Cider Yeast

[nick donnellon]

Hey Snobs,

The tribe is doing a pear and apple cider pressing and we were discussing what yeasts to use. I'm debating on getting some yeast 4766 cider or mangrove jack m02. Do you know what Doug uses at rustic, is he on this group? I like a lot of the ciders he makes. What are your guys favorites?

Oh and the pressing day is September 12th. We are pressing 19 bushels, so I don't think I have more room for pressing for fermenters, but we will have enough to drink fresh l. Probably some yard games too.