Description
When this delicate system falls out of balance, it leads to hyperglycaemia (high SugarMute blood sugar) or hypoglycaemia (low SugarMute blood sugar). Both conditions can cause immediate symptoms and long-term health consequences if not properly managed.
Average global sugar intake far exceeds recommended limits, contributing to rising diabetes rates across all age groups. Hidden sugars in processed foods make managing intake difficult, even for health-conscious individuals.