Local Seafood

[Krista Harris / Edible Santa Barbara]

Santa Barbara has an incredible variety of local and sustainable
seafood. And yet there are still stores and restaurants that serve
imported and endangered seafood. So be sure while you are doing the
Local Challenge - and beyond - to ask for local seafood whenever you
are buying it at a store or ordering it at a restaurant. Here are two
really great sources for local seafood:

http://www.sbfish.com/
http://www.cadenasfish.com/ (also available at Plow to Porch)

And when eating out, look for restaurants that are part of the Santa
Barbara Sustainable Seafood Program:
http://www.sbnature.org/twsc/226.html

-Krista