Nick,
Just filled my Kitchen survey. I'll be falling into the vegetarian category and looking at the menu, I might feel left out on 09/02 (Pulled Pork) and Tailgate night (09/03).
I'm allergic to eggs and kind of disguise cheese. But i'm good with all other dairy products. Here are some of my recommendations and I can also help getting some of these things from Costco in bulk.
1: In my kitchen survey, I recommeded getting some of these
2: Also, here's a proposal for another meal, a Vegetable Biryani. I have a huge pot in which I can cook this and it'll be great as a side-dish in most of the meals we are cooking. Leftovers can also be eaten during afternoon to give instant energy and any cooked chicken/sausage/etc can be diced and added to it seperately by any meatlovers.
3: For the bbq on 9/5, Soya patties are much better than soya sausages. So I'd highly recommend procuring more patties as compared to the sausages. Also, it'd be nice to have alternates to the hamburger buns like grain bread or grain buns, which are tastier and also healthier :p
4: Also, if you don't have any volunteers to cook the dahl for 9/6, Brendan and I can volunteer to put that together.
My freezer is completely empty so I can store some meals in there.
Let me know what do you think. Here are some question for you..
1: Where and when should we be dropping this food?
2: Are couple of 1 gallon ziplocks good to hold and freeze this food?
Thanks,
Regards,
Amay