Sausage stuffer
David Fetter
Kind people,
I'm looking for a good sausage stuffer. What I have in mind is some
sort of over-grown hypodermic, or something like it.
Am I on the right track? Does anyone make such a thing?
Thanks in advance for any tips, pointers, etc.
Regards,
David.
--
David Fetter 888 O'Farrell Street Apt E1205
sha...@ren.glaci.com San Francisco, CA 94109-7089 USA
http://www.best.com/~dfetter +1 415 567 2690 (voice)
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"Animals have contempt for animal rights; cats don't treasure diversity,
except in a gustatory sense."
Frederica Mathewes-Green
James Lahue
David Fetter wrote:
>
> Kind people,
>
> I'm looking for a good sausage stuffer. What I have in mind is some
> sort of over-grown hypodermic, or something like it.
>
> Am I on the right track? Does anyone make such a thing?
>
> Thanks in advance for any tips, pointers, etc.
>
I've seen pastry bags used to stuff casings in that manner. I would
think that it would take a long time to stuff 3-5 lbs of meat using a
hypodermic-style or pastry bag. I use a 5-lb sausage stuffer from The
Sausage Maker (in Buffalo, NY). You can go to URL
http://www.wholeherb.com/CARDS_FALL/SAUSAGE.HTM to sign up for one
of their catalogs. Allied Kenco Sales (http://www.alliedkenco.com/)
also has stuffers -- although I haven't tried theirs. Both of these
places sell a 3-lb stuffer that may be what you are looking for
(although not exactly).
=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-
Jim Lahue | Disclaimer: All expressed
jla...@vnet.ibm.com | views are mine alone and not
RS/6000 Division, IBM Corp | necessarily shared by IBM
James Lahue
James Lahue wrote:
>
> David Fetter wrote:
> >
> > Kind people,
> >
> > I'm looking for a good sausage stuffer. What I have in mind is some
> > sort of over-grown hypodermic, or something like it.
> >
> > Am I on the right track? Does anyone make such a thing?
> >
> > Thanks in advance for any tips, pointers, etc.
> >
>
> I've seen pastry bags used to stuff casings in that manner. I would
> think that it would take a long time to stuff 3-5 lbs of meat using a
> hypodermic-style or pastry bag. I use a 5-lb sausage stuffer from The
> Sausage Maker (in Buffalo, NY). You can go to URL
> http://www.wholeherb.com/CARDS_FALL/SAUSAGE.HTM to sign up for one
> of their catalogs. Allied Kenco Sales (http://www.alliedkenco.com/)
> also has stuffers -- although I haven't tried theirs. Both of these
> places sell a 3-lb stuffer that may be what you are looking for
> (although not exactly).
Looking further at the Allied Kenco web pages, I noticed that they
sell a beef jerky gun that has an optional sausage stuffer kit.
Maybe this is what you are looking for...
Chris Mc
In article <6mecog$8ic$1...@nntp1.ba.best.com>, David Fetter
<dfe...@shell4.ba.best.com> writes
>Kind people,
>
>I'm looking for a good sausage stuffer. What I have in mind is some
>sort of over-grown hypodermic, or something like it.
>
Catermasters in the UK sell somthing called a SYSSYL sausage making kit.
and it is cross between a Hypodermic and a grease gun. I have heard its
the business
Catermasters
West Street,
Dunster,
Somerset TA24 5N
Boomshanker
Chris _ _
@
~~~
m...@mockingbird.clara.net
Iain McIntosh
David Fetter wrote:
>
> Kind people,
>
> I'm looking for a good sausage stuffer.
Check out http://www.facem.com/welcome.html which gives details of
quite a few sausage stuffers. They aso list dealers worldwide.
I bought their smallest "Minnie" stuffer about a year ago, and I'm
delighted with it. The only minor problem with the Minnie is that
there is no quick release for re-filling, you need to re-wind the
plunger by hand. It has a superb air release valve on the plunger
which lets out any trapped air and prevents "spurting" problems.
I reckon this machine will out-last me....
Jitterbug
[Jitterbug] How does their sausage stuffing machine compare in quality and
price with the ones from "The Sausage Maker" here in Buffalo NY.? The
pictures and description are great.. Thanks..
Iain McIntosh
I don't know "The Sausage Maker" or their products. The Minnie Stuffer
isn't cheap, I paid almost 200 Dollars for it. I couldn't find anything
else in the UK at the time, maybe I should have looked outside the UK.
Quality of manufacture of the Minnie is very good. It is really a
scaled down professional machine, and is no doubt used by small
professional outfits or where small runs are required.
Jitterbug
Iain McIntosh wrote in message <35920F...@mail1.hants.gov.uk>...
[Jitterbug] I was hoping someone would chime in with "The Sausagemaker"
address... they have a web page I believe.... their stuffers and
equipment are very nice... and their advice is taken VERY seriously...
They RULE. as far as I can tell...
James Lahue
> [Jitterbug] I was hoping someone would chime in with "The Sausagemaker"
> address... they have a web page I believe.... their stuffers and
> equipment are very nice... and their advice is taken VERY seriously...
> They RULE. as far as I can tell...
The Sausage Maker doesn't have an on-line catalog (AFAIK) at this
point. The only web site is a place where you can go to order a free
copy of their catalog. The URL is
http://www.wholeherb.com/CARDS_FALL/SAUSAGE.HTM
William Ackerman
Call Sausage Maker at (716)-824-6510. Very helpful and friendly folks
(except the time I got an "order taker" while the regulars were at lunch).
They have a web page which is just an ad and a form for requesting a
catalog.
http://www.wholeherb.com/CARDS_FALL/SAUSAGE.HTM
They have a 5lb. stuffer on sale for $175. I've been using this model for a
few months and have been extremely pleased. Much better than using a stuffer
attachment on a grinder.
Bill Ackerman
Jitterbug wrote in message <6n404p$1j3$1...@camel29.mindspring.com>...
James Lahue
William Ackerman wrote:
>
> Call Sausage Maker at (716)-824-6510. Very helpful and friendly folks
> (except the time I got an "order taker" while the regulars were at lunch).
> They have a web page which is just an ad and a form for requesting a
> catalog.
>
> http://www.wholeherb.com/CARDS_FALL/SAUSAGE.HTM
>
> They have a 5lb. stuffer on sale for $175. I've been using this model for a
> few months and have been extremely pleased. Much better than using a stuffer
> attachment on a grinder.
>
> Bill Ackerman
I also have their 5-lb stuffer: it's easy to use and it cleans up
fairly easily. It's a big improvement over the 5-lb stuffer I bought
from them 5 years ago: a heavy single-piece stuffer that was difficult
to clean.