The Housemaid 2010 Full Movie Download [UPD]
Penny Dale
Mr. Kim has just moved into a two-story house with his pregnant wife and two children, much larger than their previous residence. Mrs. Kim, also supporting the family as a dressmaker, becomes too exhausted to clean the house, and so Mr. Kim asks Miss Cho if she can find a woman who would be interested in becoming Kim's housemaid. Miss Cho returns with Myung-Sook, a cleaner from the factory. She behaves strangely as their new housemaid, catching rats with her hands, teasing the Kim children, and spying on Mr. Kim while he lays with his wife and gives Miss Cho piano lessons.
Myung-Sook feels ill as the weeks pass, revealing her pregnancy by Mr. Kim. Mr. Kim eventually has to come clean to his wife, and despite her initial depression over the affair, she devises a plan which requires Myung-Sook to thrust herself down the stairs that lead to the second story. As their housemaid, Myung-Sook is forced to comply. This successfully results in her having a miscarriage. After this incident, Myung-Sook's behavior becomes increasingly erratic. She threatens to kill Mr. Kim's newborn son. He fights her off as she tries to grab the baby. Myung-Sook then offers Mr. Kim's other son water, and says that she has poured rat poison into it. As she tells him this, he further panics and falls to his death down a flight of stairs. Myung-Sook later states that it was just normal tap water.
A maid, housemaid, or maidservant is a female domestic worker. In the Victorian era, domestic service was the second-largest category of employment in England and Wales, after agricultural work.[1] In developed Western nations, full-time maids are now typically only found in the wealthiest households. In other parts of the world (mainly within the continent of Asia), maids remain common in urban middle-class households.
Historically, many maids suffered from prepatellar bursitis, an inflammation of the prepatellar bursa caused by long periods spent on the knees for purposes of scrubbing and fire-lighting, leading to the condition attracting the colloquial name of "housemaid's knee".[8]
Of the two, I've only read Chéri (if I am being scrupulously honest, I only decided to read it after the Michelle Pfeiffer/Rupert Friend movie came out in 2009. It was the FS&G reissue of the Senhouse translation. If I am being even more scrupulously honest, it says something about me that the most memorable line from a book almost entirely about sex and love was, for me, a description of breakfast). Back in 2017, almost all of Chéri had vanished from my brain, and only the idea of "housemaid's coffee" remained. I began to worry I had invented the whole thing, until finally I stumbled on the right key search terms and found the relevant passage:
Then I forgot about the whole thing for a good five years. At this point the idea reemerged as "housemaid's tea," once again all memories of Colette left me, and I once more took to Twitter for help. The plot (much like housemaid's coffee!) thickened at this point, when someone else remembered a strikingly-similar passage from M. John Harrison's In Viriconium, published some sixty-two years later:
I've never come across this idea in any other book, or anywhere online for that matter. I suppose it's possible that this was once a popular drink among European housemaids, but somehow the only remaining references to it are in these two books. That seems unlikely! I'm more inclined to think that either Harrison snuck in a blink-and-you'll-miss-it reference to Colette out of cheek, or that he himself read Chéri ages ago and forgot where he'd picked up the idea.
I'm willing to bet that the thoroughness and assiduity with which a 1920s-era housemaid at a chic house in Paris might crumble thickly-buttered toast into well-sugared milk beats my strategy of cutting the toast into cubes and tossing them in the milk in handfuls. It looked bad.
I would not make this again, but if I were a housemaid who relied on this beverage every day to get me through work, I would add more milk to start with, and crumble the toast in finely to begin with, to try to avoid making porridge. If you can remember any made-up-sounding food you've only ever heard about through books, send it my way and I'll try my best to recreate it.
The Housemaid is a domestic psychological thriller about a live-in housemaid with a secret past who discovers that her new employers have secrets of their own. It heavily relies on several tropes, but the ends redeems the story a bit.
The under housemaid was usually a young girl, whose work was supervised by the senior maid. We know at Shibden that girls came to work in the household from the age of 12, and maybe younger. They had many of the dirtier jobs which were given to them by the senior maid.
In The Housemaid is Watching, publishing summer 2024, eponymous housemaid Millie attempts to leave her dark past behind and moves to a peaceful suburb with her husband and children. But danger lurks in the seemingly perfect neighbourhood.
A housemaid should be active, clean, and neat in her person. Be an early riser, of a respectful and steady deportment, and possessed of a temper that will not be easily ruffled. She must be able to see without much appearance of discomposure her labours often increased by the carelessness and thoughtlessness of others.
The sitting rooms in daily use are first to be prepared. Upon entering the room in the morning, the housemaid should immediately open the windows to admit the fresh air. She should then remove the fender and rug from the fire-place, and cover, with a coarse cloth, the marble hearth, while the ashes and cinders are collected together and removed. The grate and fire-irons are afterwards to be carefully cleaned. If the grate has bright bars, it should be rubbed with fine emery paper, which will remove the burnt appearance of the bars. Fine polished fire-irons, if not suffered to rust, will only require to be well rubbed with a leather.
Where footmen are kept, the charge of rubbing mahogany furniture devolves on them, otherwise, it becomes the care of the housemaid. The chairs and tables should be rubbed well every day and on the mahogany tables, a little cold drawn linseed oil should be rubbed in once or twice a week, which will, in time, give them a durable varnish, such as will prevent there being spotted or injured by being accidentally wetted. Bees-wax should not be used, as it gives a disagreeable stickiness to everything, and ultimately becomes opaque. When there are any spots or stains upon a table, they must be washed off with warm water before the oil is put on.
The chimney-ornaments, glass-lustres, or China, should be very carefully removed while the mantel-piece is either washed or dusted; and as the housemaid replaces them, she should, with a clean duster, wipe them free from the dust. The window-curtains are then to be dusted with a feather broom, and properly replaced on the hook.
The stairs and stair-carpets should next be swept down if time will allow this duty before breakfast, as it is not a pleasant thing to be done when the family are moving about. And whenever good opportunities occur, such as the chief part of the family being absent from home for a few hours, the housemaid should avail herself of these to take the stair carpets up, and have them well beaten and shaken, while she scours the stairs down, and rubs the brass wires bright. The wainscot-board should also be washed, and the bannisters and hand-rail well rubbed.
As soon as the different members of the family are assembled at breakfast, the housemaid should repair to the bed-chambers, open the windows (unless the weather be damp), draw the curtains up to the head of the bed, and throw the bed-clothes upon two chairs placed at the foot of each bed, and leave the feather-beds open to the air.
The beds being made, the curtains are to be shaken and laid upon the bolster, and a large calico coverlet should be thrown over the whole, and coarse towels over the washing and dressing-tables. If the bed carpets are small and loose, they should be taken up before the beds are made; but if they are fastened down, which is very customary now, damp tea-leaves should be strewed over them previous to their being swept with a stout hairbrush. After the room is swept, a damp mop or flannel, passed under the beds, the chests of drawers and wardrobes collects the flue and dust, and this should be done every day, as the best mode of keeping bed-rooms free from troublesome insects of every kind. A clean mop should belong to the housemaid for this purpose. Nothing betrays an untidy housemaid more than the flue being suffered to accumulate beneath the beds. After the room is swept, the ledges, panels of doors, and window frames are all to be dusted, and the furniture rubbed and dusted.
In winter, a bedroom should never be scoured, unless the weather be mild and dry, for nothing is so likely to injure health as damp in a bedroom. As soon as a housemaid thinks she has finished a room, she ought to look around her and examine if she has omitted anything, which will show care and attention, and prevent her mistress from being obliged to call her up, to admonish her of any neglect.
During the winter, when there are fires in the bedrooms, the housemaid should, before sweeping the room, collect and carry away the ashes, clean the grate and fire-irons, and lay, with small pieces of wood, a neat fire, ready to be lighted either before dinner or at night, according to orders.
While the family are at dinner, the housemaid should again repair to the dressing and bedrooms, to put in order those things which have been used and disarranged at the dressing hour. Between the time of her own dinner and tea, she ought to be employed in sewing, perhaps in repairing the household linen, or in any work appointed for her.
The Diary of a Housemaid is a fictional account of the life of a housemaid named Rose Bailey based on oral and written accounts of life below stairs at Ickworth House in the 1930s. Set in the basement of Ickworth House, now a National Trust property in Suffolk, Rose describes the everyday life of a housemaid; the people she meets, the work she performs, and what she gets up to in her spare time.
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