100 Mile Food Challenge
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SustainDave
Jun 26, 2008, 12:52:43 AM6/26/08
to Sustain Door Discusion
A number of Door County people have taken the challenge to eat only
food grown within 100 miles. Some will be dabbling their toes, so to
speak and some plan to stick with the program for the next year. The
most important aspect of this effort will be asking stores, vendors,
restaurants, etc. to assist in locating the origin of the foods we
find on their shelves and plates.
We hope to hear stories from all!
Dave Lea, Fish Creek
food grown within 100 miles. Some will be dabbling their toes, so to
speak and some plan to stick with the program for the next year. The
most important aspect of this effort will be asking stores, vendors,
restaurants, etc. to assist in locating the origin of the foods we
find on their shelves and plates.
We hope to hear stories from all!
Dave Lea, Fish Creek
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