Steve
My experience has been that a good layered tip needs very little shaping
/ scuffing / pinpricking.
YMMV
Dean
I use only hard layered tips. I shape my tip when I put it on the cue,
and never ever touch it again. I recently (last year) switched from
Talisman Hard Pro tips to Tiger Everest tips. These tips are HARD and
don't mushroom like non-layered tips. I NEVER do anything other than
chalk my tips, and I rarely miscue and use as much english as any normal
person.
The Talisman tips "look" like they don't hold chalk well but I found out
through experience that this is an illusion.
Proper chalking technique is important and what chalk you use is REALLY
important. Use only Masters or Silver cup, anything else is high risk,
at least I'm not wasting my time trying to find something else that
works. Masters, or Tweetens also makes NTC chalk I think, and that shit
will cost you big time. It's what you scatter around the table for your
opponent to trip over. Always bring your own chalk in case there is no
good chalk around.
--
Jack
Got Change: General Motors =====> Government Motors!
http://jbstein.com
I do love it though when I'm playing a guy and he turns his cue upside
down and does the fire-starter routine with one of those glass encrusted
thingies. I know he's turning his tip to mush and he has no chance :-)
Lou Figueroa