Join Nader supporters in DC, April 24-25,
as they rally for justice and equal rights
Washington, DC:
Saturday, April 24th, IMF/World Bank Protest - meet at 11am, 15th & H St, NW.
Sunday, April 25th, March for Women's Lives - meet at 9:30am, Smithsonian Metro Stop.
If you arrive late, ask a volunteer to point you towards the Ralph Nader group.
See you there!
Nader: Oil the Source of Two of Earth’s Major Problems:
Wars for Oil and Climate Change
Protect the Environment and the People of Our Planet by Ending Our Addiction to Oil
Washington, DC: On Earth Day 2004, Independent presidential candidate
Ralph Nader highlighted as two priorities: ending the Iraqi occupation
and facing up to the immediate crisis of global climate change. "Future
geopolitical crises involving oil resources and environmental problems
will be diminished by finding alternatives to fossil fuels," said Nader.
Nader linked the two issues on Earth Day because he sees them as
symptomatic of the corporate oil-based, planet destructive behavior of
the Bush Administration. Nader has called for the United States to
withdraw from Iraq - including military, private military contractors,
oil industry and other corporations. Nader noted: "The war in Iraq is
unleashing widening cycles of violence. The potential for escalation of
violence increases every day the US military remains in Iraq. The way to
reverse the spiral of violence is for the United States to go back home.
The US presence serves as a magnet for the insurrection, kidnapping,
terrorism and destruction." Nader released a three-step strategy for
withdrawal earlier this week. See www.votenader.org for details.
--
For further information, contact:
Kevin Zeese
1-202-265-4000
Matt Ahearn
ahe...@votenader.org
1-201-314-9747
--
then don?t hesitate to cook
it to perfection!
1 high quality limb, rack, or roast
Potatoes, carrot
Oil
celery
onions
green onions
parsley
garlic
salt, pepper, etc
2 cups beef stock
Marinate meat (optional, not necessary with better cuts).
Season liberally and lace with garlic cloves by making incisions,
and placing whole cloves deep into the meat.
Grease a baking pan, and fill with a thick bed of onions,
celery, green onions, and parsley.
Place roast on top with fat side up.
Place uncovered in 500° oven for 20 minutes, reduce oven to 325°.
Bake till medium rare (150°) and let roast rest.
Pour stock over onions and drippings, carve the meat and
place the slices in the au jus.
Bisque à l?Enfant
Honor the memory of Grandma with this dish by utilizing her good
silver soup tureen and her great grandchildren (crawfish, crab or
lobster will work just as well, however this dish is classically
made with crawfish).
Stuffed infant heads, stuffed crawfish heads, stuffed crab or lobster shells;
make patties if shell or head is not available
(such as with packaged crawfish, crab, or headless baby).
Flour
oil
onions
bell peppers
garlic salt, pepper, etc.
3 cups chicken stock
2 sticks butter
3 tablespoons oil
First stuff the heads, or make the patties (see index)
then fry or bake.
Set aside to drain on paper towels.
Make a roux with butter, oil and flour,
brown vegetables in the