Chef's Table Dinner Party
Join our Dinner Party
The space is limited to 14 guests and guests
share tables, so there is lots of opportunity to meet new people. The
event
must be booked ahead by making reservations. The meal will be a
tasting menu
of any where from 5 to 8 courses. These dinners will be scheduled once
a
week and will take place in our catering facility where the chef will
prepare the food in front of the guest (chef's table).
Ingredients are sourced locally, cheeses are artisanal, meats are
traditionally farmed and where possible produce and other ingredients
are
organic.
The cost is paid as a donation - but the amount is a fixed
amount for the dinner and dessert
Call 416-506-0054 for Reservations