Pistachio Cranberry Biscotti

[Aly]

Dear friends,

 

Happy New Year!  Today's recipe (which I posted just before the clock struck midnight) is for Pistachio Cranberry Biscotti.  Please check it out at http://treataweek.blogspot.com.

An excerpt from this post:

 

"Biscotti are twice-baked cookies that originated in the Italian town of Prato...  The name derives from the Medieval Latin word biscoctus, meaning twice-baked.  Through French, the word found its way to English as biscuit which now refers to a variety of baked goods including sweet cookies, savory crackers, and small soft breads."

 

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Thanks for reading,

Aly

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Check out my food blog:

TREAT A WEEK RECIPES

original recipes for global sweets, brunch eats and other treats

http://treataweek.blogspot.com/