espring
unread,May 13, 2009, 2:03:52 PM5/13/09Sign in to reply to author
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to Preserving Traditions
Hi, folks!
Well, PT is off to a great start (if your participation and
enthusiasm at events are the sign of greatness!) and I think it's
time we start working on the community kitchen aspect of the group.
The dream is to equip the Grange kitchen with kitchen tools that group
members can use for their own food preservation or larger-scale
cooking projects (bake the week's bread, make and freeze a bunch of
entrees, make a wedding cake, etc.). We might also consider "harvest
processing" tools like pea shellers, cherry pitters, grain winnowing
machines, etc. (We have a couple cider presses already!)
What's important to you? What equipment would you like to be able to
use at the Grange kitchen? What would you like to see from the Grange
kitchen as a social space? What types of events are most interesting
to you (classes, potlucks, canning parties, entree-making, community
meals...)?
Emily