[BBQ]-PIC, TASK, FLOW.

[nazira kia]

PIC

 

Jagung-

Shazareena

Coupon

-Aida

Serve-

Khalida

Bakar-

Kia

Safiyah

Umi

Amanina

Farahin

FLOW

10.00 AM-Set up BBQ tray, bekas2, meja,kipas, starter api,extension rumah ustazah, kerusi

*Liza take note, pergi beli dawai(size besar satu,size untuk bakar jagung 1), minyak tanah(sikit je), mayonaise, and cari batu. 

12.00 AM- Safiyah ambil jagung

1.30 pm-Shazareena lead buang bulu jagung session.venue, belakang common room.

2.00 pm-buat bara ( Bakar team)

      -pak ali hantar ayam

      -bakar ayam(bakar team)

      -bakar jagung ( asiah lead)

6.00 pm-kalau x siap bakar, goreng kat rumah ustazah

      -Pak ali hantar air and nasi goreng

6.30 pm-serve

7.00pm-MAKAN TIME !  

* Committees jangan lupa bawa turun pisau, tupperware lagi besar lagi bagus, bekas2 nak isi minyak, garam etc, kipas lipas or tutup periuk.

*Liza kena balik dr shopping before pukul 1

*tukar plan jagung, bakar only 90 tongkol. 1 jagung kerat half. so half jagung seorang. jimat masa, tenaga and duit. hehe

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Best Regards,

NAZIRA SYAZWANA MOHYEN (KIA)

FOUNDATION 3RD. 

CHEMICAL ENGINEERING

UNIVERSITI TEKNOLOGI PETRONAS.

014-5433074

"People whose hearts are full of gratitude and appreciation are truly beautiful ! ".