Fruits & Vegetables Week: Allium sativum, the garlic
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Gurcharan Singh
Jan 13, 2011, 11:27:24 PM1/13/11
to efloraofindia
Allium sativum, the garlic, the leaves are used in vegetables, for garnishing, the bulblets (cloves) used in breads (garlic breads), pastes (garlic pastes) and in cooking.
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Dr. Gurcharan Singh
Retired Associate Professor
SGTB Khalsa College, University of Delhi, Delhi-110007
Res: 932 Anand Kunj, Vikas Puri, New Delhi-110018.
Phone: 011-25518297 Mob: 9810359089
http://people.du.ac.in/~singhg45/
tanay bose
Jan 13, 2011, 11:39:54 PM1/13/11
to Gurcharan Singh, efloraofindia
It also known to have medicinal properties
tanay
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Tanay Bose
Research Assistant & Teaching Assistant.
Department of Botany.
University of British Columbia .
3529-6270 University Blvd.
Vancouver, B.C. V6T 1Z4 (Canada)
Phone: 778-323-4036 (Mobile)
Department of Botany.
University of British Columbia .
3529-6270 University Blvd.
Vancouver, B.C. V6T 1Z4 (Canada)
Phone: 778-323-4036 (Mobile)
604-822-2019 (Lab)
604-822-6089 (Fax)
Webpages:
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