big easy question

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Bryan Foltz

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Dec 13, 2012, 10:05:46 PM12/13/12
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Has anyone tried making wings in the big easy?
Thanks!

jqu...@comcast.net

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Dec 14, 2012, 11:14:37 AM12/14/12
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I do them all the time!  They turn out great.  Just add your favorite rub or marinade

and let them go!


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Bryan Foltz

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Dec 15, 2012, 7:12:34 PM12/15/12
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Hmm....guess I will try that soon! Thanks!

-bf

Bryan Foltz

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Dec 19, 2012, 7:11:29 PM12/19/12
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They turned out really well--nice and crispy! 

Big Krabba

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Dec 19, 2012, 7:33:04 PM12/19/12
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On Wed, Dec 19, 2012 at 7:11 PM, Bryan Foltz <fol...@gmail.com> wrote:
They turned out really well--nice and crispy! 

How many can you do at a time?  Any thing special to keep them from falling through the bottom of the basket?

Les

jqu...@comcast.net

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Dec 19, 2012, 10:51:15 PM12/19/12
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Told Ya!!! :)



From: "Bryan Foltz" <fol...@gmail.com>
To: smoker...@googlegroups.com
Sent: Wednesday, December 19, 2012 6:11:29 PM
Subject: Re: [BBQ] big easy question

jqu...@comcast.net

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Dec 19, 2012, 10:52:41 PM12/19/12
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My all time record is 52 wings, with a little help from xtra racks


From: "Big Krabba" <big.k...@gmail.com>
To: smoker...@googlegroups.com
Sent: Wednesday, December 19, 2012 6:33:04 PM

Subject: Re: [BBQ] big easy question



Bryan Foltz

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Dec 20, 2012, 12:45:35 PM12/20/12
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I left them whole rather than separating. I've got the extra hanging rack....could add a couple more racks easily enough ... gotta think about that. They were great!

-bf

jqu...@comcast.net

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Dec 20, 2012, 2:37:20 PM12/20/12
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Bryan:

 

I've got 5 sets of the drumstick racks.  I then stagger them on the wire rack

to let the air and heat flow through.  It gave wings more even cooking and I

didn't have to rotate racks at all.


From: "Bryan Foltz" <fol...@gmail.com>
To: "smokeringbbq" <smoker...@googlegroups.com>

Bryan Foltz

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Jan 5, 2013, 2:40:36 PM1/5/13
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Neat idea! Will have to try it. Thanks

-bf

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