Look for the low sodium Ritz, I like the Whole Wheat ones myself.
We had both in the house when I was growing up, but Ritz was usually
for snacking and often with cheese, while the Town House was usually
eaten with soup.
I buy Rith occasionally now, but I get the multi-grain version.
I very seldom find anything too salty.
--
~~ If there's a nit to pick, some nitwit will pick it. ~~
~~ A mind is a terrible thing to lose. ~~
**********************************************************
Wayne Boatwright
Love Kavli, the multigrain one is really good.
Nan
I like both. But you're right, the original Ritz is more salty on the top.
I like salt (and have no health problems related to alleged salt intake) so
it doesn't bother me. But they do make a lower-salt Ritz which is still
nice. Town House crackers are definitely more buttery tasting. I'm pretty
sure it's not butter they're using to make them taste like that ;)
Jill
You can get low salt and low fat versions of Ritz.
N.
Town House here. I like them much better than ritz.
Lou
I don't think Ritz crackers taste like they used to years ago. When
I was growing up in the 70s I never did care for the taste of Ritz
crackers, but I liked Town House. I think the Ritz crackers today are
closer in flavor to Town House than they used to be.
I'm a Kavli lover too - except for the thin ones since they're
practically transparent. I like the ones in the blue box and the rye
ones.
Susan B.
> I very seldom find anything too salty.
You either? The only thing I've ever seen people put salt on that I
don't like salt on is watermelon.
leo
Town House are greasy.
No thank you.
Lew
I agree and also prefer Townhouse to Ritz. Ritz is harder, more salty
and less "buttery" tasting. Imo, part of it is texture.
--
Peace! Om
Web Albums: <http://picasaweb.google.com/OMPOmelet>
Only Irish coffee provides in a single glass all four essential food groups: alcohol, caffeine, sugar and fat. --Alex Levine
Sometimes. I take a medication in the morning that should be taken with
food. A couple of mornings a week I eat breakfast at work so I'll eat two
or three crackers to hold me over until I get there 30 minutes later.
> I'm going back to Town
> > House and the more buttery flavor.
>
> Keebler Club, usually
>
> But I don't eat crackers out of the box. Do you? Mine always get
> a topping of some blue cheese, salami, smoked oysters, flavored,
> cream cheese, or liverwertz. But never peanut butter.
>
> http://i45.tinypic.com/2zjie8l.jpg
> (Rice crackers, pistachio crackers, Flipz)
Nice! I'm not a real fan of blue cheese so would have likely used
Havarti.
>
> http://i50.tinypic.com/v6qccy.jpg
> (OK, so I eat a lot of different crackers, but never plain)
Good snack plate! Including that pickled egg. ;-)
One man's greasy is another man's (or woman's) buttery!
Felice
I used to buy T.H. years ago and after reading this thread, thought I'd
try them again.
In a local market yesterday I looked. Ritz were on sale for $2.49 (they
are ALWAYS on sale.) T.H. same size box were $4.99. Huh? Ritz will do
nicely.
gloria p
OUCH, I've never paid that much. They are often on sale here for $2.50.
Keep an eye out for them.
>Growing up, decades ago, we always had Ritz crackers in the house. Some
Before I'll eat Ritz or Town House I'll eat potato chips... and Ritz
and Town house are the Pringles of crackers.
I much prefer Triscuits... a substantial cracker and great flavors:
http://www.nabiscoworld.com/triscuit/flavors.html