PING BRIAN REAY Re: Washed Chicken

[Stephen Thomas Cole]

Yellow <no...@none.com.invalid> wrote:
>
> I was watching a C4 show last night about food supplies after Brexit and
> they did a piece on the washing of chicken in chlorine and as there has
> been a bit of interesting in that here I thought I would draw it to
> folk's attention.
>
> Food unwrapped: Chaos at the checkout.
>
> https://www.channel4.com/programmes/food-unwrapped/on-demand/69792-001
>
> What is claimed (a study by University of Southampton) is that chlorine
> does kill 90% of bacteria but it puts the rest into hibernation so it
> does not grow on agar plates, thus giving a false test result.
>
> This bacteria then wakes up and grows on the chicken.
>
> Anyway, watch it yourself and the piece is in the latter half of the
> show.
>
> (the whole show is actually quite interesting and reasonably balanced if
> you watch it right through to the end.)
>

You still so keen to get your chops around this chlorine-drenched chicken,
then, B?

Taking back control, at the cost of control of one’s own bowels from food
poisoning. Good work, Brian. Well played. *slow handclap*

--
STC / M0TEY / People’s Champion 2018
http://twitter.com/ukradioamateur

[Stephen Thomas Cole]

EU Citizen Brian Reay <no...@m.com> wrote:

> Do you often eat raw chicken?

I’m a pescatarian, Brian.

[Stephen Thomas Cole]

EU Citizen Brian Reay <no...@m.com> wrote:

> Have you any idea of the problems due to nematodes in fish if it isn't
> prepared correctly?

Is your solution to drench it in chlorine, Brian?

[Brian Reay]

I'm not sure what they do with fish, I suspect nothing and just hope for
the best (ie it the nematodes are killed when the fish is cooked).

Not much help if you like sushi and the fish isn't prepared correctly.

I've tried sushi but can't say I'm overly fond of it but I do like fish,
including things like crab, lobster, some shell fish. In fact we had
crab yesterday. I made kedgeree for brunch on Friday.

You should look at the research into stomach cancer problems in Japan
thought to be due to fish in their diet.




--
Always smile when walking, you never know where there is a camera ;-)

Remarkable Coincidences:
The Stock Market Crashes of 1929 and 2008 happened on the same
date in October. In Oct 1907, a run on the Knickerbocker Trust
Company led to the Great Depression.

[Stephen Thomas Cole]

Is chlorine a carcinogen, Brian?

[Stephen Thomas Cole]

EU Citizen Brian Reay <no...@m.com> wrote:

> You're the one who is scared of it, you tell us.
>

Scared of what? Eating chlorine or getting cancer?

> I note you avoided the fish issues. How strange. You're not the trendy
> food expert you like to pretend.

What kind of “trendy food expert” have I pretended to be? How? When?
Genuine question, I’m fascinated to understand your thinking here, as it
seems that you’re saying that an aversion to consuming poisonous chemicals
is some kind of “trendiness”. This may be the oddest thing you’ve said so
far this week, OM.

[Only ever had ONE class A Callsign ...]

"Stephen Thomas Cole" <use...@stephenthomascole.com> wrote in message
news:1640646439.577804050.013501....@news.individual.net...

he is lying as usual...now you know how it feels....tee hee

[Spike]

On 24/04/2019 13:25, Only ever had ONE class A Callsign ... wrote:

> "Stephen Thomas Corbynista-Cole" <never-will-be-a-Class-A> wrote:>> EU Citizen Brian Reay <no...@m.com> wrote:

>>> I note you avoided the fish issues. How strange. You're not the trendy
>>> food expert you like to pretend.

>> This may be the oddest thing you've said so far this week, OM.

> he is lying as usual...now you know how it feels....tee hee

The week is yet young, there's plenty of time for more of Reay's oddities.

--
Spike