Dear All,
one of my colleagues asked me how do I correct for changing water concentration related to age of participants (8-40 y/o). I said that the method I use is based on a segmentation into 3 tissue classes and the water content is estimated based on the literature values respective for GM, WM and CSF.
Do You agree that the values may vary with age? So is there any correction factor available?
What about T2 attenuation. Should I care about "0.7" water/metabolite signal ratio?
I am very curious and I look forward to hearing from You!
Bartosz Kossowski