What we did in the lab,
get some test glass and add the temp sensor including wire down to the
bottom. Fill up the entire tube with epoxy.
You end up with a food-friendly glass surface and it is water proof.
One point which could be both advantages or disadvantage... the glass
and epoxy act as a low-pass, it takes time until a sudden temperature
change is showed correctly.
However, for safety reason I would never drop the head of the glass in
the water... always let it stick out.
Totti
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