Greetings from Oregon Culinary Institute,
Many months have passed since the OCI Red Wattle Heritage Pig Project dinners took place, but we have finally set a date of Wednesday (evening) 5/18 to screen the 20-minute documentary at Ecotrust that Actual Industries created. If you are interested in attending, please be sure to put it on your calendar, and stay tuned for details.
Sincerely,
Kevin Richards
Community Relations Director
Oregon Culinary Institute
www.oregonculinaryinstitute.com
"It's All About Technique"
Visit OCI on...