E-Update from the Sustainability Coalition - PLEASE DISTRIBUTE!

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Annette Mills

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May 29, 2014, 1:40:16 PM5/29/14
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May 29, 2014

Welcome to “E-UPDATE” – a twice-monthly news brief to keep you informed of the work of the Corvallis Sustainability Coalition and to invite your participation.  Please forward this “E-UPDATE” to members of your participating organization and to other interested individuals. Check our website at www.sustainablecorvallis.org.

                                  Coalition hires first staff                                 

Dale Holiday named Development Coordinator

 

The Corvallis Sustainability Coalition has hired its first staff. Dr. Dale Holiday will serve as the Sustainability Coalition’s Development Coordinator, effective June 2, 2014. 

 

Prior to moving to Corvallis last year, Dale was employed as the Grant Coordinator for Clallam County Department of Health and Human Services in Port Angeles, WA. She also served in a volunteer capacity as the Fundraising Chair of the North Olympic Land Trust. Dale has extensive experience in project coordination and collaboration with community partners, and her graduate degrees are in Community Planning and Environmental Planning.

 

In 2010, Dale was invited to Thimphu, Bhutan, as an environmental planning consultant to develop a feasibility study related to that city’s 25-year Master Plan. She documented her experience in an article that appeared in the July 2011 issue of Planning magazine, the journal of the American Planning Association.

 

“The Sustainability Coalition is extremely fortunate to have an individual with Dale’s skills and experience as our first employee. We are confident that she will be a great addition to our team,” said Coalition Facilitator Annette Mills.

 

This new staff position is made possible by funds raised from community members during last year’s “Campaign for Future Generations” and through a $40,000 Grassroots Grant from Meyer Memorial Trust. The new Development Coordinator will focus primarily on creating and implementing a long-term development plan that includes grant writing and fundraising. This work will support the implementation of the Community Sustainability Action Framework.

 

During her first several weeks on the job, Dale will have an opportunity to meet with the Coalition’s Steering Committee, Action Team Leaders, and additional Coalition volunteers and supporters. The community at large is invited to meet Dale at the Coalition’s next Quarterly Gathering on July 24. We hope you will join us!

 

 

 

Workshop offered June 11th at the library

 

GOING LOCAL: Transforming Your Meal Plan

 

·         Have you taken the Eat 40% Local pledge, but aren’t sure how to start?

·         Do you need help finding sources of local food?

·         Are there ways to adjust your regular menu to make it more local?

 

These questions and more will be addressed at a FREE workshop being offered by the Sustainability Coalition’s Food Action Team. 

 

Wednesday, June 11 • 7:00 – 8:30 pm

Corvallis-Benton County Public Library

 

The focus of the workshop will be learning how to adjust your weekly meal plan to include more seasonal, local foods. Workshop participants and leaders will work as a group to take one week’s worth of meals and adjust them to include more local food.  Attendees will go home with the meal plan and information about sources of local food.

 

Whether you’re just starting to explore local foods or you’ve been eating locally for years, we hope you’ll join us in creating a vibrant local food system. Your daily food choices do make a difference!

 

 

Meet Dale Holiday

Dale H pic in blue blouse

 

The Corvallis community is invited to come and meet the Coalition’s new Development Coordinator, Dale Holiday, at the next Quarterly Gathering on July 24.

 

 

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Guiding Objectives

 

A Framework for Decision-Making

 

Our community will:

1.  Reduce and ultimately eliminate our community’s contribution to fossil fuel dependence and to wasteful use of scarce metals and minerals.  Use renewable resources whenever possible.

2. Reduce and ultimately eliminate our community’s contribution to dependence upon persistent chemicals and wasteful use of synthetic substances.  Use biologically safe products whenever possible.

3. Reduce and ultimately eliminate our community’s contribution to encroachment upon nature (e.g., land, water, wildlife, forests, soil, ecosystems).  Protect natural ecosystems.

4. Support people’s capacity to meet their basic needs fairly and efficiently.

Take the “Eat 40% Local” pledge by June 1st

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Are YOU participating in the

Eat 40% Local Challenge?

 

Sign up at http://tiny.cc/eatlocal40 by

June 1, 2014, to enter our drawing for

food-related prizes!

 

 

 

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