Becca
Justin Wilson's Macaroni & Cheese
1 pound macaroni, cooked and drained
1 cup grated cheddar cheese
½ cup grated Romano or Parmesan cheese
½ cup chopped onion
½ cup chopped bell pepper (if you wish)
½ cup dry white wine
2 medium size eggs
1 tablespoon prepared mustard
Louisiana hot sauce or ground cayenne pepper to taste
1 tablespoon olive oil
Preheat oven to 350 degrees. Grease a 9 by 12 inch casserole dish.
In a large bowl, combine the cooked macaroni, cheddar cheese, half the
Romano cheese, and set aside.
Put olive oil in a medium-sized saucepan and sauté the onions and bell
pepper over medium high heat until the onions are clear.
In a separate bowl, beat the eggs and then add wine, mustard, salt, and
hot sauce or ground cayenne pepper – mix well.
Add the egg mixture and sautéed onion/pepper mixture to the macaroni and
mix well.
Pour into the casserole dish, top with remaining half of the Romano
cheese, and bake for 45 minutes, until the top is crusty and slightly brown.
Yield is 10 servings.
I would prepare a half recipe to try it out. Somehow I think it needs
more liquid... unless you want a thick/firm custard pudding texture it
should start with a bechemel sauce.
I'm sure it will be great, but with the eggs it will be more like a loaf
than a sauce. I'd expect it to be really firm. And you can always cut it
in squares, egg and bread crumb it and fry it. Now that's a treat!
Paul
> I'm sure it will be great, but with the eggs it will be more like a loaf
> than a sauce. I'd expect it to be really firm. And you can always cut it
> in squares, egg and bread crumb it and fry it. Now that's a treat!
>
> Paul
>
A pizza joint near me (so-so pizza, IMO, but they do have 53 or more
beers on draft as well as a larger bottle selection) serves "deep fried
mac and cheese" squares on their munchies menu.
Is this like deep fried Mars bars? LOL What's next, deep fried Rice Crispy
Squares?
Jill
>> A pizza joint near me (so-so pizza, IMO, but they do have 53 or more
>> beers on draft as well as a larger bottle selection) serves "deep
>> fried mac and cheese" squares on their munchies menu.
>
> Is this like deep fried Mars bars? LOL What's next, deep fried Rice Crispy
> Squares?
>
> Jill
No...mars bars are chocolate candy bars deep fried. I believe they're
done for the "freaky" factor of it.
Fried mac and cheese are more like croquettes. It didn't taste bad, or
odd, it just wasn't that remarkable.