Nutrition
Day School
When: Thursday 30th March 2017, 9.30am – 5pm
Where: Unit C1 Thriveability Hub, Northover Buildings,
Glastonbury, BA6 9NU
What: Confused by nutrition information and ‘what’s good
or bad for you’? This day school will explore the links between
food, health and well-being, demystifying nutritional concepts
and science, and emphasising a sustainable and pleasurable
approach to feeding ourselves.
You’ll learn the nutritional science around healthy fats,
vitamins and minerals, ‘superfoods’, fibre, blood sugar, food
and mood, and more. We’ll discuss problems with our current food
system, and think of ways to improve how and what we eat.
The emphasis is on plant-based nutrition, but not exclusively.
The class will be a mixture of
presentations, activities, groupwork and discussion, handouts,
plenty of breaks, and a potluck veggie lunch to share.
About the Tutor: Isy Schulz is a qualified nutritionist
(BSc Human Nutrition) with a catering and community food
organising background. Trained as a ‘Well Now’ health
facilitator and co-author of the cookbook ‘Another Dinner is
Possible’. Isy’s interests lie with sustainable food production,
inventive plant-based whole food cookery, and improving our
current food system.
Cost: The course costs £35 (there are some free and
subsidised places).
To book: please email Nicole: e...@feedavalon.org.uk
More info:
http://www.feedavalon.org.uk/nutritiondayschool/
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https://www.facebook.com/events/212491799213257/
-- Nicole Vosper Empty Cages Design www.emptycagesdesign.org www.facebook.com/EmptyCagesDesign