 
Native of North Africa
Non edible fruit.
 
Regional names Paikamatti  [Tamil ]

Botanical-Citrullus colocynthis Schrad.(fam. Cucurbitaceae) Sanskrit-Indravalli Bengal-Rakhal Sasa Mul English-Colocynth Gujarath-Indravaran Hindi-Indrayan Kannada-Havumekke Malayalam-Valiyakattuvell Marathi-Endrayana Orissa-Gothakakuciti Punjab-Kaudatumma Tamil-Paikamatti Telugu-Chedupuchcha


Dr. Gurucharan ji's photo link / eflora / flowersofindia
 
 
 
 
Raghu


From: tanay bose <tanay...@gmail.com>
To: R. Vijayasankar <vijay.b...@gmail.com>
Cc: raghu ananth <ragh...@yahoo.com>; indian...@googlegroups.com
Sent: Tue, 6 July, 2010 8:50:01 AM
Subject: Re: [efloraofindia:40307] Fruit for ID. - 03Jul2010AR01
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Rohit Patel

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Jul 6, 2010, 1:01:54 AM7/6/10
to raghu ananth, tanay bose, R. Vijayasankar, indian...@googlegroups.com
Respected all,

i am not sure about this species , Citrullus colocynthis,????

According to me this may be other species of Citrullus ??????????

in Gujarat, this species is recorded as under threatened category.

N.S: herewith the photo of Citrullus colocynthis, found in Kachchh
district of Gujarat state .

plese guide me

regards

Rohit


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ROHITKUMAR M.PATEL
Asst. Project cordinator
(Grassland development)
AHKC unit,Sahjeevan
175, Jalaram Society,
Vijay Nagar
Bhuj Kachchh- 370001
Gujarat, India
www.sahjeevan.org
E-mail (2):-rohitpa...@yahoo.com
Mo.:- 09724337687

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Senthilkumar

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Jul 6, 2010, 5:05:03 AM7/6/10
to Rohit Patel, raghu ananth, tanay bose, R. Vijayasankar, indian...@googlegroups.com
Dear Mr. Rohit
I think that you have taken a photo of matured fruit of Citrullus colocynthis. 

It will turn to yellow completely when it mature. 

Mr. Raghu's photos are young fruit of the plant.

I hope that ID is correct.

Regards
Senthilkumar U.
Senthilkumar U.
BSI & School of Ecology and Conservation,
University of Agricultural Sciences,
Bangalore-560 065.
Karnataka, India

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