It is my hypothesis that low DHEA may trigger breast cancer, as well as
other cancers (Annals of Internal Medicine 2005; 142: 471-472). It is known
that phthalates inhibit sulfotransferase, therefore reducing conversion of
the precursor, DHEAS, to the active molecule, DHEA (Environ Health Perspect.
2007 Dec;115 Suppl 1:51-4). Reducing conversion of DHEAS to DHEA produces
low DHEA. Since I think all tissues rely on sufficient levels of DHEA for
optimal function, I suggest that the negative findings of phthalate
ingestion may result from this reduction converstion of DHEAS to DHEA.
James Michael Howard
Fayetteville, Arkansas, U.S.A.