[Ellis Homestead] Duck Egg Season Has Begun
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Nels
Apr 2, 2010, 12:59:01 AM4/2/10
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The ducks have been laying regularly for a few weeks now. We have 2 female Cayuga's and 1 female Rouen that lay pretty much every day once the season begins.
Duck eggs are a bit more chewy than a chicken or turkey egg, but the taste is relatively the same. I have heard from a few chefs that they are great for making pasta for that reason.
There are only about 1 1/2 dozen available each week so you'd better get them fast.
We sell half dozens for $3 and a full for $6
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Posted By Nels to Ellis Homestead at 4/01/2010 09:59:00 PM
Duck eggs are a bit more chewy than a chicken or turkey egg, but the taste is relatively the same. I have heard from a few chefs that they are great for making pasta for that reason.
There are only about 1 1/2 dozen available each week so you'd better get them fast.
We sell half dozens for $3 and a full for $6
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Posted By Nels to Ellis Homestead at 4/01/2010 09:59:00 PM
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