Jamie R
unread,Nov 27, 2010, 4:22:04 PM11/27/10Sign in to reply to author
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PINEAPPLE FROSTING
Serves 12
1 (20-oz.) can crushed pineapple (in own juice)
1 box sugar-free instant vanilla pudding
1 (9-oz.) carton Cool Whip Light
Combine pineapple and juice with the instant vanilla Pudding. Mix
and fold in the Cool Whip.
Beat all together and frost your cake, cupcakes, etc.