tqq
Which country are you in? If you're in the UK, I can make some recommendations.
Cheers,
Ross-c
"Ross Clement" <cle...@westminster.ac.uk> wrote in message
news:3c3eb222$1...@isls-news.wmin.ac.uk...
These following stocks are all vegan as far as I know. (If they aren't
vegan, please tell me).
Swiss Vegan Vegetable Boillion (spelling?). Not as good as it was before
they reduced the salt. (Adding salt doesn't help). Not bad, in a rich
'chicken soup' sort of way.
Safeways vegetable stock cubes. IMHO the best cheap vegetable stock cubes.
I use them frequently.
Oscar vegetable stock. I'm not sure if this is vegan, or if it's still
around (I haven't used any since I went vegan but keep meaning to look it
up). It was amazing. I used to open the small plastic pot and smell it,
it was so good.
Using Marmite as stock. Often recommended, but I find that it doesn't work
as well as proper stocks. Takes a lot to stop it tasting watery, and then
you have too much flavour.
That black paste in the white plastic pots. Very common, but I can't
remember the name in my cold addled state. Not the best, but not bad.
Kallo. Not impressed, personally.
Cheers,
Ross-c
Cheers,
Ross-c
Cheers,
Ross-c
> Which country are you in? If you're in the UK, I can make some
recommendations.
ah, i forgot to mention that i'm in the states. i hadn't thought about
using those cubes. i'll check it out.
tqq
I stick to the brands in aseptic boxes from the natural foods section of
my local grocery.
--
Dave Firth. Still thinking different: Newton 2100.
Posted with Ink Spot for Newton.
Roy
"tqq SF" <tqq...@yahoo.com> wrote in message
news:a051b204.02011...@posting.google.com...
watch out for those cubes, many contain MSG.
peace
tofugypsy