There are many countries like BanglaDesh
where sugar (& finally jaggery) are also obtained from date palm
trees. Several slits are made into the bud of
palm tree and sap is collected in pots that remain hanged on the tree.
Then, the sap is boiled until it thickens, after which it is poured in
molds & left to solidify as cake blocks.
Saudi Arabia is the land of date palms
but I have never seen dates-jaggery here, it should be the part of Arabian
culture as I guess. Palm pith (Jummar جمار) as food was common in the times of
Prophet Muhammad Sallallaho Alaihe Wasallam & dates jaggery in fact is the
evaporated sugar of palm pith but unfortunately, Jummar has been
forgotten by Arabs & Ajam.
One of my friends from Bangladesh gave me
a big cube of date-jaggery & I am sending you the picture to taste its
sweetness by your eyes.
Looks like there is a pump up there in
date palm tree which pulls up the sugary sap (water), but how the
soil is converted into sugar is beyond a human's imagination. There is
Someone Who is Controlling the manufacturing.
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