[Rainbow Foods Deli]

Lunch Menu for Wednesday, September 5

Baked Goods:

Ginger Crinkle

Cinnamon Rolls

Chocolate Croissants

GF Banana Bread  with Walnuts

Frittata:

Pepper, Onion and Mushroom

Chicken Sausage and Super Green

Pizza:

Margharita

Pepperoni, Artichoke and Roasted Red Pepper

Salad:

Ceasar

Pea Salad

Super Slaw

Tuna Salad

Entrée:

Farro Turkey Bake

Fennel Roasted Vegetables

Soup:

Winter Squash Soup

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Ham and Provolone

We are also serving breakfast today. 

We are still in the process of figuring out how breakfast at Rainbow Foods will be scheduled. I will update when more details are available.

For today we are serving:

Blueberry Pancakes

Scrambled Egg Whites and Whole Eggs.

Chicken and Sage Sausage

--

Rainbow Deli
224 4th St.
Juneau, AK 99801
(907) 586-6476
rainb...@gmail.com
www.rainbow-foods.org
groups.google.com/group/rainbow-foods

[Rainbow Foods Deli]

Lunch Menu for Friday, September 14

Breakfast: 

Served from 9 until 10:30 

Scrambled Eggs

Bacon

Turkey

Biscuits and Gravy with turkey sausage 

French Toast

Potatoes

Crescent Rolls

Our plan moving forward is to feature breakfast Tuesdays and Thursdays this fall.

Baked Goods:

GF Peanut Butter Cookies with Chocolate Chips

Cinnamon Rolls

Chocolate Croissants

Lemon Tea Bread

Frittata:

Denver Omlette

Potato Onion and Garlic

Pizza:

3 Cheese and Garlic

Pepperonii

Salad:

Caesar

Apple Cranberry Almond Coleslaw

Salad  Margherita

Strawberry Arugula

Cucumber Bell Pepepr

Entrée:

Gingered Carrots and Tofu

Italian BBQ Chicken

Soup:

Vegetable

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

TBD

[Rainbow Foods Deli]

Lunch Menu for Monday, September 17

Baked Goods:

GF Brownies with Walnuts

Cinnamon Rolls

Chocolate Croissants

Blueberry Buckle

Frittata:

Mushroom, Garlic and Tomato

Chicken Sausage and Super Greens

Pizza:

Roasted Red Pepper, Olive and Feta

Pepperoni, and Mushroom

Salad:

Summer Fruit

Beets and Blues

Figs, Blue Cheese and Greens

Caesar

Classic Potato Salad

Entrée:

Saucy Vegan Rainbow

Black Beans and Garnet Yams

Soup:

Creamy Tomato

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

None available today

[Rainbow Foods Deli]

Lunch Menu for Tuesday, September 18

Breakfast: 

Served from 9 until 10:30 

Scrambled Eggs

Bacon

Turkey Italian Sausage

Blueberry Pancakes

French Toast

Potatoes

Our plan moving forward is to feature breakfast Tuesdays and Thursdays this fall.

Baked Goods:

GF Banana Walnut Bread

Cinnamon Rolls

Chocolate Croissants

Assorted Almond Croissant

Frittata:

Asparagus, Green Onion and Goat Cheese

Potato Onion and Garlic

Pizza:

3 Cheese and Garlic

Chicken Taco Pie

Salad:

Zucchini Caprese

Fantastic Fig

Garden Salad

Southwest Salad

Guacamole

'Entrée:

Spinach and Potatoes

Chicken Enchilada

Soup:

Alphabet Soup

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Chicken Provolone

[Rainbow Foods Deli]

Lunch Menu for Wednesday, September 19

Baked Goods:

GF Chocolate Dipped Macaroons

Cinnamon Rolls

Chocolate Croissants

GF Chocolate Chip Walnut Cookies

Frittata:

Corn, Pepper, Zucchini, and Spinach

Mushroom, Onion and Garlic

Pizza:

Margharita

Hawaiian

Salad:

Figs, Blue Cheese and Greens

Creamy Broccoli Raisin

Parmesan Spinach and Bell Pepers

Tossed Greens

Fantastic FIgs

Entrée:

Roasted Veggies

Turkey Spahgetti

Soup:

Alphabet

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Chicken and Cheese

[Rainbow Foods Deli]

Lunch Menu for Tuesday, September 18

Breakfast: 

Served from 9 until 10:30 

Eggs Benedict

Scrambled Eggs

Bacon

Turkey  Sausage

French Toast

Our plan moving forward is to feature breakfast Tuesdays and Thursdays this fall.

Baked Goods:

GF Peanut Butter Cookies

Cinnamon Rolls

Chocolate Croissants

GF Cowboy Cookies

Frittata:

Tomato Spinach

Pizza:

Veggie

Supreme

Salad:

Caesar

Fig, Blue Cheese and Greens

Ham Cabbage Saald

Garlic Butter Roasted Msuhrooms

Carrot Raisin

'Entrée:

Turkey Lasagna

Pesto Pasta

Soup:

Chicken Noodle

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

TBD

[Rainbow Foods Deli]

Lunch Menu for Friday, September 21

Baked Goods:

Carrot Cake

Cinnamon Rolls

Chocolate Croissants

GF Peach Crumble

Frittata:

Super Green and Garlic

Zucchini and Red Pepper

Pizza:

3 Cheese and Garlic

Pepperoni

Salad:

Mediterranean Kale

Cucumber

Zucchini Slaw

Grapes and Yogurt

Marinated Vegetables

Entrée:

Fried Rice

Turkey Mango Pineapple Curry

Soup:

Alphabet Vegetable

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Egg Salad

[Rainbow Foods Deli]

Lunch Menu for Monday, September 24

Baked Goods:

Brownies with Walnuts

Cinnamon Rolls

Chocolate Croissants

GF Blondies with Walnuts, White Chocolate and Coconut

Frittata:

Pepper, Potato and Onion

Chicken Sausage and Green Onion

Pizza:

Pesto Zucchini 

Mushroom, Garlic and Goat Cheese

Salad:

Beets and Blues

Melon Pineapple

Figs, Blue Cheese and Greens

Caesar

Classic Potato Salad

Entrée:

Saucy Vegan Rainbow

Gingered Chickpeas

Soup:

Turkey Pineapple Curry

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Chicken and Mozzarella

[Rainbow Foods Deli]

Lunch Menu for Tuesday, September 25

Breakfast: 

Served from 9 until 10:30 

Blueberry and Chocolate Chip Pancakes (Made with King Arthur Gluten Free Flour)

Scrambled Eggs

Roasted Potatoes

Bacon

Chicken Sage Sausage

Our plan moving forward is to feature breakfast Tuesdays and Thursdays this fall.

Baked Goods:

Blueberry Buckle

Cinnamon Rolls

Chocolate Croissants

Chocolate Dipped Macaroons

Frittata:

Onion, Mushroom, Zucchini and Muenster Cheese

Pizza:

Chicken Taco

Garden

Salad:

Caesar

Egg Salad

Cucumber Bell Pepper

Caesar

Tuna

Celery Chickpea Parmesan

'Entrée:

Turkey Shepherd's Pie

Hoisin Around

Soup:

Creamy Tomato

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

TBD

[Rainbow Foods Deli]

Lunch Menu for Wednesday, September 19

Baked Goods:

Chocolate Cake

Cinnamon Rolls

Chocolate Croissants

GF Banana Break with Walnuts and Chocolate Chips

Frittata:

Potato, Broccoli, Onion and Cheddar

Chicken Sausage and Super Greens

Pizza:

3 Cheese Garlic

Veggie

Salad:

Salad Margharita  

Tossed Mushrooms

Broccoli Almond Cranberry

Mediterranean 

Minty Fruit 

Entrée:

Roasted Veggies

Spaghetti and Turkey Meatballs with Marinara

Soup:

Chicken Veggie and Rice

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Egg Salad

[Rainbow Foods Deli]

Lunch Menu for Thursday, September 27

Breakfast: 

Served from 9 until 10:30 

Scrambled Eggs

Bacon

Turkey Hash - Poached Eggs available upon request; 

Turkey  Sausage

French Toast

Blueberry Pancakes

Our plan moving forward is to feature breakfast Tuesdays and Thursdays this fall.

Baked Goods:

Peanut Butter Cookies

Cinnamon Rolls

Chocolate Croissants

GF Oatmeal Chocolate Chip Cookies

Frittata:

Onion, Bacon and Pepper

Pizza:

Veggie

Chicken, Bacon, Mushroom, Alfredo

Salad:

Salad Margherita

Strawberries and Greens

Sesame Ginger Bean Sprout

Fennel Apple Slaw

Korean Sprouts and Cabbage

Entrée:

Gingered Carrots and Tofu

Monster Mach

Soup:

Gypsy Soup

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

TBD

[Rainbow Foods Deli]

Lunch Menu for Friday, September 28

Baked Goods:

Apple Pie Bars

Cinnamon Rolls

Chocolate Croissants

GF Chocolate Chip Cookies with Walnuts

Frittata:

Super Green and Garlic

Potato Onion

Pizza:

3 Cheese and Garlic

Pepperoni

Salad:

Caesar

Korean Spouts and Cabbage

Macaroni

Pea Salad

Garbanzo Black Bean

Entrée:

Oven Roasted Potatoes

Farro Turkey Bake

Soup:

Vegetable

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Chicken and Cheese

[Rainbow Foods Deli]

Lunch Menu for Monday, October 1

Baked Goods:

Brownies with Walnuts

Cinnamon Rolls

Chocolate Croissants

Croissants

GF Pumpkin Walnut Bar

Frittata:

Potato, Leek and Garlic

Chicken Sausage and Green Onion

Pizza:

Mushroom Jalapeno

Margherita

Salad:

Beets and Blues

Summer Fruit

Figs, Blue Cheese and Greens

Caesar

Cucumber Yogurt

Entrée:

Saucy Vegan Rainbow

Sweet Potato Shepherd's Pie

Soup:

Spicy Vegabean Soup

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Turkey Cheese

[Rainbow Foods Deli]

Lunch Menu for Tuesday, October 2

Breakfast: 

Served from 9 until 10:30 

Due to Staff illness we will not be serving breakfast today.  We should be back in business Thursday.

Baked Goods:

Apple Turnovers

Cinnamon Rolls

Chocolate Croissants

Chocolate Walnut Oat Bars

Frittata:

Pepper and Broccoli

Spinach and Garlic

Pizza:

Pepperoni

Artichoke, Feta and Sundried Tomato

Salad:

Caesar

Bell Pepper and Cherry Tomato

Strawberries and Greens

Lemon Sesame Cabbage

Broccoli Almond Cranberry

'Entrée:

David's Black Beans

Oven Roasted Potatoes and Chicken

Soup:

Vegetarian Minestrone

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

None due to staff illness

[Rainbow Foods Deli]

Lunch Menu for Tuesday, October 2

Breakfast: 

Served from 9 until 10:30 

Cinnamon Raisin Bread French Toast

Blueberry Pancakes

Potatoes

Scrambled Eggs

Bacon

Turkey Sausage

Baked Goods:

Apple Turnovers

Cinnamon Rolls

Chocolate Croissants

GF Blondies with Walnuts and White Chocolate

Croissants

Frittata:

Potato Leek Garlic

Pizza:

BBQ Chicken

Mushroom Bell Pepper and Onion

Salad:

Caesar

Egg Salad

Tuna Salad

Vinaigrette Green Salad

Broccoli Cauliflower

Entrée:

Chicken and Broccoli with Cheese

Tofu Curry

Soup:

Black Beans

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

TBD

[Rainbow Foods Deli]

I'm sorry for all the emails this morning.  I guess I need more coffee. 

The email I just sent is for Thursday, 10/4.

Linda

[Rainbow Foods Deli]

Lunch Menu for Friday, October 5

Baked Goods:

Chocolate Chip Cookies with Pecans

Cinnamon Rolls

Chocolate Croissants

Croissant

GF Banana Bread with Walnuts

Frittata:

Spinach and Garlic

Turkey Sausage and Green Onion

Pizza:

3 Cheese and Garlic

Pepperoni

Salad:

Caesar

Tomato Cucumber and Spinach

Thai Noodle

Figs, Blue Cheese and Greens

Mediterranean Medley

Entrée:

Oven Roasted Vegetables

Italian BBQ Chicken

Soup:

Creamy Tomato

Cheese Rolls:

Cheese & Tomato Sauce 

Wrap:

Ham and Pepperoni

[Rainbow Foods Deli]

Deli Menu for Monday October 8th

We have a limited menu today.

Baked Goods:

Chocolate Croissants

Cinnamon Rolls

Gluten Free Cinnamon Rolls

Blueberry Buckle

Frittata

Potato and Spinach

Mushroom and Garlic

Soup

Spicy White Bean

Sandwich

Turkey Provolone

[Rainbow Foods Deli]

Lunch Menu for Tuesday, October 9

Breakfast: 

Served from 9 until 10:30 

Gluten Free Chocolate Chip Pancakes

Gluten Free Biscuits and Turkey Gravy

Potatoes

Scrambled Eggs

Bacon

Turkey Sausage

Baked Goods:

Ginger Cookies

Cinnamon Rolls

Chocolate Croissants

Chocolate Dipped Macaroons

Croissants

Frittata:

Super Green and Garlic

Denver Omelette 

Pizza:

Pepperoni

Veggie

Salad:

Mediterranean Kale

Beets and Blues

Coconut Cukes and Sprout Salad

Garden Greens

Entrée:

Saucy Vegan Rainbow

Chicken Enchilada

Soup:

Tofu Curry

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

TBD

[Rainbow Foods Deli]

Lunch Menu for Wednesday, October  10

Baked Goods:

Cinnamon Rolls

Chocolate  Croissants

Croissants  

Peach Crumble

GF Oatmeal Raisin/Craisin Cookies

Frittata:

Sauteed Mushroom, Onion and Garlic

Bacon and Green Onion

Pizza:

Pepperoni, Red Pepper and Olive

Artichoke, Sun Dried Tomatoes and Feta

Salad:

Caesar

BBQ Black Bean

Lemon Sesame Cabbage

Mediterranean Medley

Mushroom Caprese

Entrée:

Roasted Vegetable

Farro Turkey

Soup:

Veggie Bean

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Turkey Cheese

[Rainbow Foods Deli]

Lunch Menu for Thursday, October  11

Baked Goods:

Cinnamon Rolls

Chocolate  Croissants

Croissants  

GF Chocolate Chip Walnut Cookies

Frittata:

Potato, Onion and Garlic

Chicken Sausage and Green Onion

Pizza:

3 Cheese Pesto

Olive Mushroom Red Pepper

Salad:

Kale Salad

Bell Pepper Salad

Tomato Mozzarella

Super Strawberry

Sweet and Sour Apple Slaw

Entrée:

"Beefless" Stroganoff

Turkey Spaghetti

Soup:

Turkey Vegetable

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Tuna

[Rainbow Foods Deli]

Lunch Menu for Friday, October 12

Baked Goods:

GF Peanut Butter Chocolate Chip Cookies

Cinnamon Rolls

Almond Croissants

Chocolate Croissants

Croissant

Pumpkin Pecan Bread

Apple Turnovers

Frittata:

Spinach, Greens, Garlic and Feta

Sundried Tomato and Ham

Pizza:

3 Cheese and Garlic

Pepperoni

Salad:

Caesar

Strawberry Arugula

Tuna Deluxe

Egg Salad

Macaroni

Entrée:

Fried Rice

Chicken Margherita

Soup:

Potato Leek

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

TBD

[Rainbow Foods Deli]

Lunch Menu for Monday, October 15

Baked Goods:

Gluten Free Oatmeal Raisin Cookies

Cinnamon Rolls

Chocolate Croissants

Croissants

Spinach Feta Croissants

GF Coconut Macaroons

Frittata:

Potato, Onion and Garlic

Broccoli and Super Green

Pizza:

Mushroom , Garlic and Fresh Basil

Artichoke, Sun Dried Tomato and Feta

Salad:

Fruit Salad

Broccoli Cauliflower

Guacamole

Tomato Mozzarella

Entrée:

Saucy Vegan Rainbow

Ginger Bok Choy

Soup:

Red Lentil Dal

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Turkey Pesto

[Rainbow Foods Deli]

Lunch Menu for Tuesday, October 16

Breakfast: 

Served from 9 until 10:30 

Gluten Free Blueberry Pancakes

French Toast

Potatoes

Scrambled Eggs

Bacon

Bagel Egg Sandwiches

Baked Goods:

Spinach Feta Croissants

Pecan Raisin Pumpkin Bread

Chocolate Croissants

Gluten Free Chocolate Chip Cookies

Croissants

Frittata:

Turkey Sausage, Potato, Kale and Onion

Pepper and Broccoli

Pizza:

3 Cheese Pesto

Supreme

Salad:

Marinated Mushrooms

Pea Salad

Tomato Cucumber Spinach

Cranberry Almond Salad

Broccoli Cauliflower

Entrée:

Green Bean Potato Bake

Coconut Chicken Thai Curry

Soup:

Creamy Tomato

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

TBD

[Rainbow Foods Deli]

Lunch Menu for Wednesday, October  17

Baked Goods:

Cinnamon Rolls

Chocolate  Croissants

Croissants  

GF Peanut Putter Chocolate Chip Cookies

Spinach Feta Croissants

Banana Nut Muffins

Pizza:

Pepperoni and Mushroom

Roasted Red Pepper, Kale and Olive

Salad:

Caesar

Grapes and Yogurt

Kale Salad

Cucumber Caprese

Entrée:

Roasted Vegetable

Turkey Pasta with Tomato Basil Sauce

Soup:

Gypsy

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Turkey Cheese

[Rainbow Foods Deli]

Alaska Day 10/18/18

We have a limited deli menu today.

There are a variety of baked goods and Chicken soup available.

We will be serving dinner tonight starting at 5pm

The dinner menu will include:

Salmon Cakes

Blueberry Kale Salad

Wild Mushroom and Potato Gratin

Carrot Cake

[Rainbow Foods Deli]

Lunch Menu for Friday, October 19

Baked Goods:

GF Banana Pecan Shortbread Cookies

Cinnamon Rolls

Chocolate Croissants

Croissant

Carrot cake

Frittata:

Pepper and Turkey Sausage

Super Green Garlic

Pizza:

3 Cheese and Garlic

Pepperoni

Salad:

Sweet and Sour Apple Slaw

Cucumber Caprese

Carrot Raisin

Mediterranean Medley

Blueberry Kale

Entrée:

Fried Rice

Cheesy Potatoes

Soup:

Chicken Vegetable

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

TBD

[Rainbow Foods Deli]

Lunch Menu for Monday, October 22

Baked Goods:

Gluten Free Cowgirl Cookies

Cinnamon Rolls

Chocolate Croissants

Croissants

Spinach Feta Croissants

Apple Turnovers

Frittata:

Potato, Onion and Pepper

Pizza:

Mushroom , Red Pepper, and Olive

Sausage and Pepper

Salad:

Fruit Salad

Kohlrabi Apple Salad

Avocado Tuna

Strawberry Supergreens

Summer Garden

Entrée:

Saucy Vegan Rainbow

Sweet Potato Shepherd's Pie

Soup:

Gypsy Turkey

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Egg Salad

[Rainbow Foods Deli]

Lunch Menu for Tuesday, October 23

Breakfast: 

Served from 9 until 10:30 

Gluten Free Blueberry Pancakes

Veggie Breakfast Burritos

Chicken Sausage Breakfast Burritos 

Potatoes

Scrambled Eggs

Bacon

Baked Goods:

Spinach Feta Croissants

GF Vegan Coconut Short Bread Cookies

Chocolate Croissants

Gluten Free Chocolate Chip Cookies

Croissants

Almond Croissants

Frittata:

Mushroom, Garlic, Tomato and Green Onion

Chicken Sausage and Green Onion

Pizza:

Roasted Red Pepper, Kale and Olive

Artichoke, Sun Dried Tomato and Feta

Salad:

Summer Garden

Sesame Ginger Bean Sprout

Creamy Broccoli Raisin Salad

Garbanzo Black Bean

Entrée:

Chicken Enchilada

Sweet and Tangy Tofu

Soup:

Creamy Tomato

Cheese Rolls:

Cheese & Tomato Sauce 

[Rainbow Foods Deli]

Lunch Menu for Wednesday, October  24

Baked Goods:

Cinnamon Rolls

Chocolate  Croissants

Croissants  

GF Oatmeal Raisin Cranberry Cookies

Spinach Feta Croissants

Pizza:

Pepperoni and Mushroom

Veggie

Salad:

Kohlrabi Apple Fennel

Pomegranate Feta Spinach

Summer Garden

Beets and Blues

Egg Salad

Entrée:

Roasted Vegetable

Roasted Veggie and Tofu

Soup:

Chicken Veggie Rice

Cheese Rolls:

Cheese & Tomato Sauce 

[Rainbow Foods Deli]

Lunch Menu for Thursday, October 25

Breakfast: 

Served from 9 until 10:30 

Gluten Free Blueberry Pancakes

Breakfast Burritos

Biscuits and Gravy

Potatoes

Scrambled Eggs

Bacon

Sausage

Baked Goods:

Gluten Free Walnut Bread

Chocolate Dipped Macaroons

Frittata:

Pepperoni, Onion and Pepper

Potato Chard

Pizza:

Italian Sausage, Chard and Mushroom

Sun-dried Tomato, Olive and Feta

Salad:

Green Salad

Fruit Salad

Tabbouleh

Avocado Tuna

Slaw

Entrée:

Fried Rice with Chicken and Bacon

Turkey Spaghetti

Soup:

Vegetable Soup

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

TBD

[Rainbow Foods Deli]

Lunch Menu for Friday, October 26

Baked Goods:

GF Blueberry Muffins

Cinnamon Rolls

Chocolate Croissants

Croissant

GF Chocolate Chip Walnut Cookies

Frittata:

Mushroom and Bell Pepper

Super Green Garlic

Pizza:

3 Cheese and Garlic

Pepperoni

Salad:

Sweet and Sour Veggies and Tofu

Cucumber Caprese

Pears, Blue Cheese and Greens

Sprout Fu

Entrée:

Greek Pasta

Zucchini Parmesan

Soup:

Cream of Mushroom

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Ham and Cheese

[Rainbow Foods Deli]

Lunch Menu for Monday, October 29

Baked Goods:

Gluten Ginger Cookies

Cinnamon Rolls

Chocolate Croissants

Croissants

GF Blueberry Buckle

Frittata:

Potato, Onion and Garlic

Broccoli Supergreen

Pizza:

Mushroom Pepperoni

Chard Tomato Basil

Salad:

Garden Ranch

Kohlrabi Cabbage Slaw

Roasted Potato Leek

Beets and Blues

Pears Blue Cheese and Greens

Entrée:

Fall Vegetables

Black Beans

Soup:

Bean and Vegetable

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Tuna

[Rainbow Foods Deli]

Lunch Menu for Tuesday, October 30

Breakfast: 

Served from 9 until 10:30 

Gluten Free Blueberry Pancakes

Gluten Free Chocolate Chip Pancakes

Scrambled Eggs

Turkey Sausage

Baked Goods:

Apple Turnovers

Gluten Free Cardamom Coffee Cake

Chocolate Croissants

Gluten Free Oatmeal Raisin Cranberry Cookies

Croissants

Cinnamon Rolls

Frittata:

Mushroom, Broccoli, and Pepper

Pizza:

Roasted Red Pepper, Garlic and Chicken

Artichoke, Sun Dried Tomato and Olive

Salad:

Fruit Salad

Figs, Blue Cheese and Greens

Tossed Salad

Egg Salad

Ranch Vegetables

Entrée:

Shepherd's Pie

Broccoli Bake

Soup:

Beans and Veggie

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwiches:

Turkey and Cheese on Sour Dough

[Rainbow Foods Deli]

🎃🎃🎃Lunch Menu for Wednesday, October  31🎃🎃🎃

Baked Goods:

Cinnamon Rolls

Chocolate  Croissants

Croissants  

GF Pumpkin Chocolate Chip Muffins

Spinach Feta Croissants

GF Chewy Walnut Brownie Cookies

Pizza:

Potato Chard

Turkey Sausage, Mushroom, Onion and Greens

Salad:

Tuna Potato Salad

Tomato Feta

Leeky Tomato

Rice Salad

Garden Balsamic

Entrée:

Cous Cous Chicken

Roasted Vegetables

Soup:

Turkey Black Bean

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Chicken and Cheese

[Rainbow Foods Deli]

Lunch Menu for Thursday, November 1

Breakfast: 

Served from 9 until 10:30 

Gluten Free Blueberry Pancakes

Gluten Free Pancakes

Potatoes

Scrambled Eggs

Bacon

Sausage

Baked Goods:

Plain Croissants

Chocolate Croissants

Cinnamon Rolls

Cinnamon Chocolate Croissants

Spinach Feta Croissants

GF Peanut Butter Chocolate Chip Cookies

Frittata:

Kale Garlic Mushroom and Onion

Pizza:

Olive, Artichoke, Roasted Red Pepper

Broccoli, Tomato and Basil

Salad:

Garden Ranch

Tuna Avocado

Brussels Sprout

Figs, Blue Cheese and Greens

Beets and Blues

Entrée:

Cheeseburger Macaroni

Gingered Carrots and Tofu

Soup:

Chicken Vegetble

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

TBD

[Rainbow Foods Deli]

Lunch Menu for Monday, November 5

Baked Goods:

Gluten Cowgirl Cookies

Cinnamon Rolls

Chocolate Croissants

Croissants

Bran Muffins

Frittata:

Denver Omelette

Broccoli, Potato and Cheddar

Pizza:

Turkey Sausage, Black Olive, Pepper, Pepperoni, Mushrooms

Roasted Red Pepper, Olive and Mushrooms

Salad:

Caesar

Kohlrabi Cabbage Slaw

Egg Salad

Beets and Blues

Cucumber Yogurt

Entrée:

Saucy Vegan Rainbow

Sweet Potato Shepherd's Pie

Soup:

Chicken and Vegetable

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Ham and Provolone

[Rainbow Foods Deli]

Lunch Menu for Tuesday, November 6

Breakfast: 

Served from 9 until 10:30 

Gluten Free Banana Pancakes

Gluten Free Pancakes

Potatoes

Scrambled Eggs

Bacon

Sausage

Baked Goods:

Plain Croissants

Chocolate Croissants

Cinnamon Rolls

Spinach Feta Croissants

GF Peanut Butter Chocolate Chip Cookies

GF Poppy Seed Cake

Frittata:

Spinach, Bell Pepper, Tomato and Cheddar

Pizza:

Garlic Mushroom and Jalapeno

Roasted Red Pepper, Onion and Pepperoni

Salad:

Beets and Blues

Tuna Avocado

Strawberry Arugula

Rice Salad

Entrée:

Turkey Meatballs 

Roasted Potatoes

Soup:

Vegetable

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

TBD

[Rainbow Foods Deli]

Lunch Menu for Wednesday, November 7

Baked Goods:

Gluten Free Blueberry Muffins

Cinnamon Rolls

Chocolate Croissants

Croissants

Fiddlehead Fantasy Cookies

Frittata:

Turkey Sausage, Potato and Kale

Supergreens and Garlic

Pizza:

Garlic Chicken, Green onion and Olive

Mushroom, Garlic and Fresh Basil

Salad:

Caesar

Fruit

Tuna

Bean Sprout

Grapes and Yogurt

Entrée:

Chicken Margherita

Tofu Curry

Soup:

Tomato

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Chicken and Cheese

[Rainbow Foods Deli]

Lunch Menu for Thursday, November 1

Breakfast: 

Served from 9 until 10:30 

Gluten Free Blueberry Pancakes

Burritos

Potatoes

Scrambled Eggs

Bacon

Turkey Sausage

Baked Goods:

Plain Croissants

Chocolate Croissants

Cinnamon Rolls

Cinnamon Chocolate Croissants

Apple Turnovers

GF Coriander Cookies

Frittata:

Tomato, Green Onion and Kale

Pizza:

Ham and Pineapple

Roasted Red Pepper, Kale and Oliver

Salad:

Garden Ranch

Citrus Salad

Cucumber

Strawberry Greens

Roasted Mushrooms

Entrée:

Chicken and Brussels Sprouts

Roasted Broccoli

Soup:

Red Lentil Dal

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Ham and Cheese

[Rainbow Foods Deli]

Lunch Menu for Friday, November  9

Baked Goods:

Cinnamon Rolls

Chocolate  Croissants

Almond Croissants

Vegan GF Pumpkin Spice Chocolate Chip Muffins

GF Chocolate Chip Cookies

Frittata:

Ham Potato Cheddar

Tomato, Mushroom, Cilantro, Onion and Garlic

Pizza:

Pepperoni

3 Cheese Garlic

Salad:

Caesar

Tuna

RIce

Potato

Waldorf

Entrée:

Fried Rice

Chicken and Vegetables in a Zesty Tomato Garlic Sauce

Soup:

Tofu Curry

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Turkey and Cheese

Ham and Cheese

[Rainbow Foods Deli]

Lunch Menu for Tuesday, November 13

Breakfast: 

Served from 9 until 10:30 

Breakfast Burritos

Baked Goods:

Chocolate Cinnamon  Croissants

Chocolate Croissants

Cinnamon Rolls

Spinach Feta Croissants

Savory Mushroom Parmesan Scones

GF Chocolate Dipped Macaroons

Frittata:

Super-green Sauteed Mushroom and Bell Pepper

Pizza:

Pepperoni and Olive

Bell Pepper, Mushroom and Olive

Salad:

Beets and Blues

Roasted Garlic Peppercorn Garden

Super Sprout

Caprese

Egg Salad

Entrée:

Herb Roasted Chicken and Vegetables 

Black Beans

Soup:

Turkey Vegetable

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Turkey Provolone

[Rainbow Foods Deli]

Lunch Menu for Wednesday, November 14

Baked Goods:

Blueberry Muffins

Cinnamon Rolls

Cinnamon Chocolate Croissants 

Chocolate Croissants 

Croissants

GF Vegan Sesame Seed Biscuit Cookies

Frittata:

Ham, Tomato and Onion

Broccoli, Potato Cheddar

Pizza:

Teriyaki Chicken and Bell Pepper

Pico De Galo - B Lack Bean, Tomato, Cilantro, Onion, Jalapeno and Garlic

Salad:

Garden Ranch

Egg Salad

Green Bean and Tomato

Pomegranate Apple Feta

Cabbage Carrot Cranberry Slaw

Entrée:

Chicken Enchilada

Mexican Vegetables and Potatoes

Soup:

Vegetable Lentil

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Chicken and Mozzarella

[Rainbow Foods Deli]

Lunch Menu for Thursday, November 15

Breakfast: 

Served from 9 until 10:30 

Biscuits and Gravy

Burritos: Veggie and Bacon

Scrambled Eggs

Bacon

Applegate Pork Breakfast Sausage

Baked Goods:

Plain Croissants

Chocolate Croissants

Cinnamon Rolls

Banana Nut Muffins

GF Cowgirl Cookies

Frittata:

Potato, Bell Pepper, Mushroom, Onion and Pepper jack Cheese

Pizza:

Ham and Pineapple

Garlic, Kale and Onion

Salad:

Garden Ranch

Tuna

Rice

Fruit

Beets and Greens

Entrée:

Chicken Stroganoff

Oven Roasted Potatoes with Broccoli and Cheddar

Soup:

Black Beans and Rice

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Ham and Cheddar

[Rainbow Foods Deli]

Lunch Menu for Friday, November  16

Baked Goods:

Cinnamon Rolls

Chocolate  Croissants

Almond Croissants

Cardamom Coffee Cake

GF Chocolate Chip walnut Cookies

Frittata:

Potato Chard Pepperjack

Turkey Sausage, Mushroom, Onion and Cheddar

Pizza:

Pepperoni

3 Cheese Garlic

Salad:

Garden Balsamic

Sweet and Sour Apple Slaw

Cucumber Bell Pepper

Italian Mushroom and Zucchini

Chopped Italian Salad

Entrée:

Spinach and Sun dried Tomato Orzo

Chicken Curry

Soup:

Lentil Dal Shorva

Cheese Rolls:

Cheese & Tomato Sauce 

[Rainbow Foods Deli]

Lunch Menu for Monday, November 19

Baked Goods:

Gluten Pecan Raisin Pumpkin Muffins

Cinnamon Rolls

Chocolate Croissants

Croissants

Apple Turnover

Frittata:

Pepper and Sausage

Sunny Morning

Pizza:

Turkey Sausage, Black and Pepper

Artichoke Hearts, Feta, Sun Dried Tomato, and Pepperoncini

Salad:

Mixed Greens

Purple Kraut

Egg Salad

Beets and Blues

Fruit

Entrée:

Saucy Vegan Rainbow

Sweet Potato Shepherd's Pie

Soup:

Coconut White Bean

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Turkey and Cheese

[Rainbow Foods Deli]

Lunch Menu for Tuesday, November 20

Breakfast: 

Served from 9 until 10:30 

Breakfast Burritos-Bacon and Veggie

Eggs

Blueberry Pancakes

Potatoes

Bacon

Turkey Sausage

Baked Goods:

Croissants

Chocolate Croissants

Cinnamon Rolls

Spinach Feta Croissants

Banana Nut Chocolate Chip Muffins

GF Oatmeal Raisin Cookies

Frittata:

Sweet Potato, Pepper, Onion and Swiss

Pizza:

Turkey Taco

Margherita

Salad:

Ranch Greens

Tuna Salad

Cucumber Yogurt

Purple Kraut

Entrée:

Fried Rice

Stir Fry Chicken Teriyaki

Soup:

Coconut White Bean

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Chicken and Cheese

[Rainbow Foods Deli]

Lunch Menu for Wednesday, November 21

Baked Goods:

Blueberry Muffins

GF Coconut Macaroons

Apple Turnovers

Frittata:

Portabella, Sun Dried Tomatoes, Basil and feta

Ham, Bell Pepper and Onion

Pizza:

Pepperoni and Mushroom

Artichoke, Olives and Jalapeno

Salad:

Lemon Greens

Classic Potato

Guacamole

Strawberry Arugula

Fruit

Entrée:

Ginger Carrots and Tofu

Chicken Margherita

Soup:

Lentil Vegetables

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Turkey and Cheese

[Rainbow Foods Deli]

Lunch Menu for Monday, November 26

Baked Goods:

Gluten Free Cowgirl Cookies

Cinnamon Rolls

Chocolate Croissants

Chocolate Cinnamon Croissants

Gluten Free Banana Chocolate Chip Muffins

Frittata:

Turkey Sausage and Green Onion

Broccoli Potato Cheddar

Pizza:

Mushroom, Jalapeno and Garlic

Roasted Red Pepper, Kale and Olive

Salad:

Garden

Waldorf

Egg Salad

Beets and Blues

Entrée:

Saucy Vegan Rainbow

Black Beans

Soup:

Coconut Lentil Vegetables

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Turkey and Cheese

Ham and Cheese

[Rainbow Foods Deli]

Lunch Menu for Tuesday, November 27

Breakfast: 

Served from 9 until 10:30 

Breakfast Burritos-Sausage and Veggie

Eggs

Blueberry Pancakes

Potatoes

Bacon

Turkey Sausage Patties

Baked Goods:

Apple Turnovers

Gluten Free Fantasy Cookies

Cardamom Coffee Cake

Frittata:

Super Greens and Garlic

Pizza:

Teriyaki Chicken and Garlic

Mushroom, Bell Pepper and Olive

Salad:

Mixed Vegetables

Cabbage Carrot and Cranberry Slaw

Tabbouleh

Bosc Pear Pecan Salad

Tuna Salad

Entrée:

5 Cheese Lasagna

Chicken and Roasted Vegetables

Soup:

Chicken and Vegetables with RIce

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Chicken and Cheese

[Rainbow Foods Deli]

Lunch Menu for Wednesday, November 28

Baked Goods:

Croissants

Chocolate Croissants

Cinnamon Chocolate Croissants

Bran Muffins

GF Oatmeal Raisin Cookies

Frittata:

Potato, Green Onion, Swiss and Cheddar

Mushrooms, Pepper, Swiss and Cheddar

Pizza:

Pepperoni, Red Pepper and Olive

Artichoke, Red Pepper and Olive

Salad:

Kale

Fennel Apple Salad

Grapes

Potato Salad

Black Quinoa

Entrée:

Polenta

Creamy Garlic Pasta and Turkey

Soup:

Black Beans

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Chicken and Cheddar

[Rainbow Foods Deli]

Lunch Menu for Thursday, November 29

Breakfast: 

Served from 9 until 10:30 

Blueberry Pancakes

Burritos

Scrambled Eggs

Sausage

Potatoes

Baked Goods:

Plain Croissants

Chocolate Croissants

Cinnamon Rolls

Gluten Free Pumpkin Spice Chocolate Chip Muffins

Chocolate Chip Walnut Cookies

Frittata:

Broccoli, Mushroom and Pepper

Pizza:

Turkey Taco

Sun Dried Tomatoes, Pepperoncini, Feta and Olives

Salad:

Garden Balsamic

Baby Bok Sprouts

Mediterranean Greek

Beets and Blues

Mixed Fruit

Entrée:

Cheese and Chicken Quesadillas 

Spaghetti

Soup:

Coconut White Bean

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Chicken and Cheese

[Rainbow Foods Deli]

Lunch Menu for Friday, November 30

Baked Goods:

Cinnamon Rolls

Chocolate  Croissants

Almond Croissants

GF Craisin Cookies

Frittata:

Sun Dried Tomato, Basil and Red Pepper

Ham Tomato and Onion

Pizza:

Pepperoni

3 Cheese Garlic

Salad:

Garden Ranch with Chicken

Zucchini Salad

Carrot Raisin

Baby Bok Choy

Rice Salad

Entrée:

Curry Vegetable

Turkey Chili

Soup:

French Green Lentils

Cheese Rolls:

Cheese & Tomato Sauce 

[Rainbow Foods Deli]

Lunch Menu for Monday, December 3

Baked Goods:

Gluten Free Ginger Crinkle Cookies

Spinach Feta Croissants

Chocolate Croissants

Chocolate Cinnamon Croissants

Gluten Free Blueberry Muffin

Frittata:

Spinach, Onion and Jalapeno

Pepper, Potato and Onion

Pizza:

Kale Tomato Basil

Garlic Chicken and Roasted Red Pepper

Salad:

Egg Salad

Lemon Sesame Mushroom

Cabbage Carrot Cranberry Slaw

Citrus Fennel Slaw

Entrée:

Saucy Vegan Rainbow

Winter Squash Turkey Casserole

Soup:

Turkey Chili

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Tuna

[Rainbow Foods Deli]

Lunch Menu for Tuesday, November 27

Breakfast: 

Served from 9 until 10:30 

Breakfast Sandwiches-Sausage and Veggie

Eggs

Biscuits and Gravy

Potatoes

Turkey Sausage

Chicken Sausage

Baked Goods:

Apple Turnovers

Gluten Free Lemon Almond Tea Bread

Chewy Walnut Brownie Cookies

Frittata:

Broccoli and Spinach

Pizza:

Sausage Pepper

Broccoli and Onion

Salad:

Mixed Vegetables

Cabbage Carrot and Cranberry Slaw

Tabbouleh

Bosc Pear Pecan Salad

Tuna Salad

Entrée:

Turkey Taco 3 Cheese Pie

Chickpea Masala

Soup:

Chicken Noodle

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Veggie Wrap

[Rainbow Foods Deli]

Lunch Menu for Wednesday, December 5

Baked Goods:

Croissants

Chocolate Croissants

GF Apple Zucchini Muffins

GF Craisin-Orange Cookies

Frittata:

Chanterelle, Zucchini, Pepper and Turmeric

Ham, Pepper and Onion

Pizza:

Pepperoni, Red Pepper and Olive

Mushroom, Jalapeno and Garlic

Salad:

Garden Ranch

Pesto Penn

Pomegranate Carrot

Avocado Tuna

Waldorf Salad

Entrée:

Roasted Vegetables

Chicken Margherita

Soup:

Turkey Masala

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Roast Beef and Provolone

[Rainbow Foods Deli]

Lunch Menu for Thursday, December 6

Breakfast: 

Served from 9 until 10:30 

Blueberry Pancakes

Burritos

Scrambled Eggs

Sausage

Potatoes

Bacon

Baked Goods:

Plain Croissants

Chocolate Croissants

Cinnamon Rolls

Gluten Free Fiddlehead Fantasy Cookies

Cardamom Coffeecake

Frittata:

Tomato, Pepper, Onion, Cilantro, Jalapeno, Garlic

Pizza:

Olive, Onion and Red Pepper

Hawaiian

Salad:

Garden Balsamic

Strawberry Arugula

Brown Rice

Hot Tamari Tofu

Cilantro Lime Garden

Entrée:

Chicken Sausage, Onion, Potatoes and Corn with Cajun Spices

Vegetable Cous Cous

Soup:

Red Lentil

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Chicken and Provolone

Ham and Provolone

[Rainbow Foods Deli]

Lunch Menu for Friday, December 7

Baked Goods:

Cinnamon Rolls

Chocolate  Croissants

Almond Croissants

Cinnamon Chocolate Croissants

GF Banana Nut Chocolate Chip Muffins

GF Snicker-doodles

Frittata:

Chicken Sausage and Super Greens

Red Kale, Potato and Cheddar

Pizza:

Pepperoni

3 Cheese Garlic

Salad:

Ranch Greens

Lemon Sesame Cabbage

Mediterranean Greens

Garlic Mushroom and Spinach

Tzatziki 

Entrée:

Fried Rice

Chicken Stir Fry Vegetable

Soup:

Tomato Basil

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Turkey Cheese

[Rainbow Foods Deli]

Lunch Menu for Monday, December 10

Baked Goods:

Ginger Crinkle Cookies

Spinach Feta Croissants

Chocolate Croissants

Chocolate Cinnamon Croissants

Gluten Free Cranberry Orange Muffin

Frittata:

Bell Pepper and Pepperoni

Sweet Potato Veggie

Pizza:

3 Cheese Roasted Pepper

Teriyaki Chicken, Pepper, onion and Garlic

Salad:

Egg Salad

Greek Quinoa

Beets and Blues

Apple Citrus Fennel Combo

Kale Salad

Entrée:

Saucy Vegan Potato

Black Beans

Soup:

Split Pea

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Turkey Pesto

[Rainbow Foods Deli]

Lunch Menu for Tuesday, December 11

Breakfast: 

Served from 9 until 10:30 

Breakfast Burritos Bacon and Veggie

Eggs

Pancakes

Potatoes

Bacon

Maple and Sage Chicken Sausage

Baked Goods:

Croissants

Chocolate Croissants

Cinnamon Rolls

Gluten Free Coffeecake Muffins

Gluten Free Vegan Fantasy Cookies

Frittata:

Tomato, Cilantro, Red Onion, Jalapeno and Garlic

Pizza:

Red Pepper and Mushroom

Pepperoni, Salami and Manchego Cheese

Salad:

Kale Salad

Pesto Pasta

Mango Bean

Cucumber Mint

Slaw

Entrée:

Turkey Shepherd's Pie

Broccoli Cheddar Quinao

Soup:

Black Bean

Cheese Rolls:

Cheese & Tomato Sauce 

[Rainbow Foods Deli]

Lunch Menu for Wednesday, December 12

Baked Goods:

Croissants

Chocolate Croissants

Cinnamon Rolls

GF Blueberry Muffins

GF Coriander Cookies

Frittata:

Kale Potato Onion

Pepperoni Pepperonicini Sun-dried Tomatoes Olives

Pizza:

Sun-dried Tomatoes, Roasted Red Pepper and Feta

Kale, Garlic and Onion

Salad:

Garden Ranch

Veggie Tahini

Potato Salad

Broccoli Aioli

Apple Waldorf Salad

Entrée:

3 Cheese Veggie Quesadilla 

Chicken Curry

Soup:

Split Pea with Ham

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Club Sandwiches and Veggie Wraps

[Rainbow Foods Deli]

Lunch Menu for Friday, December 14

Baked Goods:

Cinnamon Rolls

Chocolate  Croissants

Croissants

Spinach Feta Croissants

Apple Turnovers

GF Cowgirl Cookies

Frittata:

Bacon, Pepper and Onion

Broccoli, Mushroom, and Smoked Mozzarella

Pizza:

Pepperoni

3 Cheese Garlic

Salad:

Kale Salad

Fresh Fiesta

Mushroom Bean Sprout

Egg Salad

Apple Slaw

Entrée:

Roasted Vegetables

Turkey Casserole

Soup:

Chicken Curry

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Ham and Cheese

[Rainbow Foods Deli]

Lunch Menu for Monday, December 17

Baked Goods:

Peanut Butter Chocolate Chip Cookies

Spinach Feta Croissants

Chocolate Croissants

Croissants

Gluten Free Cranberry Orange Muffin

Cinnamon Rolls

Pizza:

BBQ Chicken

Roasted Red Pepper, Blue Cheese, Peppperoncini, Olive, and Feta

Salad:

Garden Salad

Greek Black Quinoa

Beets and Blues

Avocado Tuna

Italian Pesto Penne Pasta Salad

Entrée:

Turkey Meatballs with Garlic Cream

Balsamic Basil Vegetables

Soup:

Carrot Ginger Coconut Bisque

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Turkey Cheddar

[Rainbow Foods Deli]

Lunch Menu for Tuesday, December 18

Breakfast: 

Served from 9 until 10:30 

Waffles

Eggs

Pancakes

Potatoes

Bacon

Ham

Maple and Sage Chicken Sausage

Baked Goods:

Croissants

Chocolate Croissants

Cinnamon Rolls

Gluten Free Banana Mango Muffins

Gluten Free Linzer Cookies

Frittata:

Tomato, Onion and Garlic

Pizza:

Turkey Sausage and Pepper

Kale, Mushroom, and Onion

Salad:

Mixed Greens with Caesar Dressing

Pomegranate Feta Spinach

Egg Salad

Sesame Bok Choy

Kale Salad 

Entrée:

Chicken Marinara

Crispy Herb and Parmesan Potatoes

Soup:

Vegetable Lentil

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich

Chicken Pesto

[Rainbow Foods Deli]

Lunch Menu for Wednesday, December 19

Baked Goods:

Croissants

Chocolate Croissants

Cinnamon Rolls

Cardamom Coffeecake

Chocolate Macaroons

Frittata:

Sweet Potato, Pepper, Onion and Cilantro

Basil Parmesan

Pizza:

Margherita

Pepperoni, Mushroom, and Olive

Salad:

Balsamic Garden

Pea and Bacon

Broccoli

Teriyaki Soba

Mushroom Sprout

 

Entrée:

Turkey Spaghetti

Ginger Carrots and Tofu

Soup:

Turkey Lentil

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Tuna Salad

[Rainbow Foods Deli]

Lunch Menu for Thursday, December 20

Breakfast: 

Served from 9 until 10:30 

Blueberry Waffles

Burritos

Scrambled Eggs

Sausage

Potatoes

Bacon

Ham

Baked Goods:

Plain Croissants

Chocolate Croissants

Cinnamon Rolls

Peanut Butter Cookies

Vegan, GF Pecan Banana Shortbread

Spinach Feta Croissants

Frittata:

Broccoli, Potato, Blue Cheese and Cheddar

Pizza:

Chicken, Blue Cheese and Onion

Mushroom, Jalapeno, Garlic

Salad:

Tofu Caesar Salad

Carrot Broccoli Slaw

Apple Waldorf

Ham and Cheese Noodle Salad

Garden Ranch

Entrée:

Chicken Enchilada

Mexican Veggies

Soup:

Chicken Noodle

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Roast Beef Cheddar

[Rainbow Foods Deli]

Lunch Menu for Friday, December 21

Baked Goods:

Cinnamon Rolls

Chocolate  Croissants

Croissants

Spinach Feta Croissants

Ginger Chocolate Molasses Cookies

GF Banana Nut Muffins with Chocolate Chips

Frittata:

Tomato, Onion, Cilantro, Peppers, and Jalapenos

Super Greens, Mushroom, Peppers

Pizza:

Pepperoni

3 Cheese Garlic

Salad:

Cous Cous Beets

Apple Slaw

Lemon Parmesan Chickpeas

Potato Salad

Ranch Greens

Entrée:

Roasted Vegetables

Meatballs

Soup:

Chicken

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Turkey Cheese

[Rainbow Foods Deli]

Lunch Menu for Wednesday, December 26

Baked Goods:

Croissants

Chocolate Croissants

Peanut Butter Chocolate Chip Cookies

Cranberry Muffins

Frittata:

Sausage and Pepper

Super Greens, Tomato Garlic

Pizza:

Pepperoni, Blue Cheese and Sun Dried Tomato

Pepperoni, and Mushroom

Salad:

Ranch Garden

Egg Salad

Beets and Blues

Caesar

Pesto Pasta

 

Entrée:

Black Beans

Potato Pea Curry

Soup:

Vegetable

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Roast Beef and Cheddar

[Rainbow Foods Deli]

Lunch Menu for Thursday, December 27

Breakfast: 

Served from 9 until 10:30 

Biscuits and Gravy

Burritos

Scrambled Eggs

Sausage

Potatoes

Bacon

Ham

Baked Goods:

Plain Croissants

Chocolate Croissants

Bran Muffins

Spinach Feta Croissants

GF Vegan Banana Pecan Shortbread

Frittata:

Potato Chard

Pizza:

Garlic Chicken and Onion

Mushroom, Olive, Roasted Red Peppers and Parmesan

Salad:

Garden Ranch

Sesame Bok Choy

Mushroom and Feta

Tuna Salad

Grapes and Yogurt

Entrée:

Tofu Stir Fry

Turkey Farro

Soup:

Broccoli Cheddar

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Turkey and Cheese

[Rainbow Foods Deli]

Lunch Menu for Friday, December 28

Baked Goods:

Cinnamon Rolls

Chocolate  Croissants

Croissants

Spinach Feta Croissants

Apple Turnovers

Gluten Free Linzer cookies

Frittata:

Turkey Sausage, Onion, Mushroom and Super Greens

Red Kale, Tomatoes, Peppers and Fresh Turmeric

Pizza:

Pepperoni

3 Cheese Garlic

Salad:

Zucchini

Pepperoncini Chopped Salad

Zooks and Bells

Cucumber, Avocado and Tomato Salad

Entrée:

Mac and Cheese

Roasted Potatoes with Ham

Soup:

Black Bean

Cheese Rolls:

Cheese & Tomato Sauce 

--

Rainbow Deli
224 4th St.
Juneau, AK 99801
(907) 586-6476
rainb...@gmail.com
www.rainbow-foods.org
groups.google.com/group/rainbow-foods

Virus-free. www.avg.com

[Rainbow Foods Deli]

Lunch Menu for Monday, December 31

Baked Goods:

Cowgirl Cookies

Chocolate Croissants

Croissants

Cornbread

Frittata:

Ham. Pepper and Onion

Broccoli and Super Green

Pizza:

Turkey Taco

Mushrooms and Jalapenos

Salads:

Tuna Salad

Mushrooms Caprese

Lemon Parmesan Chickpeas

Pasta Salad

Entrée:

Hoppin' John

Alaska Style Collards

Soup:

TBD

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

TBD

[Rainbow Foods Deli]

Lunch Menu for Wednesday, January 2

Baked Goods:

Croissants

Chocolate Croissants

Cinnamon Rolls

GF Blueberry Muffins

Peanut Butter Cookies

Frittata:

Sausage, Pepperoncini and Blue Cheese

Potato and Chard

Pizza:

Pepperoni and Roasted Red Pepper

Roasted Red Pepper, Kale and Olive

Salad:

Ranch Garden

Guacamole

Italian Green Beans

Cucumber Caprese

Cucumber Zucchini

 Entrée:

Ginger Tofu

Chicken Curry

Soup:

Hoppin' John

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Roast Beef and Mozzarella

[Rainbow Foods Deli]

Lunch Menu for Thursday, January 3

Breakfast: 

Served from 9 until 10:30 

Scrambled Eggs

Chicken and Apple Sausage

Blueberry Pancakes made with King Arthur Gluten Free Flour

Potatoes

Bacon

Baked Goods:

Plain Croissants

Chocolate Croissants

Banana Nut Muffins

Spinach Feta Croissants

GF Chocolate Chip Cookies

Frittata:

Zucchini, Pepper and Green Onion

Pizza:

Olive, Onion, and Roasted Peppers

Artichoke, Sun Dried Tomatoes and Feta

Salad:

Balsamic Veggie

Mushroom Bean Sprout

Slaw

Mediterranean

Cucumber Bell Pepper

Entrée:

Teriyaki Tofu and Broccoli

Turkey, Gingered Carrots and Tofu

Soup:

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Ham and Cheddar

[Rainbow Foods Deli]

Lunch Menu for Friday, January 4th

Baked Goods:

Cinnamon Rolls

Chocolate  Croissants

Croissants

Spinach Feta Croissants

Apple Turnovers

Fantasy Cookies

Frittata:

Feta, Garlic and Super Greens

Sun Dried Tomato and Parmesan Cheese

Pizza:

Pepperoni

3 Cheese Garlic

Salad:

Garlic and Herb Greens

Bok Choy with Sesame Almond Crunch

Giardino Italiano

Cucumber Caprese

Entrée:

Szechuan Chicken and Soba Noodles

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwiches:

Chicken and Cheese

[Rainbow Foods Deli]

Lunch Menu for Monday, January 1

We will have a limited breakfast service tomorrow.

Baked Goods:

Banana Walnut Chocolate Chip Muffins

Vegan Banana Pecan Shortbread Cookies

Chocolate Croissants

Croissants

Cinnamon Rolls

Pizza:

Mushroom, Bell Pepper and Olive

Garlic Kale and Onion

Salads:

Garden Ranch

Avocado Tuna

Tzatziki

Beets and Blues

Pesto Pasta

Entrée:

Saucy Vegan Rainbow

Winter Squash and Ground Turkey Casserole

Soup:

White Bean

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Chicken Mozzarella

[Rainbow Foods Deli]

Lunch Menu for Tuesday, January 8

Breakfast: 

Served from 9 until 10:30 

Breakfast Burritos

Baked Goods:

Plain Croissants

Chocolate Croissants

Cinnamon Rolls

Blueberry Muffins

Cinnamon Chocolate Croissants

GF Cowboy Cookies

Frittata:

Potato Chard

Mushroom, Pepper, Garlic and Onions

Pizza:

Pepperoni, Onion, and Roasted Peppers

Artichoke, Olive and Jalapeno

Salad:

Kale Salad

Leeky Tomato

Broccoli Sprout Fu

Fruit and Fennel

Mixed Greens

Entrée:

Sweet and Sour Meatballs

Tuscany Pumpkin Pasta and Vegetables

Soup:

Beef Vegetable

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Ham and Cheese

[Rainbow Foods Deli]

Lunch Menu for Wednesday, January 9

Baked Goods:

Croissants

Chocolate Croissants

Cinnamon Chocolate Croissants

Cinnamon Rolls

GF Ginger Crinkles

Cardamom Coffee Cake

Frittata:

Super Green and Garlic

Broccoli, Potato and Cheddar

Pizza:

Mushroom, Garlic and Basil

Tomato, Cilantro, Pepper, Jalapeno and Onion

Salad:

Garden Ranch

Grapes and Yogurt

Pomegranate Carrot

Tuna Salad

Broccoli and Cauliflower

 Entrée:

Broccoli Cheddar Casserole

Black Beans

Soup:

Winter Squash Soup

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Tuna

[Rainbow Foods Deli]

Lunch Menu for Thursday, January 10

Breakfast: 

Served from 9 until 10:30 

Scrambled Eggs

Chicken Maple Sausage

Blueberry and Chocolate Chip Waffles made with King Arthur Gluten Free Flour

Potatoes

Bacon

Breakfast Burritos

Baked Goods:

Plain Croissants

Chocolate Croissants

Banana Nut Muffins

Chocolate Cinnamon Croissants

Mango Pineapple Coconut Muffins

GF Cowgirl Cookies

Frittata:

Spinach, Pepper and Green Onion

Pizza:

Pepperoni, Sausage, Mushroom, Onion, Black Olive and Bell Pepper

Artichoke, Feta and Olive

Salad:

Balsamic Garden

Pea Salad

Slaw

Potato Salad

Mushroom Bean Sprout

Entrée:

Veggie and Cheese Quesadilla

Chicken Breast in Marinara Sauce

Soup:

Golden Potato Bacon

Cheese Rolls:

Cheese & Tomato Sauce 

Wrap/Sandwich:

Veggie Wrap

Chicken Pesto Sandwich

[Rainbow Foods Deli]

Lunch Menu for Friday, January 11

Baked Goods:

Cinnamon Rolls

Chocolate  Croissants

Croissants

Chocolate Brownie Cookies

Frittata:

Mushroom and Bell Pepper

Sun Dried Tomato, Cilantro, Jalapeno and Blue Cheese

Pizza:

Pepperoni

3 Cheese Garlic

Salad:

Tossed Greens

Black Bean Salad

Egg Salad

Strawberry and Arugula Salad

Entrée:

Lemon Garlic Chicken

Peanut Ginger Carrots and Rice

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwiches:

Ham and Cheese

[Rainbow Foods Deli]

Monday January 14, Deli Menu

Baked Goods:

Blueberry Muffins

GF Cowboy Cookies

Chocolate Croissants

Croissants

Cinnamon Rolls

Blueberry Scones

Frittata:

Potato, Green Onion and Cheddar

Sausage and Pepper

Pizza:

Turkey Italian Sausage and Bell Pepper

Olive Artichoke and Roasted Pepper

Salads:

Strawberry Balsamic Mixed Greens

Guacamole

Macaroni Salad

Italian Cous Cous 

Beets and Blues

Entrée:

Saucy Vegan Rainbow

Sweet Potato Shepherd's Pie

Soup:

Potato Leek Lentil Coconut

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Roast Beef

[Rainbow Foods Deli]

Lunch Menu for Tuesday, January 15

Breakfast: 

Served from 9 until 10:30 

Breakfast Burritos

Eggs

Bacon

Chicken Sausage Patties

Blueberry Waffles

Plain Pancakes

Potatoes

Baked Goods:

Plain Croissants

Chocolate Croissants

Pumpkin Walnut Bread

Blueberry Scones

GF Vegan Banana Shortbread cookies

Frittata:

Super Green and Mushrooms

Pizza:

Ham and Pineapple

Kale Tomato and Basil

Salad:

Garden Salad

Mushroom Bean Sprout

Cucumber Yogurt

Apple Slaw

Lemon Celery Salad

Entrée:

Turkey Lasagna

Italian Roasted Vegetables

Soup:

Roasted Vegetable

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Chicken

[Rainbow Foods Deli]

Lunch Menu for Wednesday, January 16

Baked Goods:

Croissants

Chocolate Croissants

Strawberry Banana Muffins

Cinnamon Rolls

GF Chocolate Brownie Cookies

Frittata:

Prosciutto, Salami, Tomato, Parmesan

Chard, Onion and Garlic

Pizza:

Pepperoni, Olives, Spinach, Onion, Mushroom, Feta

Pepperoncini, Bleu Cheese, Roasted Pepper

Salad:

Garden Ranch

Fruit and Fennel

Tuna Salad

Pineapple Cucumber

Baby Bok Choy

 Entrée:

Chicken and Vegetable Stir Fry

Cous Cous Tofu

Soup:

Turkey

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Turkey Pesto Wrap

Ham and Cheese Sandwich

[Rainbow Foods Deli]

Lunch Menu for Thursday, January 17

Breakfast: 

Served from 9 until 10:30 

Scrambled Eggs

Chicken Maple Sausage

Blueberry Waffles made with King Arthur Gluten Free Flour

Potatoes

Bacon

Breakfast Burritos

Biscuits and Gravy

Baked Goods:

Plain Croissants

Chocolate Croissants

Chocolate Dipped Macaroons

Cardamom Coffee Cake

Cinnamon Rolls

Frittata:

Super Green and Broccoli

Pizza:

Pepperoni, Turkey Italian Sausage, Peppers, Mushrooms, and Black Olives

Broccoli and Onion

Salad:

Italian Garden

Brussels Sprouts and Cranberries

Rice Salad

Marinated Zucchini and Spinach

Pea Salad

Entrée:

Orzo Vegetables

Cheddar Cheese, Broccoli and Chicken

Soup:

Veggie Cous Cous

Cheese Rolls:

Cheese & Tomato Sauce 

Wrap/Sandwich:

BLT Sandwich

Crispy Chicken Wrap

[Rainbow Foods Deli]

Lunch Menu for Friday, January 18

Baked Goods:

Cinnamon Rolls

Chocolate  Croissants

Croissants

Raisin Bran Muffins

Ginger Chocolate Molasses Cookies

Brownies

Frittata:

Super Green and Salami

Potato Onion and Garlic

Pizza:

Pepperoni

3 Cheese Garlic

Salad:

Sesame Bok Choy

Garden Ranch

Ham and Cheese Noodle

Egg Salad

Leeky Tomato

Entrée:

Fried Rice

Turkey Curry

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwiches:

Turkey

[Rainbow Foods Deli]

Deli Menu for Monday, January 21

Baked Goods:

Gf Vegan Coconut Shortbread

Blueberry and Mango Muffins

Croissants

Chocolate Croissants

Cinnamon Rolls

Frittata:

Super Greens and Garlic

Potato Broccoli and Chick Sausage

Pizza:

Salads:

Garden

Beets and Blues

Lemon Parmesan Chickpeas

Italian Quinoa

Entrée:

Black Beans

Sandwich:

Turkey and Provolone

[Rainbow Foods Deli]

Lunch Menu for Tuesday, January 22

Breakfast: 

Served from 9 until 10:30 

Breakfast Burritos

Eggs

Bacon

Chicken Sausage

Blueberry Waffles

Ham and Cheese Croissants

Potatoes

Baked Goods:

Plain Croissants

Chocolate Croissants

Almond Croissants

Cinnamon Rolls

Cowgirl Cookies

Frittata:

Ham and Pepper

Kale, Potato and Cheddar

Pizza:

BBQ Chicken

Kale, Mushroom, and Onion

Salad:

Italian Garden 

Kale Caesar

Ham and Cheese Noodle Salad

Tomato Feta 

Entrée:

Roasted Chicken and Vegetables

Stuffed Manicotti with Tomato Basil Sauce 

Soup:

Turkey and Red Lentil Curry 

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Roast Beef Sandwich

Crispy Chicken Wrap

[Rainbow Foods Deli]

Lunch Menu for Wednesday, January 23

Baked Goods:

Croissants

Chocolate Croissants

Banana Chocolate Chip Nut Muffins

Cinnamon Rolls

GF Vegan Carob Almond Maple Shortbread Cookies

Frittata:

Mushroom and Bell Pepper

Spinach, Pepperoncini and Bleu Cheese

Pizza:

Pepperoni, Spinach

Peppers, Bleu Cheese, Artichoke Hearts, Jalapeno and Garlic

Salad:

Caesar Salad

Cucumber Zucchini

Tuna Salad

Potato Salad

Chicken Salad

 Entrée:

Italian BBQ Chicken

Vegetable Farro

Soup:

Chicken Vegetable

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Turkey Pesto 

[Rainbow Foods Deli]

Lunch Menu for Thursday, January 24

Breakfast: 

Served from 9 until 10:30 

Scrambled Eggs

Chicken Maple Sausage

Blueberry Pancakes made with King Arthur Gluten Free Flour

Potatoes

Bacon

Breakfast Burritos

Bagel and Egg Sandwiches

Ham

Ham and Cheese Croissants

Baked Goods:

Plain Croissants

Chocolate Croissants

GF Chocolate Chip Walnut Cookies

Cardamom Coffee Cake

Cinnamon Rolls

Frittata:

Sweet Potato Veggie

Pizza:

Pepperoni, Turkey Italian Sausage, Peppers, Mushrooms, and Black Olives

Kale, Roasted Red Pepper and Olives

Salad:

Kale Salad

Strawberry and Arugula

Bean Sprout Mushroom

Rice Salad

Tossed Balsamic

Entrée:

Turkey Pot Pie

Cheddar Cheese and Veggies

Soup:

Chicken Farro and Vegetables

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Chicken and Provolone

[Rainbow Foods Deli]

Lunch Menu for Friday, January 25

Baked Goods:

Cinnamon Rolls

Chocolate  Croissants

Croissants

Blueberry Raspberry Muffins

GF Chocolate Dipped Macaroons

Frittata:

Ham, Pepper and Onion

Garlic, Onion, Zucchini, Chard, Red Pepper

Pizza:

Pepperoni

3 Cheese Garlic

Salad:

Peas and Bacon

Sesame Bok Choy

Apple Slaw

Egg Salad

Garden Ranch

Entrée:

Cheesy Potatoes

Turkey Casserole

Soup:

Split Pea with Ham

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwiches:

Turkey and Cheese

[Rainbow Foods Deli]

Deli Menu for Monday, January 28

Baked Goods:

Gf Oatmeal Raisin Cookies

Pumpkin Walnut Bread

Croissants

Chocolate Croissants

Cinnamon Rolls

Frittata:

Ham, Pepper and Onion

Zucchini, Pepper, Garlic and Green Onion

Pizza:

Pineapple and Ham

Mushroom, Pepper and Olives

Salads:

Garden Ranch

Beets and Blues

Cucumber Yogurt

Tuna Salad

Orzo Pesto

Entrée:

Sweet Potato Shepherd's Pie

Vegetables with Coconut Milk 

Sandwich:

Roast Beef and Provolone

[Rainbow Foods Deli]

Lunch Menu for Tuesday, January 22

Breakfast: 

Served from 9 until 10:30 

English Muffin Breakfast Sandwiches

Bagel Breakfast Sandwich

Eggs

Bacon

Blueberry and Plain Pancakes

Ham and Cheese Croissants

Potatoes

Baked Goods:

Plain Croissants

Chocolate Croissants

GF Ginger Cookies

Cinnamon Rolls

Blueberry Muffins

Frittata:

Broccoli, Potato and Onion

Pizza:

Mushroom, Jalapeno and Garlic

Pepperoni, Artichoke and Roasted Red Pepper

Salad:

Italian Garden 

Parmesan Zucchini Salad

Pea and Bacon Salad

Sesame Mushroom Ginger Salad

Fruit and Fennel

Entrée:

Fried Rice 

Vegetable Stir Fry

Soup:

Chicken Noodle

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Chicken Sandwich

Crispy Chicken Wrap

[Rainbow Foods Deli]

Lunch Menu for Wednesday, January 30

Baked Goods:

Croissants

Chocolate Croissants

Pumpkin Chocolate Chip Nut Muffins

Cinnamon Rolls

GF Cowboy Cookies

Frittata:

Ham, Potato and Leek

Super Greens and Garlic

Pizza:

Mushroom, Salami and Spinach

Pepperoncini, Bleu Cheese, and Sun Dried Tomatoes

Salad:

Wild Caesar

Rice Salad

Sprouted Salad

Apple, Pomegranate and Feta

Super Egg Caesar

 Entrée:

Chicken Tender Margherita 

Vegetable Curry

Soup:

Vegetable

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Chicken Pesto 

[Rainbow Foods Deli]

Lunch Menu for Friday, February 1

Baked Goods:

Cinnamon Rolls

Chocolate  Croissants

Croissants

Banana Nut Chocolate Chip Muffins

GF Peanut Butter Chocolate Chip Cookies

Frittata:

Tomato, Green Onion Cilantro, Jalapenos and Pepper 

Broccoli and Red Pepper

Pizza:

Pepperoni

3 Cheese Garlic

Salad:

Wild Caesar

Kale Slaw

Rice Pudding

Fruit Salad

Fruit and Arugula

Entrée:

Roasted Vegetables

Quesadillas 

Soup:

Turkey Curry with Farro

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwiches:

Turkey and Cheese

[Rainbow Foods Deli]

Deli Menu for Monday, February 4

Baked Goods:

Gf Oatmeal Raisin Cookies

Mixed Berry Muffins

Croissants

Chocolate Croissants

Cinnamon Rolls

Frittata:

Ham and Green Onion

Broccoli and Super Green

Pizza:

Chicken, Pepperoncini and Bleu Cheese

Mushroom, Onion and Sun Dried Tomatoes

Salads:

Garden Ranch

Beets and Blues

Cucumber Yogurt

Pommelo Orange Fennel

Coleslaw

Entrée:

Black Beans

Saucy Vegan

Soup

Potato Leek and Split Pea

Sandwich:

Turkey Cheese

[Rainbow Foods Deli]

Lunch Menu for Tuesday, February 5

Breakfast: 

Served from 9 until 10:30 

Breakfast Burritos

Eggs

Bacon

Blueberry and Chocolate Chip Pancakes

Ham and Cheese Croissants

Hash Brown Potato Cake

Baked Goods:

Plain Croissants

Chocolate Croissants

Cardamom Coffee Cake

Cinnamon Rolls

Chocolate Dipped Macaroon

Frittata:

Spinach, Potato and Onion

Pizza:

Artichoke, Olive and Feta

Pepperoni, Onion and Roasted Red Pepper

Salad:

Cole Slaw

Sesame Bok Choy

Mushroom Leek

Caesar

Entrée:

Turkey Taco Pie

Mexican Mixed Vegetables

Soup:

Turkey Black Bean

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Roast Beef and Mozzarella

[Rainbow Foods Deli]

Lunch Menu for Wednesday, February 6

Baked Goods:

Croissants

Chocolate Croissants

Pumpkin Coconut Walnut Muffins

Cinnamon Rolls

GF Walnut Brownie Cookies

Frittata:

Ham, and Sun Dried Tomato

Broccoli, Garlic and Onion

Pizza:

Pepperoni and Spinach

Pepperoncini, Artichokle, Bleu Cheese, and Sun Dried Tomatoes

Salad:

Garden Ranch

Black Bean Salad

Pea and Bacon

Mushroom Bean Sprout

Purple Potato Salad

 Entrée:

Chicken Vegetable Cous Cous

Vegetable in Roasted Garlic Sauce

Soup:

Vegetable Noddle

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Chicken Provolone

[Rainbow Foods Deli]

Lunch Menu for Thursday, February 7

Breakfast: 

Served from 9 until 10:30 

Scrambled Eggs

Chicken Maple Sausage

Biscuits and Gravy

Breakfast Burritos

Ham and Cheese Croissants

Baked Goods:

Plain Croissants

Chocolate Croissants

Pumpkin Pecan Scones

Double Chocolate Chip Cookies

Cinnamon Rolls

Frittata:

Pepper, Kale, Onion, Potato and Mozzarella

Pizza:

Mushroom and Olive

BBQ Ham and Pineapple

Salad:

Kale Salad

Cucumber Salad

Egg Salad

Bacon Cheddar and Chinese Noodle Salad

Entrée:

Turkey and Curry Pineapple

Roasted Vegetables with Pesto Potatoes

Soup:

Chicken Cous Cous Vegetable

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Roast Beef

[Rainbow Foods Deli]

Lunch Menu for Friday, February 8

Baked Goods:

Cinnamon Rolls

Chocolate  Croissants

Croissants

GF Chocolate Cake with Buttercream

GF Peanut Butter Chocolate Chip Cookies

Frittata:

Tomato, Kale and Pepper 

Bacon, Potato and Onion

Pizza:

Pepper, Onion and Sausage

3 Cheese Garlic

Salad:

Rice Noodles

Caesar

Creamy Bleu

BLT

Kale

Entrée:

Vegetable Fried Rice

Sweet and Sour Vegetable Stir Fry

Soup:

Curry Turkey

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwiches:

TBD

[Rainbow Foods Deli]

Deli Menu for Monday, February 11

Baked Goods:

King Cake Rolls

3 Cheese Turkey Croissant 

Parisian Almond Croissant

Chocolate Chip Cookies

Blueberry Scones

Frittata:

Pico De Gallo

Mushroom, Onion and Garlic

Pizza:

Broccoli and Onion

Pepperoni, Mushroom and Olive

Salads:

Curry Ranch

Beet Orange Salad

Tamarind Lime Kale

Brussels Sprout Potato

Raitta

Entrée:

Ginger Chickpeas

Saucy Vegan

Soup

Black Bean and Turkey

Sandwich:

Chicken Mozzarella

[Rainbow Foods Deli]

Lunch Menu for Tuesday, February 12

Breakfast: 

Served from 9 until 10:30 

Breakfast Burritos

Eggs

Ham and Sausage

Blueberry and Chocolate Chip Pancakes

Ham and Cheese Croissants

Hash Brown Potato Cake

Baked Goods:

Plain Croissants

Chocolate Croissants

Cardamom Coffee Cake

King Cake Rolls

Chocolate Chip Cookies

Almond Croissants

Frittata:

Broccoli, Garlic and Onion

Pizza:

Roasted Garlic, Tomato, Spinach, and Feta

Pepperoni, Olive and Peppers

Salad:

Garden Ranch

Zucchini Caprese

Chickpea Salad

Macaroni

Cabbage Carrot Cranberry Slaw

Entrée:

Sausage Potato

Vegetable Marinara Pasta

Soup:

Chicken Alphabet Soup

Cheese Rolls:

Cheese & Tomato Sauce 

Sandwich:

Roast Beef