mark your calendar--barrel room dinner on August 10

[Treleaven]

Have a barrel of fun at our barrel dinner on Tuesday, August 10, at 6 pm.    Fantastic food catered by Pumpkin Hill Bistro matched with Treleaven wines and accompanied by an informative talk about each wine by the winemaker.  This would be a great chance to try our double-gold-medal-winning Semi-dry Riesling!  Tickets are $50 pp, inclusive of tax and tip.  Reservations are required - please call 800 439 5271 to make reservations.  The menu is:

Crab & Shrimp "Sundae" with tomato-onion chutney

Watermelon, heirloom tomato and Feta salad over organic greens, finished with  white balsamic vinaigrette

Cinnamon dusted pork tenderloin with a raspberry balsamic sauce & roasted fingerling potatoes & seasonal vegetables

Frozen Key Lime cheesecake with a gingersnap crust and whipped cream