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Famous for their unique earthy flavor and reputation for promoting good health; essential ingredient in gourmet and traditional Asian dishes; great as a meat substitute or in international dishes like risotto, stir-fries, and sauces
Perfect for Chinese or Japanese cuisine, special events and holiday meals, or to make everyday cooking special; sourced from organic growers around the world; hand-selected and hand-packed for quality
These gourmet treats are full of umami flavor, great for vegetarian or vegan cuisine, as a side dish, or with meat; ideal for paleo and keto diets; no sugar, nothing added; certified kosher; certified organic by CCOF
Easy to prepare; arrives in convenient, 1-ounce packages for using in recipes or adding to your favorite meals; 3-year shelf life makes it a perfect pantry item for year-round enjoyment
Helps planet and climate from farm to table; our family-owned company is known for providing exceptional quality food products that depend upon intact forests and sustainable farming practices since 1995
Dried Organic USA Shiitake Mushrooms, whole (bulk)
Buy The Best Mycological Dried Organic Shiitake Mushrooms
Buy The Best Mycological Dried Organic Shiitake Mushrooms
Prized for centuries in the Orient, the organic shiitake (pronounced she-TAH-keh) mushroom has a hearty flavor and meaty texture. Its Japanese name means “oak mushroom.” Shiitakes are valued in Japan for their taste and heralded for their healthful effects. Buy The Best Mycological Dried Organic Shiitake Mushrooms
Organic shiitakes are delicious with baked fish, in omelets or in soups and stir-fry dishes. Try substituting rehydrated organic shiitakes for all or part of the beef in your favorite stroganoff recipe. These mushrooms are grown and dried in the United States and are certified organic by Oregon Tilth
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INCREASES ENERGY AND BRAIN FUNCTIONS
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Shiitake mushroom has a high level of B vitamins, that is why it does an excellent job of supporting adrenal functions. It also plays a crucial role in converting nutrients from food into energy. They also help improve hormonal balance, increases focus, and cognitive functions. Adding Shiitake mushrooms can help solve the B vitamins deficiency that many Americans are presently suffering. Such deficiency leads to energy slums, cloudy thinking, and unhealthy blood cells, among many other symptoms.
EXCELLENT SOURCE OF VITAMIN D
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We all know that the sun is the best source of vitamin D, but you can still get a decent amount of this vital vitamin from shiitake mushrooms. Vitamin D is crucial for healthy bone and teeth formation and minimizes the risk of diabetes, cardiovascular diseases as well as autoimmune diseases. This vitamin is also required for the normal absorption and metabolism of phosphorus and calcium.
Other benefits of vitamin D include support for the proper functioning of the immune system and maintenance of healthy brain functions. It also reduces the severity of asthma attacks and lowers the risks of multiple sclerosis and rheumatoid arthritis in women.
IMPROVES SKIN HEALTH.
A combination of selenium, vitamin A and Vitamin E helps alleviate acne and its deteriorating effect on the skin. Do you know that two hundred grams of shiitake mushrooms yeilds about 11.4 milligrams of selenium? This figure amount to 16% of the value you need daily value. That is why shiitake mushrooms is an effective natural remedy for acne. The zink content in shiitake mushrooms also helps strengthen the immune system and improve skin healing by reducing the accumulation of DHT.
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