Fruits & Vegetables Week: Averrhoa carambola, the starfruit or carambola
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Gurcharan Singh
Jan 13, 2011, 10:42:11 AM1/13/11
to efloraofindia
Averrhoa carambola, the starfruit or carambola, fruit used in jellies, jams, preserves and pickles, also as salad, also made into stews, curries, puddingsand tarts.
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Dr. Gurcharan Singh
Retired Associate Professor
SGTB Khalsa College, University of Delhi, Delhi-110007
Res: 932 Anand Kunj, Vikas Puri, New Delhi-110018.
Phone: 011-25518297 Mob: 9810359089
http://people.du.ac.in/~singhg45/
--
Dr. Gurcharan Singh
Retired Associate Professor
SGTB Khalsa College, University of Delhi, Delhi-110007
Res: 932 Anand Kunj, Vikas Puri, New Delhi-110018.
Phone: 011-25518297 Mob: 9810359089
http://people.du.ac.in/~singhg45/
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