Email Confirmation: Food Club #18: Meet Stephen Starr and other goodies

1 view
Skip to first unread message

CampusGroups

unread,
Apr 8, 2014, 7:38:29 PM4/8/14
to wharton-food-...@googlegroups.com

This is a confirmation message:
You sent this email to 577 persons

Track your email's Open and Click Rates:
Open Email Statistics

 

While the next two weeks at packed with Fork, Zahav, a NOLA Food Trek (a huge shoutout to Jess Feng and Mary Wehner for planning this) and more Student Chef Dinners. We've added a few items to the menu this week…

  1. Lunch & Learn with Stephen Starr (4/10)
  2. Student Chef Courses: Chocolate Making (4/30)
  3. Student Chef Cookbook & Reimbursements

Lunch & Learn:
Stephen Starr (4/10)
 

The Travel & Hospitality club has arranged a special lunch and learn event with Stephen Starr, the management team from Starr Restaurant Group this Thursday, April 10 @ noon in JMHH 345. Although you may know him as the guy who took all your student loan money! #ThanksCommonBond

Mr. Starr will provide a brief overview of what it takes to become successful in the restaurant industry.  The team will cover topics such as Starr’s brand evolution, hospitality and the service model, concept development, and other topics relevant for the hospitality and service industries.  Please come prepared with questions as the format will be mostly Q&A. And of course...lunch will be served!

Student Chef Courses:
Chocolate Making (4/30)
 

Step 1. Sign-up for this event
Step 2. Learn how to make chocolate
Step 3. Employ skills to impress that special guy or girl you've been hoping to bag before Beach Week
Step 4. Repeat!!


While we can't make you more attractive or a smoother talker, Sarah Hartman is willing to share her secret chocolate recipes with you to hopefully make you a better cook.

You may be attending one of her tasting already, but this is the only class where you'll actually learn what's behind the scenes of Philly's sweetest new start-up.

Coming to a kitchen near you on April 30th. Sign-up here and as also, we charge you a $10 fee, but its refundable after you attend the event. Because Knowledge is the Muscle of Hunger --- yeah, that makes no sense. 

 

Student Chef Cookbook

 

With your help, we are still planning to assemble the first ever Wharton Cookbook with recipes from your favorite student chefs dinners. However, we need your help. We've got some mouth-watering submissions already, but let's beef this book up by nominating your favorite dish from this semester's dinners to be included in the cookbook using this Google form or be brave and submit your own recipe to Hee-won directly. Then, we'll reach out to them anonymously and beg them for their secret recipe...

 

All Chefs: Remember to submit your reimbursements, along with your receipts. With the end of the year coming, we want to make sure you get paid.

Thanks and eat up,
The Food Club

 


Attachments:
Student Chef Class - Chocolate Tasting and Bonbon Making
Taught by Sarah Müller Hartman

When: Wednesday, April 30 at 6:00pm (ends on Wed, Apr 30 at 8:00pm)
Where: Kitchens Everwhere, Philadelphia, PA 19103,

Download: Outlook,Google,Yahoo,iCal
RSVP


Wharton Food Club

The Wharton School

Email sent by [Sender email] to [Recipient email]

Unsubscribe

Email powered by: CampusGroups
CampusGroups offices are located at 411 Lafayette Street, New York, NY 10003.

doc_209484_food_club_reimbursement_form_11513334.xls
Reply all
Reply to author
Forward
0 new messages