Dishwasher Salmon!
Robert W. Keereweer
: Tico Torres" of the music group Bonjovi's, Dishwasher Salmon recipe.
:
: 1. large salmon, scaled and cleaned.
: juice from one large lemon
: 1/4 cup fresh parsley, minced
: 1/8 cup mixture dill, salt and pepper
: 2 large pieces foil
: 1 large lemon sliced
: 4 spriggs parsley whole
:
: Marinate fish in lemon juice, minced parsley and dill mixture. Wrap fish
: in foil tightly. Place on top rack of dishwasher, cook using one wash
: cycle and one dry cycle. Unwrap fish and garnish with lemon slices and
: parsley spriggs.
:
: For many more great recipes from over 100 famous musicians, visit my
: auctions at ebay for the complete book.
:
: Go to:
: http://cgi.ebay.com/aw-cgi/eBayISAPI.dll?ViewItem&item=318068714
:
:
Crap! Why in the heck would you want to? Besides for the purpose
of making a real ass of yourself. Salmon should be poached in a highly
seasoned court bouillon, not in a dishwasher!
Rob.
http://www.chebucto.ns.ca/~chef
Diane
Robert W. Keereweer wrote in message ...
Robert W. Keereweer
: is this safe to eat what about the leftover dish soap in the dishwasher?
:
Besides that with the court bouillon it is easier to check for doneness,
not all fish cooks in the same amount of time and everyone's dishwasher
would be at a different temperature
The recipe would work and this has been talked about in earlier posts. I
just can't see the point, aside from a gimic, or gage.
Rob.
http://www.chebucto.ns.ca/~chef
notbob
>
> Tico Torres" of the music group Bonjovi's, Dishwasher Salmon recipe.
>
> 1. large salmon, scaled and cleaned.
> juice from one large lemon
> 1/4 cup fresh parsley, minced
> 1/8 cup mixture dill, salt and pepper
> 2 large pieces foil
> 1 large lemon sliced
> 4 spriggs parsley whole
>
> Marinate fish in lemon juice, minced parsley and dill mixture. Wrap fish
> in foil tightly. Place on top rack of dishwasher, cook using one wash
> cycle and one dry cycle. Unwrap fish and garnish with lemon slices and
> parsley spriggs.
>
> For many more great recipes from over 100 famous musicians, visit my
> auctions at ebay for the complete book.
>
> Go to:
> http://cgi.ebay.com/aw-cgi/eBayISAPI.dll?ViewItem&item=318068714
You realize, of course, you are only perpetuating the image of webtv
users as clueless cretins by posting such a ludicrous message/recipe in
a serious cooking newsgroup.
Now Ranee, back to those shoes........
A-hehn!! =D
nb
Zxcvbob
> "dishwasher shrimp" and bought the owner a new diswasher when the
> smell wouldn't go away. Sad to know that Mother Nature goes to a lot
> of trouble to make us a gorgeous salmon only to have some
> shit-for-brains waste it on something like this.
First, I agree that it is stupid to cook in a dishwasher.
Of course the smell would go away! The inside of the dishwasher is
all enamel or porcelian and stainless steel. It is designed for
people to store their dirty dishes in a moist enviroment to rot for a
few days before they run it. Your alleged "WebTVer" got screwed.
Probably all they had to do was clean the strainer in the bottom of
the dishwasher and then run it through another wash cycle with proper
detergent.
But it makes for a good urban legend.
Bob
--
"Doh!"
--Homer Simspon
Ian Mac Lure
: Tico Torres" of the music group Bonjovi's, Dishwasher Salmon recipe.
[SNIP]
: Marinate fish in lemon juice, minced parsley and dill mixture. Wrap fish
: in foil tightly. Place on top rack of dishwasher, cook using one wash
: cycle and one dry cycle. Unwrap fish and garnish with lemon slices and
: parsley spriggs.
I think the caveat is that your hot water should be 140deg F
or greater for this ( IIRC, YMMV )
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