Monday Night Priest Dinner

[Chris Bearden]

Once again we have the opportunity to thank our area priests. Monday night we will have our parish-wide reconciliation. In order for this occur, Fr. Don "enlists" his fellow clergymen to help out with the sheer numbers of people who will show up that night. For the past three years I have helped to organize this meal for our priests. Please email me if you can contribute to this effort. The sign up list is below. When you sign up for something, reply to all, so people can see a running list of what still needs to be prepared. Any and all help is welcome. I will be at church at 4:30, Monday night to receive any food that is to be dropped off. You will be providing food for 8-10 priests, so if you are cooking an entree keep this in mind.

 

Please feel free to call me at any time.

469-826-4473 (cell)

 

Sincerely,

 

Chris

 

 

Entree1:

Entree2:

Entree3:

Side1:

Side2:

Side3:

Dessert1:

Dessert2:

Bread:

Wine:

 

 

 

"Amen, amen, I say to you, when you were younger,
you used to dress yourself and go where you wanted;
but when you grow old, you will stretch out your hands,
and someone else will dress you
and lead you where you do not want to go."

Jn 21:15-19

[Chris Bearden]

[Fassnacht,John B.]

Chris

I will be tied up at work on Monday night but will contribute 3 bottles of wine

God Bless

John

[Chris Bearden]

As of Friday at 1pm we have these things covered.
 

 

Please feel free to call me at any time.

469-826-4473 (cell)

 

Sincerely,

 

Chris

 

 

Entree1:

Entree2:

Entree3:

Side1: casserole, Bonin

Side2: green salad, Fuller

Side3:

Dessert1:

Dessert2:

Bread: french bread, Bonin

Wine: Bonin, Fassnacht (five total bottles)

 
 

[John Bender]

I can bring a desert.

John

---

From: Chris Bearden <christoph...@yahoo.com>
To: Chris Bearden <christoph...@yahoo.com>; basilioa...@comcast.net; bfab...@ford.com; christop...@comcast.net; cpe...@sbcglobal.net;
Sent: Fri, March 19, 2010 1:10:01 PM
Subject: Updated list for Monday Night Priest Dinner

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[Chris Bearden]

 

As of Friday at 1:21pm we have these things covered.
 

 

Please feel free to call me at any time.

469-826-4473 (cell)

 

Sincerely,

 

Chris

 

 

Entree1:

Entree2:

Entree3:

Side1: casserole, Bonin

Side2: green salad, Fuller

Side3:

Dessert1: dessert, Bender

Dessert2:

Bread: french bread, Bonin

Wine: Bonin, Fassnacht (five total bottles)

 
 

[Chris Bearden]

 

As of Friday night we have these things covered. We also need people to help serve and clean up. If you have done this dinner in the past, you know how fun it is and the work is minimal.
 

 

Please feel free to call me at any time.

469-826-4473 (cell)

 

Sincerely,

 

Chris

 
 
Entree1:
Entree2:
Entree3:
Side1: casserole, Bonin
Side2: green salad, Fuller
Side3:
Dessert1: dessert, Bender

Dessert2: hummingbird cake, Bearden

Bread: french bread, Bonin
Wine: Bonin, Fassnacht (five total bottles)
 
 

"Amen, amen, I say to you, when you were younger,
you used to dress yourself and go where you wanted;
but when you grow old, you will stretch out your hands,
and someone else will dress you
and lead you where you do not want to go."

Jn 21:15-19

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[rvwri...@sbcglobal.net]

I am out of town Chris.

 

Roy

--

[Chris Bearden]

 Great news!

 

Just missing one side dish.

 

 

As of Saturday 1pm, we have these things covered. We also need people to help serve and clean up. If you have done this dinner in the past, you know how fun it is and the work is minimal.
 

 

Please feel free to call me at any time.

469-826-4473 (cell)

 

Sincerely,

 

Chris

 
 

Entree1: Taco Soup, Miesch
Entree2: Lasagna, Jaubert
Entree3: Fish, Madonna and Segui

Side1: casserole, Bonin
Side2: green salad, Fuller
Side3:
Dessert1: dessert, Bender
Dessert2: hummingbird cake, Bearden
Bread: french bread, Bonin
Wine: Bonin, Fassnacht (five total bottles)
 
 

"Amen, amen, I say to you, when you were younger,
you used to dress yourself and go where you wanted;
but when you grow old, you will stretch out your hands,
and someone else will dress you
and lead you where you do not want to go."

Jn 21:15-19

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[Carl Schuckenbrock]

Chris, I would be happy to bring the final side...rice, veggies just let me know what you want.  I would also like to help serve / clean-up...whatever.

 

Carl

---

From: Chris Bearden <christoph...@yahoo.com>

To: Mike and Jean Marie Miesch <mikeandj...@hotmail.com>; basilioa...@comcast.net; christop...@comcast.net; Clay Peebles <cpe...@sbcglobal.net>; curtis...@emersonprocess.com; dew...@comcast.net; Michael Begala <michael...@ca.com>; rei...@avalonconsult.com; st-gabriel...@googlegroups.com; albert...@comcast.net; bill....@pernod-ricard-usa.com; bbo...@cisco.com; br...@tx.rr.com; bcam...@microsoft.com; bryan....@twcable.com; ce...@zenitrampr.com; craig.s...@amkor.com; d...@childrenschoice.com; dmadonna...@yahoo.com; bresn...@msn.com; jeff.p...@hdrinc.com; John Kleman <jkl...@nikon.com>; johnm...@gmail.com; ke...@kevinarnold.com; adi...@comcast.net; Patrick Pierret <ppie...@ciena.com>; pedro....@citigroup.com; peter....@pbsg.com; phi...@141.com; randy....@ps.net; rsch...@casclaims.com; rlo...@argointl.com
Sent: Sat, March 20, 2010 12:49:14 PM
Subject: We almost have a complete menu.

 Great news!

 

Just missing one side dish.

 

 

As of Saturday 1pm, we have these things covered. We also need people to help serve and clean up. If you have done this dinner in the past, you know how fun it is and the work is minimal.
 

Please feel free to call me at any time.

 469-826-4473  469-826-4473 (cell)

 

Sincerely,

 

Chris

 
 
Entree1: Taco Soup, Miesch
Entree2: Lasagna, Jaubert
Entree3: Fish, Madonna and Segui
Side1: casserole, Bonin
Side2: green salad, Fuller
Side3:
Dessert1: dessert, Bender
Dessert2: hummingbird cake, Bearden
Bread: french bread, Bonin
Wine: Bonin, Fassnacht (five total bottles)
 
 

"Amen, amen, I say to you, when you were younger,
you used to dress yourself and go where you wanted;
but when you grow old, you will stretch out your hands,
and someone else will dress you
and lead you where you do not want to go."

Jn 21:15-19

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--

[Chris Bearden]

How about some type of vegetable medley? Like green beans, carrots and ??.....

I'll let you know what time to show up for serving. Thanks a lot Carl.
 

Chris

 

"Amen, amen, I say to you, when you were younger,
you used to dress yourself and go where you wanted;
but when you grow old, you will stretch out your hands,
and someone else will dress you
and lead you where you do not want to go."

Jn 21:15-19

---

From: Carl Schuckenbrock <csch...@yahoo.com>
To: st-gabriel...@googlegroups.com
Sent: Sat, March 20, 2010 9:12:41 PM
Subject: Re: We almost have a complete menu.

[Chris Bearden]

If you are dropping off food, I will be at church at 4:45.

 

If you are helping to serve and clean up, try to be there at 5:30.

 

Dinner will be served promptly at 6:00. Ten priests will be in attendance.

 

If you just want to come by and enjoy the fellowship, please do so.

 

See you all tommorow.

 

Please feel free to call me at any time.

469-826-4473 (cell)

 

Sincerely,

 

Chris

 
 
Entree1: Taco Soup, Miesch
Entree2: Lasagna, Jaubert
Entree3: Fish, Madonna and Segui
Side1: casserole, Bonin
Side2: green salad, Fuller

Side3: __________, Camella

Side4: Veggies, Schuckenbrock

[Carl Schuckenbrock]

Chris, so I bring this to the church at 5:30 pre-cooked if I am going to be serving or do I show up earlier.

 

Let me know and I look forward to seeing you tomorrow!

 

Carl

---

From: Chris Bearden <christoph...@yahoo.com>

To: Bryan Camella <bcam...@microsoft.com>; Mike and Jean Marie Miesch <mikeandj...@hotmail.com>; "basilioa...@comcast.net" <basilioa...@comcast.net>; "christop...@comcast.net" <christop...@comcast.net>; Clay Peebles <cpe...@sbcglobal.net>; "curtis...@emersonprocess.com" <curtis...@emersonprocess.com>; "dew...@comcast.net" <dew...@comcast.net>; Michael Begala <michael...@ca.com>; "rei...@avalonconsult.com" <rei...@avalonconsult.com>; "st-gabriel...@googlegroups.com" <st-gabriel...@googlegroups.com>; "albert...@comcast.net" <albert...@comcast.net>; "bill....@pernod-ricard-usa.com" <bill....@pernod-ricard-usa.com>; "bbo...@cisco.com" <bbo...@cisco.com>; "br...@tx.rr.com" <br...@tx.rr.com>; "bryan....@twcable.com" <bryan....@twcable.com>; "ce...@zenitrampr.com" <ce...@zenitrampr.com>; "craig.s...@amkor.com" <craig.s...@amkor.com>; "d...@childrenschoice.com" <d...@childrenschoice.com>; "dmadonna...@yahoo.com" <dmadonna...@yahoo.com>; "bresn...@msn.com" <bresn...@msn.com>; "jeff.p...@hdrinc.com" <jeff.p...@hdrinc.com>; John Kleman <jkl...@nikon.com>; "johnm...@gmail.com" <johnm...@gmail.com>; "ke...@kevinarnold.com" <ke...@kevinarnold.com>; "adi...@comcast.net" <adi...@comcast.net>; Patrick Pierret <ppie...@ciena.com>; "pedro....@citigroup.com" <pedro....@citigroup.com>; "peter....@pbsg.com" <peter....@pbsg.com>; "phi...@141.com" <phi...@141.com>; "randy....@ps.net" <randy....@ps.net>; "rsch...@casclaims.com" <rsch...@casclaims.com>; "rlo...@argointl.com" <rlo...@argointl.com>
Sent: Sun, March 21, 2010 8:54:41 PM
Subject: Monday's menu.

If you are dropping off food, I will be at church at 4:45.

 

If you are helping to serve and clean up, try to be there at 5:30.

 

Dinner will be served promptly at 6:00. Ten priests will be in attendance.

 

If you just want to come by and enjoy the fellowship, please do so.

 

See you all tommorow.

 

Please feel free to call me at any time.

 469-826-4473  469-826-4473 (cell)

 

Sincerely,

 

Chris

 
 
Entree1: Taco Soup, Miesch
Entree2: Lasagna, Jaubert
Entree3: Fish, Madonna and Segui
Side1: casserole, Bonin
Side2: green salad, Fuller
Side3: __________, Camella

Side4: Veggies, Schuckenbrock
Dessert1: dessert, Bender
Dessert2: hummingbird cake, Bearden
Bread: french bread, Bonin
Wine: Bonin, Fassnacht (five total bottles)
 
 

 

--

[Chris Bearden]

Carl, 5:30 is just fine.  See you tomorrow.
 

Chris

 

"Amen, amen, I say to you, when you were younger,
you used to dress yourself and go where you wanted;
but when you grow old, you will stretch out your hands,
and someone else will dress you
and lead you where you do not want to go."

Jn 21:15-19

From: Carl Schuckenbrock <csch...@yahoo.com>
To: st-gabriel...@googlegroups.com

Sent: Sun, March 21, 2010 8:59:03 PM
Subject: Re: Monday's menu.

[MERTZ Bill]

Chris,

Left you a ph message but have not heard back I have been out of touch the last week.  Let me know if you need anything.

 

Bill

---

From: st-gabriel...@googlegroups.com [mailto:st-gabriel...@googlegroups.com] On Behalf Of Chris Bearden

Sent: Sunday, March 21, 2010 9:33 PM
To: st-gabriel...@googlegroups.com