I finally posted another entry on my trip to Italy last fall. While
traveling in Italy I attended a Slow Food Cheese event that was quite
interesting (beyond the great cheese and wine). Slow Food is in the
process of greening its events, and I explain some of the key aspects.
A link directly to the post: http://www.thecompostpile.info/2010/03/italy-ii-slow-food.html
And to the blog in general: http://www.thecompostpile.info
Thanks for your interest and feedback,