
Dinner with Lord Best, Chairman of the Communications Committee, 12th October
SherryWhisky Cured Salmon with Horseradish Mayo, Brioche Croutes, and a Lemon and Honey DressingMuscadet de Sevre et Maine sur Lie, Domaine Du Manoir, Loire Valley, 2011Roast Beef, with Chateaux Potatoes and a Panache of Seasonal VegetablesCotes de Rhone, Domaine de Seraphin 2010Champagne and Berry TrifleCoffee and Lansdowne Chocolates2007 Ramos Pinto Port
This is our first dinner since our Annual Dinner in July, at which the Young Stationers' Prize was presented to author, playwright, and columnist Angela Clarke, and David Aaronovitch, columnist at The Times and recipient of the Orwell Prize, spoke afterwards. An update on the work of the Young Stationers is available at tinyurl.com/StateoftheYS2015.
with all very best wishes,

