The Chinese Mid-Autumn Festival is just around the corner! This year it falls on Monday, October 6. I’ve put together a special menu to celebrate with my family.
Homemade mooncakes are a must! I’m also including some of our favorite savory dishes. What will you be making?
By the way, I bought my mooncake molds in China, but they’re available online in most countries. This 50g-sized mooncake mold (affiliate link) is a great choice.
Here are some of our Red House favorites for festive dinners. Which dishes tempt you the most?