The Kitchen Garden is a 20-acre specialty vegetable farm in the Pioneer Valley of Western Massachusetts that grows for farmers markets, wholesale and CSA. We also raise pastured laying hens, cut flowers and create prepared foods for market as well as on- and off-farm events.
We are currently interviewing for two full-season (April-October) farm apprentices. Our apprentice program is designed to provide motivated future farmers on-the-job training in all areas of vegetable, flower and egg production and marketing.
We also have full and part-time summer positions available on our harvest and production crew.
Visit http://kitchengardenfarm.com/employment for more detailed job descriptions. Email a resume and cover letter to in...@kitchengardenfarm.com to apply.