Ingredients
450g rolled oats
4 tbsp honey
2 tbsp vegetable oil
Extras
pumpkin seeds
sunflower seeds
nuts
desiccated coconut
dried fruits
other cereal-bran, rye, barle
vanilla extract or cinnamon
option to add 1 tbsp of lemon juice to honey/oil mixture
Directions
Preheat oven 170 degrees
Melt honey and oil gently in a small pan
Tip into bowl of oats/other cereals
add dried fruit/nuts
If too dry melt more oil/honey
Spread evenly on baking paper on tray.
Bake 15-20 mins. Turn a few times, remove when toasty gold. Cool on tray
Keeps for about 1 month.
Enjoy!
