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Understanding the Role that Each Omega-3 Plays
Today, more and more food products claim to be a good source of omega-3's, but not all omega-3's are created equal. There are three major omega-3 fatty acids each with distinct health benefits:
DHA, a long chain omega-3 fatty acid, is the most abundant omega-3 in the brain and retina. It is also an important structural component of heart tissue and naturally found in breastmilk.
EPA, a long chain omega-3 fatty acid, is important for human health. However, unlike DHA, EPA is not stored in significant levels in the brain and retina and is not considered a significant structural part of the body.
ALA, an essential fatty acid (EFA), is a shorter-chain omega-3 fatty acid that serves as a source of energy. It is also a precursor for EPA and DHA and is needed for skin health.