Cherry plum? Though I've only seen those in red.
--
Kay Easton
Edward's earthworm page:
http://www.scarboro.demon.co.uk/garden/
It could be a bulace tree. We have one that produces yellowish fruits. It
is the wild version of a greengage, I think.
HTH
Marina
E. Sx
This is probably a long shot, but it is worth a peep at these Golden
Stark Delicious cherries.
http://www.kidsfarm.com/cherries1.htm
Good luck,
Emrys Davies.
"Simon Piggott" <si...@crazyaboutplanes.co.uk> wrote in message
news:ak0nl7$q6g$1...@knossos.btinternet.com...
+
Go Seahawks, and take the Sonics with you.
Sorry about the first note--I'm not used to this
new keyboard. If the "cherry" in question is
slightly larger than a red cherry, and the color
is a vanilla yellow, and the stone is slightly
smaller than a regular red cherry, you might
have a "Rainier" cherry that was developed at
Washington State University in 1960.
IIRC, they need to be grafted on rootstock,
so you may not have any luck growing it from
the stone. Do a search under "WSU" and
"Rainier cherries"; there is a ton of information
on the school's site.
IMHO, they are the finest cherry available.
Good luck!
Sean McCabe
Subject: fruit tree identification
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From: "Simon Piggott" si...@crazyaboutplanes.co.uk
Newsgroups: uk.rec.gardening
Date: Wed, 21 Aug 2002 18:54:31 +0000 (UTC)
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>>
>It could be a bulace tree. We have one that produces yellowish fruits. It
>is the wild version of a greengage, I think.
>HTH
>
Or it could be a Myrobalan Plum - Prunus cerasifera.
That produces fruits which look like cherries and taste like plums.
--
Alan & Joan Gould, North Lincs.
snip
<< Are these the lovely cherries one finds so often in France but very
rarely in this country? If so, they really are the best! >>
That is possible, there is a variety called
the "Van" that may have originated in France.
Rainier is a cross between Bing and Van.
Almost all US commercial cherry varieties
originated from French cherries.