I would also appreciate knowing about your favorite rice dishes,
especially ones that are quick, easy, and healthy.
By "quick", I mean less than 20-30 minutes preparation time. I am also
interested in dishes that might take longer than that, but which can
be made in larger quantities and frozen in smaller portions for quick
reheating.
>This one from the L.A. (I think, maybe it was the NY) Times test
>kitchen is delicious and reasonably quick.
http://www.latimes.com/features/food/la-fo-arroz-con-camarones-s,0,7465780.story
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I love cooking with wine.
Sometimes I even put it in the food.