Pork Tofu [Hawaii]

[Phil]

Pork Tofu
>From Sam Choy [Hawaii TV]
Serves 4

1/2 lb. lean pork, sliced thin
1 1/2 Tbs oil
1/3 cup shoyu
2 1/2 Tbs sugar
1 finger fresh ginger, sliced
1 pkg firm tofu, cubed
1 medium Maui onion, thinly sliced into half moons
10 green onions, cut in 1-inch lengths
1/2 bunch watercress, cut in 1-inch lengths

Brown pork in oil. Add shoyu, sugar, and ginger for that traditional
flavor, stir until sauce boils. Add onions, watercress, and green
onions, reduce heat to medium low and let cook 2 minutes. Fold in cubed
tofu and cook until tofu absorbs sauce. Pour over hot rice.

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