What's a Conscientious Carnivore? Find out!

[Jeanette Hardison]

Hello Sustainable Corvallis! 

With Earth Day/Week 2022 fading in the rear view mirror, we're venturing into the "meaty" subject of dietary choices in our latest Kitchen Confessions! 

In "Are You A Conscientious Carnivore?" we explore why it's so important to eat LESS meat & dairy, and waste fewer of the animal products we DO buy. 

What we eat year-round has a profound effect on our carbon footprints -- not to mention the effect that wasting it has on our wallets. Take a peck, uh... peek!

A FEW OTHER NOTES:

• We’re tabling again at the Downtown and SouthTown Farmers’ Markets periodically. Next dates: June 7 (SouthTown) and June 25 (downtown). Stop by/say hello and pick up one or more of our Smart Strategies or a countertop compost collection pail!
• Check out the Recipes For Leftovers on our website!
• Please see our previous Kitchen Confessions for helpful links, anecdotes, photos and local opportunities to prevent wasted food.
  
• "Like" and follow our Facebook page to receive new blog alerts and other great info.

Thanks for all you are doing for a more sustainable Corvallis! Jeanette Hardison Director, No Food Left Behind - Corvallis A Project of the Corvallis Sustainability Coalition’s Waste Prevention Action Team 541-602-3430 mobile 541-752-5860 desk Web: https://nofoodleftbehindcorvallis.org/