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What do do with Vodka?
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Sam Waring
Feb 13, 1994, 2:36:29 PM2/13/94
to
In article 6...@news.u.washington.edu, mo...@u.washington.edu (Diana Smith)
writes:
DS>I have been given some Stoli, but I don't like to drink Vodka - is
DS> there anything I can do with it in cooking - any recipes?
Not with Stoli, at least. It's made specifically for drinking Russian-
style (i.e., straight), and is pretty well useless for cooking. If you
*really* want to try cooking with vodka, swap for a couple bottles of
Smirnoff or some other middle-of-the-road vodka that's more suited to use
in cooking.
Of course, vodka per se really isn't made to cook with, since it has no
pronounced flavor of its own. My suggestion would be to swap your Stoli
to a vodka-drinking friend for a couple bottles of something else that you
like better.
*************************************************************************
* Sam Waring * Disclaimer: *I* don't know *
* sam.w...@p12.f125.n102.z1.fidonet.org * what I said, much less my *
* jco...@delphi.com * said, much less my sysop. *
*************************************************************************
writes:
DS>I have been given some Stoli, but I don't like to drink Vodka - is
DS> there anything I can do with it in cooking - any recipes?
Not with Stoli, at least. It's made specifically for drinking Russian-
style (i.e., straight), and is pretty well useless for cooking. If you
*really* want to try cooking with vodka, swap for a couple bottles of
Smirnoff or some other middle-of-the-road vodka that's more suited to use
in cooking.
Of course, vodka per se really isn't made to cook with, since it has no
pronounced flavor of its own. My suggestion would be to swap your Stoli
to a vodka-drinking friend for a couple bottles of something else that you
like better.
*************************************************************************
* Sam Waring * Disclaimer: *I* don't know *
* sam.w...@p12.f125.n102.z1.fidonet.org * what I said, much less my *
* jco...@delphi.com * said, much less my sysop. *
*************************************************************************
... Please--if it's not too late--make it a *cheese*burger.
* Origin: from nowhere in particular... (1:102/125.12)
bruce bowser
Feb 9, 2022, 2:40:10 PM2/9/22
to
On Sunday, February 13, 1994 at 2:36:29 PM UTC-5, Sam Waring wrote:
> In article 6...@news.u.washington.edu, mo...@u.washington.edu (Diana Smith)
> writes:
> DS>I have been given some Stoli, but I don't like to drink Vodka - is
> DS> there anything I can do with it in cooking - any recipes?
>
> Not with Stoli, at least. It's made specifically for drinking Russian-
> style (i.e., straight), and is pretty well useless for cooking. If you
> *really* want to try cooking with vodka, swap for a couple bottles of
> Smirnoff or some other middle-of-the-road vodka that's more suited to use
> in cooking.
>
> Of course, vodka per se really isn't made to cook with, since it has no
> pronounced flavor of its own. My suggestion would be to swap your Stoli
> to a vodka-drinking friend for a couple bottles of something else that you
> like better.
You can add vodka to make alla Vodka sauce for pasta and pizza.
> In article 6...@news.u.washington.edu, mo...@u.washington.edu (Diana Smith)
> writes:
> DS>I have been given some Stoli, but I don't like to drink Vodka - is
> DS> there anything I can do with it in cooking - any recipes?
>
> Not with Stoli, at least. It's made specifically for drinking Russian-
> style (i.e., straight), and is pretty well useless for cooking. If you
> *really* want to try cooking with vodka, swap for a couple bottles of
> Smirnoff or some other middle-of-the-road vodka that's more suited to use
> in cooking.
>
> Of course, vodka per se really isn't made to cook with, since it has no
> pronounced flavor of its own. My suggestion would be to swap your Stoli
> to a vodka-drinking friend for a couple bottles of something else that you
> like better.
Amy
Feb 9, 2022, 2:42:41 PM2/9/22
to
Amy
Feb 9, 2022, 2:53:00 PM2/9/22
to
you loser. no friends no real job no money no sex and no hope for the
future. Loser. Ghe Ghe Ghe.
Amy
Feb 9, 2022, 2:53:12 PM2/9/22
to
Ed Pawlowski
Feb 9, 2022, 3:21:29 PM2/9/22
to
more the alcohol helping as an emulsifier than anything. Vodka sauce is
usually heavier with cheese , cream, olive oil
I've had it but never made it myself.
Tina
Feb 9, 2022, 3:29:20 PM2/9/22
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Thomas
Feb 9, 2022, 3:31:47 PM2/9/22
to
My bottle went 9 months before using. I have at least 12 oz to go. You can add more vodka as yo use the vanilla.
Tina
Feb 9, 2022, 3:58:12 PM2/9/22
to
Tina
Feb 9, 2022, 3:58:28 PM2/9/22
to
Tina
Feb 9, 2022, 3:58:53 PM2/9/22
to
Tina
Feb 9, 2022, 3:59:33 PM2/9/22
to
bruce bowser wrote:
> On Sunday, February 13, 1994 at 2:36:29 PM UTC-5, Sam Waring wrote:
>> In article 6...@news.u.washington.edu, mo...@u.washington.edu (Diana Smith)
>> writes:
>> DS>I have been given some Stoli, but I don't like to drink Vodka - is
>> DS> there anything I can do with it in cooking - any recipes?
>>
>> Not with Stoli, at least. It's made specifically for drinking Russian-
>> style (i.e., straight),Uhm, Ghe Ghe Ghe. This is my not frogger. Yes. Ghe Ghe Ghe :))))))))))) and is pretty well useless for cooking. If you
> On Sunday, February 13, 1994 at 2:36:29 PM UTC-5, Sam Waring wrote:
>> In article 6...@news.u.washington.edu, mo...@u.washington.edu (Diana Smith)
>> writes:
>> DS>I have been given some Stoli, but I don't like to drink Vodka - is
>> DS> there anything I can do with it in cooking - any recipes?
>>
>> Not with Stoli, at least. It's made specifically for drinking Russian-
>> *really* want to try cooking with vodka, swap for a couple bottles of
>> Smirnoff or some other middle-of-the-road vodka that's more suited to use
>> in cooking.
>>
>> Of course, vodka per se really isn't made to cook with, since it has no
>> pronounced flavor of its own. My suggestion would be to swap your Stoli
>> to a vodka-drinking friend for a couple bottles of something else that you
>> like better.
>
> You can add vodka to make alla Vodka sauce for pasta and pizza.
>
>> Smirnoff or some other middle-of-the-road vodka that's more suited to use
>> in cooking.
>>
>> Of course, vodka per se really isn't made to cook with, since it has no
>> pronounced flavor of its own. My suggestion would be to swap your Stoli
>> to a vodka-drinking friend for a couple bottles of something else that you
>> like better.
>
> You can add vodka to make alla Vodka sauce for pasta and pizza.
>
Josh
Feb 9, 2022, 5:12:17 PM2/9/22
to
Tina wrote:
> On Wed, 9 Feb 2022 15:21:19 -0500, Ed Pawlowski <e...@snet.xxx> wrote:
>
>> On 2/9/2022 2:42 PM, Amy wrote:
>>> On Wed, 9 Feb 2022 11:40:03 -0800 (PST), bruce bowser
>>> <bruce2...@gmail.com> wrote:
>>>
>>>> On Sunday, February 13, 1994 at 2:36:29 PM UTC-5, Sam Waring wrote:
>>>>> In article 6...@news.u.washington.edu, mo...@u.washington.edu (Diana Smith)
>>>>> writes:
>>>>> DS>I have been given some Stoli, but I don't like to drink Vodka - is
>>>>> DS> there anything I can do with it in cooking - any recipes?
>>>>>
>>>>> Not with Stoli, at least. It's made specifically for drinking Russian-
>>>>> style (i.e., straight), and is pretty well useless for cooking. If you
>>>>> *really* want to try cooking with vodka, swap for a couple bottles of
>>>>> Smirnoff or some other middle-of-the-road vodka that's more suited to use
>>>>> in cooking.
>>>>>
>>>>> Of course, vodka per se really isn't made to cook with, since it has no
>>>>> pronounced flavor of its own. My suggestion would be to swap your Stoli
>>>>> to a vodka-drinking friend for a couple bottles of something else that you
>>>>> like better.
>>>>
>>>> You can add vodka to make alla Vodka sauce for pasta and pizza.
>>>
>>> What does that dUhm Yes. Ghe Ghe Ghe :)))))))))))o to the flavour?
> On Wed, 9 Feb 2022 15:21:19 -0500, Ed Pawlowski <e...@snet.xxx> wrote:
>
>> On 2/9/2022 2:42 PM, Amy wrote:
>>> On Wed, 9 Feb 2022 11:40:03 -0800 (PST), bruce bowser
>>> <bruce2...@gmail.com> wrote:
>>>
>>>> On Sunday, February 13, 1994 at 2:36:29 PM UTC-5, Sam Waring wrote:
>>>>> In article 6...@news.u.washington.edu, mo...@u.washington.edu (Diana Smith)
>>>>> writes:
>>>>> DS>I have been given some Stoli, but I don't like to drink Vodka - is
>>>>> DS> there anything I can do with it in cooking - any recipes?
>>>>>
>>>>> Not with Stoli, at least. It's made specifically for drinking Russian-
>>>>> style (i.e., straight), and is pretty well useless for cooking. If you
>>>>> *really* want to try cooking with vodka, swap for a couple bottles of
>>>>> Smirnoff or some other middle-of-the-road vodka that's more suited to use
>>>>> in cooking.
>>>>>
>>>>> Of course, vodka per se really isn't made to cook with, since it has no
>>>>> pronounced flavor of its own. My suggestion would be to swap your Stoli
>>>>> to a vodka-drinking friend for a couple bottles of something else that you
>>>>> like better.
>>>>
>>>> You can add vodka to make alla Vodka sauce for pasta and pizza.
>>>
>>
>> Should do nothing for flavor but helps keep the texture. I think it is
>> more the alcohol helping as an emulsifier than anything. Vodka sauce is
>> usually heavier with cheese , cream, olive oil
>>
>> I've had it but never made it myself.
>
> Ok, thanks.
>
Uhm Yes. Ghe Ghe Ghe :)))))))))))
>> Should do nothing for flavor but helps keep the texture. I think it is
>> more the alcohol helping as an emulsifier than anything. Vodka sauce is
>> usually heavier with cheese , cream, olive oil
>>
>> I've had it but never made it myself.
>
> Ok, thanks.
>
Transition Zone
Feb 9, 2022, 5:19:45 PM2/9/22
to
Catherine
Feb 9, 2022, 6:05:53 PM2/9/22
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Hank Rogers
Feb 9, 2022, 6:26:11 PM2/9/22
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Thomas
Feb 9, 2022, 6:48:34 PM2/9/22
to
That was an odd observation.
The immediate surface is the same as the middle and anywhere else.
Jacky
Feb 9, 2022, 8:40:59 PM2/9/22
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Michael Trew
Feb 10, 2022, 12:15:04 PM2/10/22
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Michael Trew
Feb 10, 2022, 12:15:19 PM2/10/22
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Sheldon Martin
Feb 10, 2022, 12:16:47 PM2/10/22
to
On Wed, 9 Feb 2022 Jacky <ascottis...@gmail.com> wrote:
>On Wednesday, February 9, 2022 bruce bowwow wrote:
>> On Sunday, February 13, 1994 Sam Waring wrote:
halfway with Crystal Palace Vodka, top up with Diet Sprite.
Very good with a kasha k'nish.
>On Wednesday, February 9, 2022 bruce bowwow wrote:
>> On Sunday, February 13, 1994 Sam Waring wrote:
>> >Diana Smith writes:
>> > DS>I have been given some Stoli, but I don't like to drink Vodka - is
>> > DS> there anything I can do with it in cooking - any recipes?
Fill a tall glass with ice cubes, add juice of half a lemon, fill
>> > DS>I have been given some Stoli, but I don't like to drink Vodka - is
>> > DS> there anything I can do with it in cooking - any recipes?
halfway with Crystal Palace Vodka, top up with Diet Sprite.
Very good with a kasha k'nish.
Martin
Feb 10, 2022, 12:46:38 PM2/10/22
to
Martin
Feb 10, 2022, 12:46:50 PM2/10/22
to
Martin
Feb 10, 2022, 12:55:56 PM2/10/22
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Kirsten
Feb 10, 2022, 1:04:22 PM2/10/22
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Jeßus
Feb 10, 2022, 4:39:48 PM2/10/22
to
>Should you briefly put a paper napkin on the surface to soak up any bad alcohol?
commercially made spirits. Shake the bottle up if you're really
worried, but there'll never be enough toxic alcohols in the bottle to
cause a problem.
Jim
Feb 10, 2022, 6:07:31 PM2/10/22
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James
Feb 10, 2022, 6:24:37 PM2/10/22
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Jimbo
Feb 10, 2022, 6:37:08 PM2/10/22
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Wesley Rockhold
Feb 10, 2022, 7:10:42 PM2/10/22
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Pat
Feb 11, 2022, 1:57:46 AM2/11/22
to
On Sunday, February 13, 1994 at 1:36:29 PM UTC-6, Sam Waring wrote:
> In article 6...@news.u.washington.edu, mo...@u.washington.edu (Diana Smith)
> writes:
> DS>I have been given some Stoli, but I don't like to drink Vodka - is
> DS> there anything I can do with it in cooking - any recipes?
>
> Not with Stoli, at least. It's made specifically for drinking Russian-
> style (i.e., straight), and is pretty well useless for cooking. If you
> *really* want to try cooking with vodka, swap for a couple bottles of
> Smirnoff or some other middle-of-the-road vodka that's more suited to use
> in cooking.
>
> Of course, vodka per se really isn't made to cook with, since it has no
> pronounced flavor of its own. My suggestion would be to swap your Stoli
> to a vodka-drinking friend for a couple bottles of something else that you
> like better.
>
> In article 6...@news.u.washington.edu, mo...@u.washington.edu (Diana Smith)
> writes:
> DS>I have been given some Stoli, but I don't like to drink Vodka - is
> DS> there anything I can do with it in cooking - any recipes?
>
> Not with Stoli, at least. It's made specifically for drinking Russian-
> style (i.e., straight), and is pretty well useless for cooking. If you
> *really* want to try cooking with vodka, swap for a couple bottles of
> Smirnoff or some other middle-of-the-road vodka that's more suited to use
> in cooking.
>
> Of course, vodka per se really isn't made to cook with, since it has no
> pronounced flavor of its own. My suggestion would be to swap your Stoli
> to a vodka-drinking friend for a couple bottles of something else that you
> like better.
>
> *************************************************************************
> * Sam Waring * Disclaimer: *I* don't know *
> * sam.w...@p12.f125.n102.z1.fidonet.org * what I said, much less my *
> * jco...@delphi.com * said, much less my sysop. *
> *************************************************************************
> ... Please--if it's not too late--make it a *cheese*burger.
> * Origin: from nowhere in particular... (1:102/125.12)
You've joined the vultures many months ago.
> * Sam Waring * Disclaimer: *I* don't know *
> * sam.w...@p12.f125.n102.z1.fidonet.org * what I said, much less my *
> * jco...@delphi.com * said, much less my sysop. *
> *************************************************************************
> ... Please--if it's not too late--make it a *cheese*burger.
> * Origin: from nowhere in particular... (1:102/125.12)
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