[Read Now] Regional Indian Cooking: Simple and Healthy Ayurvedic Recipes [Indian Cookbook, Over 100 Recipes] Full Books By Ajoy Joshi

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Regional Indian Cooking: Simple and Healthy Ayurvedic Recipes [Indian Cookbook, Over 100 Recipes]

by Ajoy Joshi

 

 

Read More Here => Regional Indian Cooking: Simple and Healthy Ayurvedic Recipes [Indian Cookbook, Over 100 Recipes] 

 

Synopsis : Take a tour of India in your own kitchen with this simple and easy-to-follow Indian cookbook!Regional Indian Cooking celebrates the cooking styles and regional specialties of the five main regions in India?North, South, East, West and Central?each with its own distinctive geography, lifestyle and culture. In keeping with the Indian philosophy of balance and the ancient principles of Ayurveda, author Ajoy Joshi makes it easy for cooks of all abilities to prepare unusual and delicious Indian dishes using only the freshest ingredients and spices that promote health and well-being. Each of the 120 recipes is presented in simple steps with helpful suggestions for delicious meat or vegetarian menus serving up to eight. Authentic Indian recipes include:Spiced Spinach (North)Chicken Biriyani (South)Shrimp Balchao (West)Homestyle Meat Broth (Central)Mango and Pistachio Ice Cream (East)Each region's cuisine has highlights to offer the home cook, from mouthwatering marinated kebabs of the north

 

Details :

Author : Ajoy Joshi

Pages : 176 pages

Publisher : Periplus Editions (HK) ltd.

Language :

ISBN-10 : 0794607527

ISBN-13 : 9780794607524