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Remziye Özkök

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Jul 27, 2021, 7:31:08 AM7/27/21
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---------- Forwarded message ---------
Gönderen: Cafer BULUT <cafer...@tarimorman.gov.tr>
Date: 27 Tem 2021 Sal, 12:14
Subject: İlt: CIHEAM Burs Programı
To: Remziye ÖZKÖK <remziy...@tarimorman.gov.tr>, remziy...@gmail.com <remziy...@gmail.com>


Tüm teknik personele duyuralım. Teşekkürler


Gönderen: Hasan Esat TRABZON
Gönderildi: 27 Temmuz 2021 Salı 11:52
Kime: tagemens; millibotanikbim
Bilgi: İlhan AYDIN; Hakan NALBANTOĞLU
Konu: CIHEAM Burs Programı
 

Sayın Yetkili;

 

CIHEAM-BARİ tarafından yeni bir burs programı ilan edilmiştir.

Kurumunuz personeline duyurulması hususu;

Arz olunur.

 

Hasan Esat TRABZON

TAGEM – İKD

Tel: 0 – 533 – 760 99 50

 

 

 

[Scholarships opportunities ] CIHEAM Bari – UNIBA joint Master in “Open Innovation and Youth Entrepreneurship in the Mediterranean Agrifood Sector” - 2nd Edition I Online applications for 2021-2022 are open on CIHEAM Bari platform from July 18 to September 15, 2021

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CIHEAM Bari Alumni Network

 

Open Innovation CIHEAM Bari

 

 

FTN Flash News n° 84
July 26th, 2021

 

 

 

Dear distinguished colleague and friend,

 

Dear  Nevzat

 

The CIHEAM Bari and the University of Bari (UNIBA) are launching a new Master programme in “Open Innovation & Youth Entrepreneurship in the Mediterranean Agrifood Sector”, in collaboration with the Mediterranean Innovation Partnership (MIP), with the technical support of Almacube (the spin-off of the University of Bologna specialized in open innovation) and with the most important associations of Apulian companies and cooperatives: Confindustria, Legacoop, Confcooperative.

 

Objectives

This programme is designed to empower younger generations and improve their employability opportunities by promoting their active involvement in the economic development of their regions.

 

The Master course aims to train a new generation of innovation managers:

 

  • to enhance entrepreneurial culture;
  • to contribute to the design, development, and implementation of innovative projects within existing enterprises and organizations (innovation managers);
  • to launch new business initiatives (start-ups);
  • to provide consultancy services to promote knowledge transfer by introducing business innovation processes and methods (innovation brokers).

 

Course structure

The course is organized into weekly units for 1500 hours (60 ECTS credits) – including 286 hours of face-to-face lectures and 132 hours of laboratory and project work with companies, complemented by individual and teamwork plus 300 hours of internship at private companies. The working language is English.

 

The Master's course objective is to train a new generation of innovation managers. More specifically, through applying a new mindset and new methodological approaches (Design Thinking, Lean Startup), students are accompanied through the creation, prototype development, and enhancement of innovative entrepreneurship ideas (new products/services, adoption of new production processes, development of new markets) in the agri-food field, from production chain to food consumption, health aspects and circular economy.

 

Training will focus on both technological innovation and social innovation for a new business generation. They will adopt a new approach in carrying out activities based on learning by doing with a strong interaction with startups and successful local businesses that will be involved in all the modules of the Master programme.

 

The course is structured in two parts:

 

The first part to provide participants with fundamental concepts to master the following subjects: Start-up & Entrepreneurial mindset, Business Model Design for continuous innovation, Agile Methods & Change Management, Agri-food Innovation, Social Innovation, Communication & Marketing for Startups.

 

In the second part (project works), an innovative solution for a selected company will be developed using the Open Innovation process and the Design Thinking methodology. Subsequently, they will build their own Startup using the Lean methodology. The internship phase is closely related to the activities developed during the project works and will be carried out in Italian and foreign companies.

 

In terms of job placement, the Master course addresses 3 essential needs:

 

  • Self-entrepreneurship through the study and application of methodologies and approaches to building startups.
  • Training expert in the management of innovation processes (innovation manager).
  • Training specialists in knowledge transfer within institutions and organizations responsible for enhancing research results between research organizations and the business sector (innovation broker).

 

Beneficiaries & Scholarships

The number of participants: min 20 - max 30.

 

The course addresses graduate students (minimum 3-year degree in any discipline)Twelve (12) participants from non-European countries will compete for a scholarship granted by the CIHEAM Bari that will cover all costs (registration, board and lodging, travel, insurance, and medical assistance, pocket money).

 

For other selected candidates, the registration fee will amount to 3,000.00 euros.

 

Applications

Candidates from Italy and European countries can apply online on the University of Bari platform https://www.uniba.it/didattica/master-universitari/master-primo-livello

 

Candidates from all other countries competing for a CIHEAM Bari scholarship can apply online on the CIHEAM Bari platform https://online-application.iamb.ciheam.org

 

The deadline for submission of applications is 15 September 2021.

 

For further information or any inquiry please feel free to contact: youth&innov...@iamb.it or dida...@iamb.it

 

 With best regards from CIHEAM Alumni Network (FTN)

 

 

APPLY NOW

 

#CIHEAMBari #Alumni #FTN
Press-Review 2010-2021

 

Launched in 2010, the Former Trainees Network (FTN) is the Alumni Network of The CIHEAM Bari -Mediterranean Agronomic Institute of Bari-Italy.


It is aimed to build a Mediterranean Community of Practice (CoPs) through Information sharing, knowledge generation, exchange, Communication, and dissemination.


FTN plays a key role in the international higher agricultural education and research in the Mediterranean basin (CIHEAM Bari)

 

CIHEAM Bari Alumni (FTN) Webpage LINK

 

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(BA)-Italy

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--
Remziye OZKOK 
Fisheries Engineer
Republic of Turkey Mınıstry of Agrıculture and Forestry Fisheries Research Institute Egirdir,Isparta,Turkey

Tel: 0246 313 34 60
Fax:0246 313 34 63
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