Pizzelle

[Ed Pawlowski]

Pizzelles

Ingredients:

6 eggs at room temperature
1 1/3 cups sugar
1/2 lb margarine, softened
4 cups flour
1 T baking powder
3 T vanilla or 2 T anise

Beat eggs, adding sugar gradually. Beat until smooth.

Add melted margarine and vanilla. Sift flour and baking powder together
and add to the egg mixture.

Mix until smooth batter is sticky but loose enough to be dropped by spoon.


Makes 80 to 100

Optional: Crush anise seed with mortar and pestal and add to mixture.
Add cocoa mix to make a chocolate version



This is a favorite for holidays and special occasions.

[Graham]

On 2023-04-27 12:38 p.m., Ed Pawlowski wrote:
> Pizzelles
>
> Ingredients:
>
> 6 eggs at room temperature
> 1 1/3 cups sugar
> 1/2 lb margarine,  softened
> 4 cups flour
> 1 T baking powder
> 3 T vanilla or 2 T anise
>
> Beat eggs, adding sugar gradually. Beat until smooth.
>
> Add melted margarine and vanilla.  Sift flour and baking powder together
> and add to the egg mixture.
>
> Mix until smooth batter is sticky but loose enough to be dropped by spoon.
>

Then what?

[Bryan Simmons]

On Thursday, April 27, 2023 at 1:38:59 PM UTC-5, Ed Pawlowski wrote:
> Pizzelles
>
> Ingredients:
>
> 6 eggs at room temperature
> 1 1/3 cups sugar
> 1/2 lb margarine, softened
> 4 cups flour
> 1 T baking powder
> 3 T vanilla or 2 T anise
>

Who the fuck eats margarine in 2023?

--Bryan

[GM]

Graham wrote:

> On 2023-04-27 12:38 p.m., Ed Pawlowski wrote:
> > Pizzelles
> >
> > Ingredients:
> >
> > 6 eggs at room temperature
> > 1 1/3 cups sugar
> > 1/2 lb margarine, softened
> > 4 cups flour
> > 1 T baking powder
> > 3 T vanilla or 2 T anise
> >
> > Beat eggs, adding sugar gradually. Beat until smooth.
> >
> > Add melted margarine and vanilla. Sift flour and baking powder together
> > and add to the egg mixture.
> >
> > Mix until smooth batter is sticky but loose enough to be dropped by spoon.
> >
> Then what?

Jeez, Graham, don't you know nothing as they say...!!!???

Instead of saying "then what?", you of course PRAY:

"Bless us, O God.

Bless our food and our drink.

Since you redeemed us so dearly and delivered us from evil, as
you gave us a share in this food so may you give us a share in eternal life..."

- Author Unknown, Bless Our Food

--
GM

[Thomas]

Why not...
Our lager, which art in barrels, Hallowed be thy drink. Thy will be drunk, (I will be drunk,) at home as in the tavern. Give us this day our foamy head, and forgive us our spillages, as we forgive those who spill against us. And lead us not to incarceration, but deliver us from hangovers. For thine is the beer, the bitter and the lager, forever and ever, Barmen.

[GM]

;-D

--
GM

[Ed P]

On 4/27/2023 2:52 PM, Graham wrote:
> On 2023-04-27 12:38 p.m., Ed Pawlowski wrote:
>> Pizzelles
>>
>> Ingredients:
>>
>> 6 eggs at room temperature
>> 1 1/3 cups sugar
>> 1/2 lb margarine,  softened
>> 4 cups flour
>> 1 T baking powder
>> 3 T vanilla or 2 T anise
>>
>> Beat eggs, adding sugar gradually. Beat until smooth.
>>
>> Add melted margarine and vanilla.  Sift flour and baking powder
>> together and add to the egg mixture.
>>
>> Mix until smooth batter is sticky but loose enough to be dropped by
>> spoon.
>>
>
> Then what?

Cook them in your pizzelle iron, of course.

[Ed P]

Everyone that enjoyed the pizzelles we've made over the years. They
were always welcomed by friends. None for you though.

[itsjoan...@webtv.net]

On Thursday, April 27, 2023 at 1:38:59 PM UTC-5, Ed Pawlowski wrote:
>

I've seen these in the stores, especially Aldi, around Christmastime. The ones
I've seen are thin, crispy looking, and rather pretty with their lacy-like appearance.
Makes note to self, buy them this Christmas to try.

[Ed P]

This is what we've used for about 50 years.

https://palmerpizzelle.com/

Usually about 4 batches, half plain, half anise.

My granddaughter in Texas asked for the recipe so since I had it open I
posted a few recipes.

[jmcquown]

I recall you saying your wife used to make pizzelles and after she died
you made some in honor of her. I have a silly little electric hot
"sandwich maker" that came with changeable non-stick plates and one of
them is for pizzelles. I've never used that particular plate but
perhaps one of these days I will. :)

Jill

[itsjoan...@webtv.net]

The ones laying down in the picture are like the ones I've seen at the
grocery store. Very fancy.

[Hank Rogers]

Gawd, that's as bad as jarred wino beatoff.

[Hank Rogers]

jmcquown wrote:
> On 4/27/2023 2:38 PM, Ed Pawlowski wrote:
>> Pizzelles
>>
>> Ingredients:
>>
>> 6 eggs at room temperature
>> 1 1/3 cups sugar

>> 1/2 lb margarine,  softened

>> 4 cups flour
>> 1 T baking powder
>> 3 T vanilla or 2 T anise
>>
>> Beat eggs, adding sugar gradually. Beat until smooth.
>>

>> Add melted margarine and vanilla.  Sift flour and baking powder

>> together and add to the egg mixture.
>>
>> Mix until smooth batter is sticky but loose enough to be dropped
>> by spoon.
>>
>>
>> Makes 80 to 100
>>

>> Optional:    Crush anise seed with mortar and pestal and add
>> to mixture.
>>  Â Â Â Â Â Â Â  Add cocoa mix to make a chocolate version

>>
>>
>>
>> This is a favorite for holidays and special occasions.
>>
> I recall you saying your wife used to make pizzelles and after she
> died you made some in honor of her.  I have a silly little electric
> hot "sandwich maker" that came with changeable non-stick plates and
> one of them is for pizzelles.  I've never used that particular
> plate but perhaps one of these days I will. :)
>
> Jill

Please let us know, when your majesty gets around to it. No rush.

[GM]

Her Majesty's schedule is posted in the "Court Circular" section of the 'Royal Dataw Times & Bugler', Peasant Hank...

Since it's published on gold - edged vellum, we simple folk cannot afford a copy... we've not enuf shekels...

We must get our nooze from the nightly rounds of the Town Crier...

--
GM

[Hank Rogers]

Or tucker carlson. That's the most accurate source of news,
straight from trumps sphincter.

[GM]

Trump retires 'Crooked Hillary' nickname, unveils 'Crooked Joe Biden'

Trump says 2024 'is the final battle' to save the United States

"Former President Donald Trump said "Crooked Joe Biden" poses a "threat to democracy," vowing to "crush" him at the ballot box in November 2024 and to "settle our unfinished business."

"I will be retiring the name ‘Crooked’ from Hillary Clinton," Trump said. "And I’m going to give her a new name — I don’t know, like maybe ‘Lovely Hillary’ or ‘Beautiful Hillary’ — but I’m going to retire the name ‘Crooked’ so that we can use the name for Joe Biden, because he’ll be known from now on as 'Crooked Joe Biden.'"

O:-)

--
GM

[Hank Rogers]

Do you reckon trump will get off the latest rape charges? I figure
he will just pay her off, since it's not a criminal trial.

She's probably pissed because he grabbed her pussy, being a star
and all.

[GM]

She's ugli as one of Unca Tojo's old sandals...

Is her name "Jill" perchance...???

--
GM

[Hank Rogers]

It's terrible when a man has to resort to raping ugly old skanks
because their gorgeous young wives won't put out.

If I was a supreme court judge, I'd let donnie go and put that old
whore in prison for life.

[Michael Trew]

On 4/27/2023 14:52, Graham wrote:
> On 2023-04-27 12:38 p.m., Ed Pawlowski wrote:
>> Pizzelles
>>
>> Ingredients:
>>
>> 6 eggs at room temperature
>> 1 1/3 cups sugar
>> 1/2 lb margarine, softened
>> 4 cups flour
>> 1 T baking powder
>> 3 T vanilla or 2 T anise
>>
>> Beat eggs, adding sugar gradually. Beat until smooth.
>>
>> Add melted margarine and vanilla. Sift flour and baking powder
>> together and add to the egg mixture.
>>
>> Mix until smooth batter is sticky but loose enough to be dropped by
>> spoon.
>>
>
> Then what?

You've never seen a pizzelle iron?

[Michael Trew]

I have a family member (Bruce won't allow me to name them) who makes
pizelles every Christmas. Yum! I'd bet that home made ones are better
than the store bought ones.

[Bruce]

lol

[Thomas]

I had to look it up.

[jmcquown]

Why would you assume everyone has seen or heard of a pizzelle iron? The
only reason I know what one is is because of a silly electric sandwich
press (similiar to a waffle iron) someone gave me back in the 1990's.
It had interchangeable plates, one of which is a pizzelle plate. I'd
never heard of pizzelles before. I've still never made or eaten pizzelles.

Jill

[Hank Rogers]

Your majesty doesn't eat pizzells. Goddamit, trew should know that.

And he keeps talking about cars too. You should ban him.

[Gary]

GM wrote:
> "Bless us, O God.
> Bless our food and our drink.
> Since you redeemed us so dearly and delivered us from evil, as
> you gave us a share in this food so may you give us a share in eternal life..."
>
> - Author Unknown, Bless Our Food

I always like this dinner prayer:

"Lord, we cleared this land, we plowed it, sowed it, and harvested it.
We cooked the harvest. We wouldn't be here, we wouldn't be eatin', if we
hadn't done it all ourselves. We worked dog-boned hard for every crumb
and morsel, but we thank you just the same anyway, Lord, for the food
we're about to eat. Amen."

Jimmy Stewart in the movie, "Shenandoah."

https://www.preachingtoday.com/illustrations/2006/october/13975.html

[Bruce]

On Sat, 29 Apr 2023 05:28:06 -0400, Gary <g.ma...@att.net> wrote:

> GM wrote:
>> "Bless us, O God.
>> Bless our food and our drink.
>> Since you redeemed us so dearly and delivered us from evil, as
>> you gave us a share in this food so may you give us a share in eternal life..."
>>
>> - Author Unknown, Bless Our Food
>
>I always like this dinner prayer:
>
> "Lord, we cleared this land, we plowed it, sowed it, and harvested it.
>We cooked the harvest. We wouldn't be here, we wouldn't be eatin', if we
>hadn't done it all ourselves. We worked dog-boned hard for every crumb
>and morsel, but we thank you just the same anyway, Lord, for the food
>we're about to eat. Amen."

They could at least thank the Lord for protecting them from the
natives.

[Leonard Blaisdell]

On 2023-04-29, Bruce <Br...@invalid.invalid> wrote:

> They could at least thank the Lord for protecting them from the
> natives.

Can you?

[Leonard Blaisdell]

On 2023-04-27, Ed P <e...@snet.xxx> wrote:

> Everyone that enjoyed the pizzelles we've made over the years. They
> were always welcomed by friends. None for you though.

I haven't bothered to look them up, but the word smacks of male anatomy.
Are they long?

[Bruce]

On 30 Apr 2023 00:26:53 GMT, Leonard Blaisdell

You snipped all the context again. What was this about?

[Bruce]

On 30 Apr 2023 00:31:39 GMT, Leonard Blaisdell

Not all words that begin with a p refer to male anatomy.

[Hank Rogers]

The finest specimens (long and thick) are found in the brooklyn
area of new york. Near the old navy yard.

[Leonard Blaisdell]

If you don't want sentences you type as the subject in replies, don't type
them.

[Ed P]

No, that's a pizzle

What does pizzelle mean in Italian?
Also known by the names ferratelle or cancelle, pizzelle means little
pizza and comes from the Italian word “pizze,” meaning round or flat.

https://www.biscuitpeople.com/magazine/post/pizzelle-traditional-biscuit

[Dave Smith]

Their god did not protect them entirely in Tasmania but the people
Brucie lives with came close to entirely wiping out the native population.

[Leonard Blaisdell]

On 2023-04-30, Bruce <Br...@invalid.invalid> wrote:

<https://en.wikipedia.org/wiki/Pizzle>

See? Another word to add to your English vocabulary. A French spelling
doesn't negate an English definition. It was just a thought. Now, you
see where it came from, and so does everybody else. ;)

[Bruce]

On 30 Apr 2023 01:36:04 GMT, Leonard Blaisdell

<leobla...@sbcglobal.net> wrote:

>On 2023-04-30, Bruce <Br...@invalid.invalid> wrote:
>> On 30 Apr 2023 00:26:53 GMT, Leonard Blaisdell
>><leobla...@sbcglobal.net> wrote:
>>
>>>On 2023-04-29, Bruce <Br...@invalid.invalid> wrote:
>>>
>>>> They could at least thank the Lord for protecting them from the
>>>> natives.
>>>
>>>Can you?
>>
>> You snipped all the context again. What was this about?
>
>
>If you don't want sentences you type as the subject in replies, don't type
>them.

¿Wut?

[Bruce]

The English wiped out the entire native Tasmanian population. ENTIRE
being the operative word. And the Tasmanian tiger.

[Bruce]

On 30 Apr 2023 01:48:20 GMT, Leonard Blaisdell

<leobla...@sbcglobal.net> wrote:

>On 2023-04-30, Bruce <Br...@invalid.invalid> wrote:
>> On 30 Apr 2023 00:31:39 GMT, Leonard Blaisdell
>><leobla...@sbcglobal.net> wrote:
>
>>>I haven't bothered to look them up, but the word smacks of male anatomy.
>>>Are they long?
>
>> Not all words that begin with a p refer to male anatomy.
>
><https://en.wikipedia.org/wiki/Pizzle>
>
>See? Another word to add to your English vocabulary. A French spelling
>doesn't negate an English definition. It was just a thought. Now, you
>see where it came from, and so does everybody else. ;)

Oh, I didn't know that. That's quite close indeed :)

[Leonard Blaisdell]

On 2023-04-30, Bruce <Br...@invalid.invalid> wrote:

> The English wiped out the entire native Tasmanian population. ENTIRE
> being the operative word. And the Tasmanian tiger.

Every last one? The Tasmanian tiger was a marsupial, maybe bad enough to
whip a medium sized dog but with an impressive name.
Marsupial Australia and Tasmania were destroyed by placental mammals when
Cook showed up. You're just another symptom of the disease. Let's call
it "climate change" for now. Everyone, in the know, does.

[Bruce]

On 30 Apr 2023 03:17:48 GMT, Leonard Blaisdell

Everybody knows the English wiped out the native Tasmanians and the
Tasmanian tigers. That's not a political topic. It's not a hype. It's
a fact. No disease, no climate change, just Leo who doesn't want to
accept what every dumbass knows.

[Leonard Blaisdell]

Yet the Dutch wiped out the dodos. Your ancestors! For shame! Let's call
it climate change and be done with it.
Whose a dumbass? Whose a dumbass? Good boy! Yes, you are!

[Bruce]

On 30 Apr 2023 04:35:55 GMT, Leonard Blaisdell

You're talking like a child. When you're proven wrong, you don't admit
it, you just change the topic.

Anyway, here's Wikipedia:
"Hunting by humans is not believed to have been the main cause of the
bird's extinction."

Time to change the topic again, Leo. Ghe ghe.

[Leonard Blaisdell]

On 2023-04-30, Bruce <Br...@invalid.invalid> wrote:

> You're talking like a child. When you're proven wrong, you don't admit
> it, you just change the topic.

Yet, you never prove anything. You just flap your lips.

> Anyway, here's Wikipedia:
> "Hunting by humans is not believed to have been the main cause of the
> bird's extinction."

"is not believed" is not definitive. It was possibly climate change but
most probably, the Dutch, a bunch of extinction specialists.

>
> Time to change the topic again, Leo. Ghe ghe.

Again, you're spelling ghee wrong. This is, after all, a food group. Why
do you always misspell "butter butter", or is that all you have to
contribute?

[Bruce]

On 30 Apr 2023 06:47:45 GMT, Leonard Blaisdell

You're being childish. Must be all the beer.

[bob]

On 2023-04-27 19:02:03 +0000, Bryan Simmons said:

> On Thursday, April 27, 2023 at 1:38:59 PM UTC-5, Ed Pawlowski wrote:
>> Pizzelles>> Ingredients:>> 6 eggs at room temperature> 1 1/3 cups
>> sugar> 1/2 lb margarine, softened> 4 cups flour> 1 T baking powder> 3 T
>> vanilla or 2 T anise>


>>
>>

Who the fuck eats margerine in 2023?

Bryan

The "food slob"

https://imgur.com/a/VnI4KZE

[Bruce]

On Sun, 30 Apr 2023 16:52:08 -0600, bob <b...@sympatico.com> wrote:

>On 2023-04-27 19:02:03 +0000, Bryan Simmons said:
>
>> On Thursday, April 27, 2023 at 1:38:59 PM UTC-5, Ed Pawlowski wrote:
>>> Pizzelles>> Ingredients:>> 6 eggs at room temperature> 1 1/3 cups
>>> sugar> 1/2 lb margarine, softened> 4 cups flour> 1 T baking powder> 3 T
>>> vanilla or 2 T anise>
>
>
>>>
>>>
>
>Who the fuck eats margerine in 2023?

Mainly people who can't spell it.

[Thomas]

The Dutch missed one...in Da Lou.